Banana Lassi Recipe Indian Yogurt Banana Drink Food

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BANANA LASSI RECIPE - INDIAN YOGURT BANANA DRINK



Banana Lassi Recipe - Indian Yogurt Banana Drink image

How to make Banana Lassi recipe with step by step photos and full video.

Provided by Hari Chandana Ponnaluri

Categories     Drinks

Time 5m

Number Of Ingredients 7

1 cup Yogurt
2 large Bananas
3- 4 tbsp Sugar or as needed
1/8 tsp Cardamom Powder
1/2 - 3/4 cup Chilled Water
Ice Cubes
Pistachios for garnishing (optional)

Steps:

  • Take the yogurt, chopped bananas, cardamom powder, water and sugar in a blender.
  • Blend it well until smooth and creamy.
  • If you want a slightly thin consistency, add little more water to the lassi while blending.
  • Pour it into glasses and add ice cubes.
  • You can also chill the lassi in the refrigerator.
  • Serve chilled.

Nutrition Facts : Calories 358 kcal, Carbohydrate 78 g, Protein 5 g, Fat 4 g, SaturatedFat 2 g, Cholesterol 15 mg, Sodium 58 mg, Fiber 3 g, Sugar 64 g, ServingSize 1 serving

BANANA LASSI



Banana Lassi image

Who doesn't like a mango lassi, right? But when you don't have good fresh mangos or can't find mango puree, why not try a banana lassi? I ordered 2 in a restaurant in Udaipur because they were so good and it was because they had no mangos at the time -- what a find!

Provided by Ivy

Categories     World Cuisine Recipes     Asian     Indian

Time 10m

Yield 2

Number Of Ingredients 5

2 over-ripe bananas, broken into chunks
1 ¼ cups thick plain yogurt
⅓ cup milk, or more to taste
2 ice cubes
2 tablespoons white sugar

Steps:

  • Blend bananas, yogurt, milk, ice cubes, and sugar together in a blender until smooth.

Nutrition Facts : Calories 270.2 calories, Carbohydrate 52.1 g, Cholesterol 12.4 mg, Fat 3.6 g, Fiber 3.1 g, Protein 10.7 g, SaturatedFat 2.2 g, Sodium 125.7 mg, Sugar 39.6 g

BANANA LASSI, INDIAN YOGURT DRINK



Banana Lassi, Indian Yogurt Drink image

A Lassi is a very popular yogurt based drink that originates in the Punjab regions of India and Pakistan.

Provided by Nancy Lopez-McHugh

Categories     Drink, Dessert

Time 5m

Yield 2

Number Of Ingredients 6

1 cup (245g) plain unsweetened white yogurt
2 large banana,peeled and sliced
pinch ground cardamom
cold water (optional)*see note
honey to taste (optional)
ice cubes (optional)

Steps:

  • Peel and roughly slice the banana then place in a blender. Next add the yogurt, cardamom and the honey if using, blend until the banana is completely broken down and ingredients are well blended. At this time you can check the consistency of the Lassi and see if you would like to add water to thin out, then blend again for a minute. Serve straight away with a few ice cubes.

INDIAN BANANA LASSI SHAKE



Indian Banana Lassi Shake image

Make and share this Indian Banana Lassi Shake recipe from Food.com.

Provided by Dienia B.

Categories     Shakes

Time 5m

Yield 1 serving(s)

Number Of Ingredients 6

1 cup yogurt
2 teaspoons sugar
1/4 teaspoon ground cardamom
1 banana
1/2 cup ice cube
1 cup vanilla ice cream

Steps:

  • put all in blender
  • blend.

Nutrition Facts : Calories 561.8, Fat 22.9, SaturatedFat 14.2, Cholesterol 89.9, Sodium 223.2, Carbohydrate 78.3, Fiber 4.1, Sugar 62.2, Protein 14.5

LASSI (INDIAN YOGURT DRINK)



Lassi (Indian Yogurt Drink) image

A recipe I came across while searching for recipes of India and it is from "whats4eats.com". Here is what is stated: "Lassi is a cooling yogurt beverage originally from the northern part of India. Traditionally lassi is unsweetened and has a pinch of salt and some spices mixed in. More recently, sweetened fruit lassis have become very popular drinks, both in India and around the world."

Provided by diner524

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

1 1/2 cups yogurt
3 tablespoons cream (optional)
1 tablespoon rose water (optional)
1/2-1 cup fruit, of your choice chopped
5 -6 tablespoons sugar
9 -10 ice cubes

Steps:

  • 1.Place all ingredients except the ice cubes in a blender and blend until smooth.
  • 2.One by one, add the ice cubes and blend further until they are broken down into a slush.
  • 3.Serve in a tall, cold glass on a hot, hot day.
  • Variations.
  • •Plain Lassi: eliminate the sugar, fruit and rosewater. Substitute a pinch of salt and some toasted cumin seeds.
  • •Bhang Lassi: a traditional lassi with cannabis extract and ground almonds. Used in the religious festival of Holi.
  • •Good fruit choices are mangoes, papayas, strawberries and melons. Or try using lemon or lime juice. You can use anything you like really.
  • •Add a pinch of ground cardamom, a few strands of saffron or some chopped mint if you like.

Nutrition Facts : Calories 234, Fat 6, SaturatedFat 3.9, Cholesterol 23.9, Sodium 87.7, Carbohydrate 40.1, Sugar 40, Protein 6.4

BANANA LASSI



Banana Lassi image

Make and share this Banana Lassi recipe from Food.com.

Provided by Studentchef

Categories     Smoothies

Time 5m

Yield 2 serving(s)

Number Of Ingredients 5

2 ripe bananas, peeled
1 cup 2% low-fat milk
1/4 and 1/8 cup of natural yogurt
1/8 teaspoon cardamom powder
1 tablespoon of chopped pistachios or 1 tablespoon sliced almonds

Steps:

  • Place all ingredients except nuts in a blender.
  • Blend until smooth.
  • Serve in drinking glasses with a sprinkling of nuts.

Nutrition Facts : Calories 188, Fat 4.6, SaturatedFat 1.9, Cholesterol 9.8, Sodium 58.6, Carbohydrate 34, Fiber 3.5, Sugar 20.9, Protein 6.1

BANANA LASSI



Banana Lassi image

Make and share this Banana Lassi recipe from Food.com.

Provided by Kate in Katoomba

Categories     Beverages

Time 5m

Yield 2 serving(s)

Number Of Ingredients 6

150 g ice cubes, crushed well
150 ml ice water
150 g natural yoghurt
2 very ripe bananas, peeled and roughly chopped
1 -2 teaspoon honey (optional)
1/4 teaspoon ground nutmeg

Steps:

  • Put all the ingredients ina food processor and blend well until combined.
  • Add honey to taste if desired.
  • Serve immediately.

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