Baked Swiss Chicken Food
BAKED SWISS CHICKEN
This was just served at our church's "Mother's Day Luncheon to rave reviews. Can be prepared ahead, then baked just before serving.
Provided by looneytunesfan
Categories One Dish Meal
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Arrange chicken in greased casserole dish. Top each chicken breast with cheese slice.
- Combine soup with wine, mixing well. Spoon sauce over chicken; sprinkle with stuffing. Drizzle melted butter over stuffing.
- Bake at 350 degrees for 45 to 55 minutes.
SWISS CHICKEN
I combined various recipes for this dish I have found over the years. This is has been the "crowd-pleaser". It's a simple and absolutely delicious baked dish! Everyone will love it!
Provided by Elsee03
Categories One Dish Meal
Time 1h15m
Yield 6 chicken breasts, 6 serving(s)
Number Of Ingredients 10
Steps:
- Lightly grease a 13x9 baking dish and place chicken breasts in dish.
- Season chicken with garlic powder, salt and pepper and italian seasoning (optional).
- Top each chicken breast with 1 or 2 slices of cheese (however you'd like it).
- In a seperate bowl, combine mushroom soup and milk, stir until lumps are gone. Pour over chicken.
- Top with stuffing mix and drizzle melted butter all over.
- Cover. Bake for 45-50 mins @ 350.
- Remove cover, continue to bake for 5-10 minutes to crisp the stuffing.
BAKED SWISS CHICKEN
Chicken breasts cook up tender, moist and juicy in this super-easy weeknight chicken bake. All you need are stuffing mix, condensed soup and Swiss cheese.
Provided by My Food and Family
Categories Home
Time 40m
Yield 6 servings
Number Of Ingredients 4
Steps:
- Heat oven to 400°F.
- Prepare stuffing as directed on package.
- Place chicken in 13x9-inch baking dish sprayed with cooking spray; top with cheese, soup and stuffing.
- Bake 30 min. or until chicken is done (165°F).
Nutrition Facts : Calories 350, Fat 13 g, SaturatedFat 4 g, TransFat 2 g, Cholesterol 75 mg, Sodium 580 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 30 g
BAKED SWISS CHICKEN
Canned soup, white wine, Swiss cheese and crushed croutons dress up the chicken breasts in this elegant entree. Ideal for unexpected guests, it requires only a few ingredients. The creamy sauce is excellent with garlic mashed potatoes or rice. -Beverly Roberge, Bristol, Connecticut
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Preheat oven to 350°. Place chicken in a greased 13x9-in. baking dish. In a small bowl, combine soup and wine; pour over chicken. Top with cheese and sprinkle with croutons. , Bake, uncovered, until a thermometer inserted in chicken reads 165°, 35-40 minutes.
Nutrition Facts : Calories 308 calories, Fat 13g fat (7g saturated fat), Cholesterol 92mg cholesterol, Sodium 614mg sodium, Carbohydrate 11g carbohydrate (1g sugars, Fiber 1g fiber), Protein 31g protein.
SWISS CHICKEN CASSEROLE I
A tasty spin on the usual chicken and stuffing casserole. Great served with rice or egg noodles.
Provided by M. Burton
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x13 inch baking dish.
- Arrange chicken breasts in the baking dish. Place one slice of Swiss cheese on top of each chicken breast. Combine cream of chicken soup and milk in a medium bowl, and pour over chicken breasts. Sprinkle with stuffing mix. Pour melted butter over top, and cover with foil.
- Bake 50 minutes, or until chicken is no longer pink and juices run clear.
Nutrition Facts : Calories 568.1 calories, Carbohydrate 34.1 g, Cholesterol 140.4 mg, Fat 29.1 g, Fiber 1.2 g, Protein 40.7 g, SaturatedFat 16.4 g, Sodium 1170.8 mg, Sugar 4.2 g
BAKED CHICKEN DIJON WITH SWISS CHEESE
Make and share this Baked Chicken Dijon With Swiss Cheese recipe from Food.com.
Provided by ratherbeswimmin
Categories Chicken Breast
Time 50m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat the oven to 350°.
- The sauce-in a small bowl, mix together all the sauce ingredients; taste for seasoning and adjust.
- Place the chicken in a lightly sprayed or oiled 9 x 13 inch glass baking dish; sprinkle lightly with salt and pepper (optional).
- Spread the sauce on top of the chicken.
- Bake, uncovered, until the chicken is cooked through, about 35 minutes.
- Sprinkle with the cheese and bake until the cheese melts, about 5 minutes longer.
CREAMY SWISS CHICKEN BAKE RECIPE - (4.6/5)
Provided by MJH
Number Of Ingredients 9
Steps:
- Preheat oven to 375. Pat chicken dry and place in a greased 9x13 pan. Add sliced cheese on top of chicken breasts. In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining Parmesan cheese. Bake for 1 hour. Serve over rice if desired or serve alone.
SWISS CHICKEN SUPREME
Smothered in a thick sauce and topped with buttery cracker crumbs, this entree is a hit whenever Stephanie Bell serves it. "Everyone requests the recipe," she writes from Kaysville, Utah. "I've tried to lighten it up, but I can't replicate the flavor. Any help would be appreciated." To see how we trimmed down Stephanie's dish, pick up the Dec/Jan 2006 issue of Light & Tasty magazine.
