CRANBERRY BANANA COFFEE CAKE
I make this moist cake for Christmas morning every year. It tastes like banana bread but has a sweet golden topping with a nutty crunch. -Gloria Friesen, Casper, Wyoming
Provided by Taste of Home
Time 1h
Yield 15 servings.
Number Of Ingredients 16
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Beat in eggs and vanilla. Combine the dry ingredients; add to the creamed mixture alternately with bananas, beating well after each addition. Spread into a greased 13x9-in. baking pan. Top with cranberry sauce., In a small bowl, combine the brown sugar, pecans and flour; stir in butter. Sprinkle over cranberries. Bake at 350° for 45-50 minutes or until a toothpick inserted in the center comes out clean. Cool in pan on a wire rack.
Nutrition Facts : Calories 264 calories, Fat 11g fat (5g saturated fat), Cholesterol 49mg cholesterol, Sodium 186mg sodium, Carbohydrate 39g carbohydrate (22g sugars, Fiber 2g fiber), Protein 3g protein.
CRANBERRY BANANA COFFEE CAKE
There is nothing better during the holidays than a friend, a cup of coffee and a piece of this Cranberry Banana Coffee Cake
Provided by Amanda Carlisle
Categories Dessert
Time 1h
Number Of Ingredients 15
Steps:
- Preheat the oven to 350 degrees. Prepare a 9 x 13 inches baking pan with nonstick cooking spray.
- Whisk together the dry ingredients: flour, baking powder, ground cinnamon, salt, ground and allspice.
- In a large mixing bowl, cream the butter and sugar until light and fluffy, for 5 to 7 minutes.
- Beat in eggs and vanilla. Then, add the bananas and mix until combined.
- Add the dry ingredients to the cream mixture and beat just until combined.
- Spread evenly into the prepared baking pan and top with dollops of cranberry sauce.
- In a small bowl, combine the brown sugar, chopped pecans, and flour. Stir in the butter. Sprinkle over the top of the cranberry sauce.
- Bake for 45 to 50 minutes. Cool in the pan on a wire rack. Slice into squares and serve warm.
Nutrition Facts : Calories 317 kcal, Carbohydrate 47 g, Protein 4 g, Fat 14 g, SaturatedFat 7 g, Cholesterol 53 mg, Sodium 154 mg, Fiber 2 g, Sugar 28 g, ServingSize 1 serving
CRANBERRY BANANA COFFEE CAKE
Cranberry Banana Coffee Cake is the perfect coffee cake. Cranberry sauce, bananas, all baked in one delicious breakfast or dessert dish. A great leftover cranberry recipe to use after the holidays as well.
Provided by Kelsey Apley
Categories Breakfast
Time 55m
Number Of Ingredients 15
Steps:
- Start by preheating your oven to 350 degrees. Then you will grease your 9x13 pan with a cooking spray.
- In a bowl you will add in your dry ingredients. Flour, baking powder, ground cinnamon and allspice. Mix until combined.
- Then in a stand mixer or mixing bowl cream your butter, sugar until it is nice and fluffy.
- Mix in your eggs, vanilla and mashed bananas and mix until combined.
- Slowly add in your flour mixture, and mix until combined.
- Pour into your greased pan, and then take your cranberry sauce and make spoonfuls all over the cake.
- Mix up the pecan streusel - brown sugar, pecans, all purpose flour and butter. Mix until crumbly and then sprinkle all over the coffee cake.
- Bake 35-55 minutes or until the cranberry banana coffee cake is fully cooked.
- Remove and place cranberry coffee cake on cooling rack to cool, then slice and serve.
CRANBERRY BANANA COFFEE CAKE
Steps:
- Preheat the oven to 350 degrees. Prepare a 9 x 13 inches baking pan with nonstick cooking spray. Whisk together the dry ingredients: flour, baking powder, ground cinnamon, salt, and ground allspice. In a large mixing bowl, cream the butter and sugar until light and fluffy, for 5 to 7 minutes. Beat in eggs and vanilla. Then, add the bananas and mix until combined. Add the dry ingredients to the cream mixture and beat just until combined. Spread evenly into the prepared baking pan and top with dollops of cranberry sauce. In a small bowl, combine the brown sugar, chopped pecans, and flour. Stir in the butter. Sprinkle over the top of the cranberry sauce. Bake for 45 to 50 minutes. Cool in the pan on a wire rack. Slice into squares and serve warm.
BLUEBERRY-BANANA COFFEE CAKE
This blueberry-banana coffee cake is super moist, fruity, and delicious. Serve it warm with a cup of coffee. It will fuel you until lunch time.
Provided by Lena
Categories Desserts Fruit Dessert Recipes Blueberry Dessert Recipes
Time 1h10m
Yield 12
Number Of Ingredients 22
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Spray a 9x13-inch baking pan with cooking spray.
- Combine blueberries, bananas, eggs, flax seed, and wheat germ in a large bowl; mix by hand with a wire whisk until combined. Add flour, oats, milk, sugar, oil, vanilla extract, baking powder, baking soda, and salt; gently mix by hand for 2 minutes until thoroughly combined.
