Banana Butterscotch Ice Cream Shake Food
BUTTERSCOTCH SHAKE
This creamy delicious butterscotch shake is the perfect sweet treat for breakfast, brunch or lunch. It gets its flavor from a homemade butterscotch sauce and comes together in no time. You can substitute frozen yogurt or sliced banana for the ice cream. So good!
Provided by Heavenly Home Cooking
Categories Breakfast Brunch Lunch
Time 12m
Number Of Ingredients 11
Steps:
- In a medium saucepan, melt the butter over medium heat.
- Add the brown sugar and stir to combine.Bring to a boil then reduce to a slow and steady boil and continue cooking, stirring frequently, for 2-3 minutes.
- Carefully add the heavy cream and salt. Stir to combine. Bring mixture back to a slow boil. While stirring, cook another 3-4 minutes.
- Remove from heat and stir in vanilla extract and Scotch, if using.
- Set aside and allow to cool. Sauce will thicken as it cools.
- In a large blender, add all ingredients in this order: milk, ice cream, butterscotch sauce.
- Blend until smooth and creamy.
- Pour into a chilled glass and top with whipped cream, chopped butterscotch chips, and extra butterscotch sauce, if desired.
Nutrition Facts : Calories 821 kcal, Carbohydrate 95 g, Protein 12 g, Fat 44 g, SaturatedFat 30 g, Cholesterol 122 mg, Sodium 277 mg, Fiber 2 g, Sugar 89 g, ServingSize 1 serving
BANANA SCOTCHEROO MILK SHAKE
Make and share this Banana Scotcheroo Milk Shake recipe from Food.com.
Provided by Dancer
Categories Shakes
Yield 2 cups
Number Of Ingredients 4
Steps:
- Combine ingredients in blender; cover and blend until smooth.
Nutrition Facts : Calories 192.2, Fat 6.6, SaturatedFat 4.1, Cholesterol 25.2, Sodium 146, Carbohydrate 30.2, Fiber 1.1, Sugar 7.4, Protein 5.3
CARAMEL BANANA MILKSHAKE
This recipe is very good and I have made it several times. I found it at cdkitchen. I usually double the recipe for 3-4 servings and use the caramel sauce. Hope you enjoy as much as we do!
Provided by Loves-2-Cook
Categories Shakes
Time 5m
Yield 2 serving(s)
Number Of Ingredients 4
Steps:
- Place milk, banana, ice cream and sundae sauce in blender. Cover and blend at high speed until smooth.
Nutrition Facts : Calories 228.4, Fat 8.5, SaturatedFat 5.3, Cholesterol 33.1, Sodium 160.4, Carbohydrate 34.4, Fiber 1.2, Sugar 11.2, Protein 5.9
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