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Place the chicken in a greased 13-in. x 9-in. baking dish. Sprinkle with minced onion, salt, garlic powder and pepper. Top each with a slice of cheese. , In a large bowl, combine the soup, sour cream and water; pour over chicken. Toss the cracker crumbs and butter; sprinkle over chicken. Bake, uncovered, at 350° for 30-40 minutes or until chicken juices run clear and crumbs are golden.
Nutrition Facts :
SWISS CHICKEN
Elizabeth Montgomery impresses guests at her Allston, Massachusetts home with this palate-pleasing chicken topped with stuffing and Swiss cheese. "I usually serve it with corn and a salad, since the stuffing is a side dish in itself," she says.
Provided by Taste of Home
Categories Dinner
Time 1h5m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- Place chicken in a greased 13x9-in. baking dish; sprinkle with the cheese and stuffing mix. Combine soup and sour cream; spread over stuffing. Bake, uncovered, at 375° for 1 hour or until the meat juices run clear.
Nutrition Facts : Calories 392 calories, Fat 16g fat (9g saturated fat), Cholesterol 56mg cholesterol, Sodium 1282mg sodium, Carbohydrate 39g carbohydrate (7g sugars, Fiber 1g fiber), Protein 18g protein.
CREAMY SWISS CHICKEN CASSEROLE
Cheesy chicken breasts and a smooth mushroom sauce are served over egg noodles.
Provided by thedailygourmet
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes Pasta
Time 45m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat oven to 375 degrees F (190 degrees C). Lightly grease an 8x8 inch casserole dish.
- In a bowl, mix the soup and milk. Arrange chicken breast halves in the casserole dish. Top each breast half with a slice of cheese. Pour soup and milk over the chicken. Sprinkle with mushrooms.
- Bake 30 minutes in the preheated oven, or until sauce is bubbly and chicken juices run clear.
- Bring a large pot of lightly salted water to a boil. Add noodles and cook for 8 to 10 minutes, until al dente; drain. Serve chicken and mushroom sauce over the cooked noodles.
Nutrition Facts : Calories 566.4 calories, Carbohydrate 53.8 g, Cholesterol 152 mg, Fat 19.2 g, Fiber 2.8 g, Protein 43 g, SaturatedFat 8 g, Sodium 748.2 mg, Sugar 2.8 g
SWISS CHICKEN BAKE
Delicious meal the whole family loves.
Provided by prncsdawn
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h5m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat an oven to 350 degrees F (175 degrees C).
- Place chicken in a large baking dish. Scatter mushrooms around and sprinkle with Swiss cheese. In a small bowl, combine cream of mushroom soup, sour cream, and chicken broth. Pour sauce mixture over chicken.
- Bake the chicken breasts in the preheated oven until no longer pink in the center and the juices run clear, about 50 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from the oven and sprinkle with Parmesan cheese and return to oven. Bake for an additional 5 minutes.
Nutrition Facts : Calories 350.4 calories, Carbohydrate 6.7 g, Cholesterol 107.4 mg, Fat 18.9 g, Fiber 0.2 g, Protein 37.3 g, SaturatedFat 9.7 g, Sodium 512.7 mg, Sugar 1.6 g
SWISS CHICKEN CASSEROLE II
A delicious combination of chicken with Swiss cheese, seasoning and creamy goodness in one easy baked dish! Who could ask for more?!
Provided by Carolyn A. Burdette
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 1h
Yield 6
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Arrange chicken in a greased 12 x 8 x 2 baking dish. Top with Swiss cheese slices.
- Combine soup and milk and stir well. Spoon mixture over chicken and sprinkle with stuffing mix. Drizzle butter or margarine over crumbs.
- Cover and bake at 350 degrees F (175 degrees C) for 50 minutes. Enjoy!
Nutrition Facts : Calories 429.5 calories, Carbohydrate 19 g, Cholesterol 119.7 mg, Fat 20.8 g, Fiber 0.7 g, Protein 38.5 g, SaturatedFat 11.2 g, Sodium 829.4 mg, Sugar 3.1 g
BAKED SWISS CHICKEN AND STUFFING
4 ingredients + quick and tasty = great combination! A Kraft recipe that you can throw together in no time. Serve with steamed broccoli or asparagus to complete your meal. Enjoy!
Provided by Nif_H
Categories Chicken Breast
Time 40m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Heat oven to 400°F Prepare stuffing mix as directed on package; set aside.
- Place chicken in 13x9 inch baking dish; top with cheese, soup and stuffing.
- Bake 30 minutes or until chicken is done (internal temperature of 170F).
MAKEOVER SWISS CHICKEN SUPREME
Stephanie Bell asked our test kitchen to lighten her family-favorite recipe. Even though this makeover recipe is slimmed down, it is still supreme. It has 560 fewer calories, 81 percent less fat and nearly 75 percent less sodium. -Taste of Home Test Kitchen
Provided by Taste of Home
Categories Dinner
Time 45m
Yield 4 servings.