- Combine brown sugar, pecans, flour, and cinnamon for the topping in a medium bowl; mix with a fork until combined. Add melted butter; stir well.
- Pour 2/3 of the cake batter into the prepared pan and sprinkle with 1/2 of the topping. Gently ladle the rest of the cake batter over top, and sprinkle with remaining topping.
- Bake in the preheated oven for 10 minutes. Reduce heat to 350 degrees F (175 degrees C) and continue baking until a toothpick inserted into the center comes out clean, 30 to 35 minutes more. Remove from the oven and allow to cool for 15 minutes.
- While the cake is cooling, combine confectioners' sugar and milk in a bowl. Whisk to desired consistency, adding more milk if necessary. Drizzle over warm cake and serve immediately.
Nutrition Facts : Calories 392.9 calories, Carbohydrate 56.9 g, Cholesterol 38.3 mg, Fat 17.2 g, Fiber 3.2 g, Protein 5.2 g, SaturatedFat 3.5 g, Sodium 216.2 mg, Sugar 38.2 g
CRANBERRY COFFEE CAKE
This cranberry coffee cake is such a great use of cranberries, I could eat it every day! If serving warm, serve with ice cream.
Provided by APLETKA
Categories Desserts Fruit Dessert Recipes Cranberry Dessert Recipes
Time 1h
Yield 16
Number Of Ingredients 12
Steps:
- Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.
- Combine flour, sugar, and salt in a bowl. Stir in cranberries and walnuts; toss to coat. Stir in butter, eggs, and almond extract. Spread batter into the prepared pan.
- Combine walnuts, brown sugar, butter, and flour for streusel in a small bowl. Crumble streusel on top of cranberry mixture.
- Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 45 minutes. Serve warm or cold.
Nutrition Facts : Calories 209.8 calories, Carbohydrate 25.1 g, Cholesterol 42.3 mg, Fat 11.6 g, Fiber 1.2 g, Protein 2.7 g, SaturatedFat 5.1 g, Sodium 97.7 mg, Sugar 16.6 g
BANANA CRANBERRY CAKE
Cranberry bread & banana bread are so good and thought this cake would taste great. I found this recipe on another website and adapted it for posting here. If you prefer a quick bread, use 1/2 cup sour cream instead of the 4 ounces of cream cheese.
Provided by SissyMaryLaLa86
Categories Dessert
Time 1h5m
Yield 1 cake
Number Of Ingredients 10
Steps:
- In a bowl, add beaten eggs with cream cheese. With a whisk blend in brown sugar and oil, mix well.
- Stir in cinnamon, baking soda, baking powder, mashed banana and flour.
- Pour mixture into a greased 9-inch round cake pan or if making quick bread a 12 x 4 x 4-inch loaf pan. Can also use 6 mini loaf pans for mini loaves.
- Bake in 375° oven for 50 minutes checking for doneness using a knife in the center of the cake.
- Cool for 10 minutes in the pan. When cool, loosen edges and turn onto rack to completely cool.
- Slice and serve or wrap in plastic wrap and foil for freezing. This will keep in the freezer for 6 months.
Nutrition Facts : Calories 3818.9, Fat 215.9, SaturatedFat 49.8, Cholesterol 547.7, Sodium 2190.7, Carbohydrate 438.3, Fiber 13.9, Sugar 239.7, Protein 46.1
BANANA COFFEE CAKE
You're sure to go crazy over this yummy banana coffee cake topped with cinnamon, sugar and pecans. This recipe is so delicious that a local pecan grower asked permission to use it in one of his brochures. -Georgia Courtney, Las Cruces, New Mexico
Provided by Taste of Home
Time 40m
Yield 15 servings.
Number Of Ingredients 13
Steps:
- In a large bowl, beat the cream cheese, butter and sugar until blended. Add eggs, one at a time, beating well after each addition. Add the bananas and vanilla. Combine flour, baking powder and baking soda; gradually add to the creamed mixture. Combine topping ingredients; add half to batter. , Transfer to a greased 13x9-in. baking pan. Sprinkle with the remaining topping. Bake at 350° for 25-30 minutes or until a toothpick inserted in the center comes out clean. Cool on a wire rack.
Nutrition Facts : Calories 325 calories, Fat 18g fat (8g saturated fat), Cholesterol 61mg cholesterol, Sodium 198mg sodium, Carbohydrate 38g carbohydrate (22g sugars, Fiber 2g fiber), Protein 5g protein.
COFFEE CAKE WITH CRANBERRY SWIRL
What a great cake! Moist and delicious with just the right balance of tartness and sweetness. I used nonfat plain yogurt instead of sour cream and used freshly made cranberry sauce instead of canned. Perfect for the holidays and all year round.
Provided by Meryl
Categories Breads
Time 1h40m
Yield 1 tube cake, 12 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- (Decrease the temperature by 25 degrees if using dark pan).
- Grease and flour a 9 or 10 inch tube pan. Tap out the excess flour.
- Cream together the butter and sugar until light and fluffy.
- Beat in the eggs just until well blended.
- Mix together the flour, baking powder, baking soda and salt.
- Lower the mixer speed, and add the flour mixture alternately with the sour cream or yogurt until just blended. DO NOT OVERMIX!
- Stir in the almond extract and mix only until just combined.
- Pour 1/3 of the batter into the pan.
- Swirl 1/2 of the cranberry sauce into the batter.
- Add another 1/3 of the batter, then swirl in the remaining cranberry sauce. Top with remaining batter.
- Bake about 55 minutes or until toothpick inserted in the center comes out clean.
- Let cool in pan on wire rack about 10 minutes. Cut around edge of the cake to loosen, then turn out and let cool completely on wire rack.
Nutrition Facts : Calories 287, Fat 12.5, SaturatedFat 7.4, Cholesterol 61.3, Sodium 332.9, Carbohydrate 40.7, Fiber 0.8, Sugar 24.7, Protein 3.7
More about "banana cranberry coffee cake food"
LARGE FAMILY BANANA CRANBERRY COFFEE CAKE | LARGE FAMILY …
From largefamilytable.com
Servings 2Total Time 1 hr 10 minsCategory Baked GoodsCalories 333 per serving
MOIST BANANA BLUEBERRY COFFEE CAKE RECIPE - BAKING …
From bakingforfriends.com
CRANBERRY BREAD RECIPE | COFFEE CAKE | QUICK BREAD …
From cookingnook.com
SUMMER BLUEBERRY BANANA CRUMB COFFEE CAKE - WHOLE …
From wholeandheavenlyoven.com
CRANBERRY-NUT COFFEE CAKE RECIPE - LIFEMADEDELICIOUS.CA
From lifemadedelicious.ca
RECIPES, DINNERS AND EASY MEAL IDEAS | FOOD NETWORK
From foodnetwork.com
BANANA COFFEE CAKE | THE RECIPE CRITIC
From therecipecritic.com
10 BEST BANANA CRANBERRY CAKE RECIPES | YUMMLY
From yummly.com
BANANA BREAD COFFEE CAKE - DINNER, THEN DESSERT
From dinnerthendessert.com
CRANBERRY COFFEE CAKE [VIDEO] - SWEET AND SAVORY MEALS
From sweetandsavorymeals.com
BEST BANANA COFFEE CAKE - THE BOSSY KITCHEN
From thebossykitchen.com
CRANBERRY COFFEE CAKE ~ VEGAN RECIPE ~ THIS WIFE COOKS™
From thiswifecooks.com
CRANBERRY COFFEE CAKE - 365 DAYS OF BAKING
From 365daysofbakingandmore.com
CRANBERRY COFFEE CAKE WITH WARM VANILLA SAUCE
From melskitchencafe.com
BLUEBERRY BANANA COFFEE CAKE - BAKING BITES
From bakingbites.com
CRANBERRY COFFEE CAKE - SWEET PEA'S KITCHEN
From sweetpeaskitchen.com
INCREDIBLE BANANA COFFEE CAKE - THE COOKIN CHICKS
From thecookinchicks.com
CRANBERRY COFFEE CAKE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
CRANBERRY COFFEE CAKE - JOY THE BAKER RECIPES
From sites.google.com
CRANBERRY BANANA COFFEE CAKE | RECIPE | COFFEE CAKE, BANANA …
From pinterest.com
BANANA COFFEE CAKE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
CRANBERRY ALMOND COFFEE CAKE - SEASONS AND SUPPERS
From seasonsandsuppers.ca
CRANBERRY COFFEE CAKE - CELEBRATING SWEETS
From celebratingsweets.com
CRANBERRY BANANA COFFEE CAKE | RECIPE | BANANA COFFEE CAKES, …
From pinterest.com
CRANBERRY BANANA COFFEE CAKE RECIPE | KEEPRECIPES: YOUR …
From keeprecipes.com
FRESH CRANBERRY BREAKFAST CAKE RECIPE | CRANBERRY COFFEE CAKE …
From shockinglydelicious.com
BANANA STREUSEL COFFEE CAKE - SHUGARY SWEETS
From shugarysweets.com
BANANA CRANBERRY RECIPES - FOOD NEWS - FOODNEWSNEWS.COM
From foodnewsnews.com
CRANBERRY COFFEE CAKE RECIPE - THE SPRUCE EATS
From thespruceeats.com
CRANBERRY BANANA COFFEE CAKE – MYCOOKBOOK.IE
From mycookbook.ie
BANANA COFFEE CAKE - DINNER, THEN DESSERT
From dinnerthendessert.com
BANANA CAKE WITH COFFEE CREAM CHEESE FROSTING - HOW SWEET EATS
From howsweeteats.com
DELICIOUS CRANBERRY BANANA COFFEE CAKE - HANDI-FOIL
From handi-foil.com
BANANA CRUMB COFFEE CAKE RECIPE - URBAN BLISS LIFE
From urbanblisslife.com
CRANBERRY BANANA COFFEE CAKE RECIPE: HOW TO MAKE IT
CRANBERRY BANANA COFFEE CAKE ARCHIVES - FOOD STORAGE MOMS
From foodstoragemoms.com
10 BEST BANANA CRANBERRY CAKE RECIPES | YUMMLY
From yummly.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love