Number Of Ingredients 11
Steps:
- Place the chicken in a 13x9-in. baking dish coated with cooking spray. Sprinkle with minced onion, garlic powder, salt and pepper. Top each with a slice of cheese. , In a small bowl, combine the soup, sour cream and milk; pour over chicken. Toss the cracker crumbs and butter; sprinkle over chicken. Bake, uncovered, at 350° until a thermometer reads 170°, 30-40 minutes.
Nutrition Facts : Calories 291 calories, Fat 11g fat (5g saturated fat), Cholesterol 89mg cholesterol, Sodium 587mg sodium, Carbohydrate 14g carbohydrate (5g sugars, Fiber 0 fiber), Protein 34g protein. Diabetic Exchanges
SWISS CHICKEN
This is a wonderful recipe. This was given to our family years ago by a good friend through the Boy Scouts. My brother would eat it all if he was allowed to and now my children who are both little love this dish. For people on a low budget this is an easy meal to make and it is easy to reheat. My mother, who does not eat chicken, loves the topping of this dish.
Provided by CARROLL
Categories Meat and Poultry Recipes Chicken Chicken Breast Recipes
Time 55m
Yield 8
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F(175 degrees C).
- In a 9x13 inch baking dish, layer the chicken breasts, soup and water. Top each breast with a slice of Swiss cheese, then top it all with the breadcrumbs. Cut the butter or margarine into pads and place them over the top of the casserole.
- Bake in the preheated oven for 45 minutes. Let cool and serve.
Nutrition Facts : Calories 488.5 calories, Carbohydrate 24.8 g, Cholesterol 128.4 mg, Fat 24.7 g, Fiber 1.5 g, Protein 40.1 g, SaturatedFat 13.7 g, Sodium 990.3 mg, Sugar 2.3 g
More about "baked swiss chicken food"
CHICKEN BAKED ON A BED OF BREAD AND SWISS CHARD - FOOD & WINE
Bake the chicken for 10 to 12 minutes longer, or until golden on top and cooked through. Remove the casserole from the oven and let stand for 5 to 10 minutes. Serve the chicken with the bread and ...
From foodandwine.com
From foodandwine.com
CHICKEN BREASTS BAKED WITH SWISS CHEESE RECIPES - YUMMLY
5-Ingredient Honey-Mustard Chicken Breasts Yummly. honey, whole grain mustard, garlic powder, boneless skinless chicken breasts and 1 more. Stuffed Chicken Breasts. On dine chez Nanou. polenta, whole milk, carrot, grated Parmesan cheese, fresh thyme and …
From yummly.com
From yummly.com
OVEN BAKED SWISS CHICKEN PARMESAN - A DAY IN MOTHERHOOD
Arrange chicken in 13 x 9-inch baking dish. Bake 20 minutes. Place Swiss cheese on the chicken. Then pour Sauce over chicken; top with cheese. Bake an additional 10 minutes or until chicken is thoroughly cooked. TIP: Most dishes that call for frying can be baked to cut down on the fat. Try substituting eggplant for chicken for a vegetarian version.
From adayinmotherhood.com
From adayinmotherhood.com
BAKED CHICKEN BROTH RECIPES ALL YOU NEED IS FOOD
Stevehacks - Make food with love. BAKED CHICKEN BROTH RECIPES BAKED SWISS CHICKEN RECIPE: HOW TO MAKE IT - TASTE OF HOME. Canned soup, white wine, Swiss cheese and crushed croutons dress up the chicken breasts in this elegant entree. Ideal for unexpected guests, it requires only a few ingredients. The creamy sauce is excellent with …
From stevehacks.com
From stevehacks.com
BAKED SWISS CHICKEN - CREATE THE MOST AMAZING DISHES
All cool recipes and cooking guide for Baked Swiss Chicken are provided here for you to discover and enjoy Baked Swiss Chicken - Create the Most Amazing Dishes Healthy Menu
From recipeshappy.com
From recipeshappy.com
CREAMY BAKED SWISS CHICKEN - SPICY SOUTHERN KITCHEN
Creamy Baked Swiss Chicken is an easy comfort food meal that the whole family will enjoy. It can be prepped in about 5 minutes and then it just needs about 50 minutes of hands off time in the oven. Serve it over rice with some green beans for a truly delicious dinner. Boneless, skinless chicken breasts are seasoned with salt, pepper, and garlic powder and …
From spicysouthernkitchen.com
From spicysouthernkitchen.com
BAKED SWISS CHICKEN - ADD SALT & SERVE
Baked Swiss Chicken. Baked Swiss Chicken is a family favorite that is easy to make with ingredients you can keep on hand. 4.84 from 6 votes. Print Recipe Add to Collection Go to Collections. Prep Time 15 mins. Cook Time 45 mins. Total Time 1 hr. Course Main Dish. Cuisine American. Servings 6 servings. Calories 509. Ingredients .5x 1x 2x 3x. 2 lbs. boneless …
From addsaltandserve.com
From addsaltandserve.com
BAKED SWISS CHICKEN | FOOD, SWISS CHICKEN, CHICKEN RECIPES
When autocomplete results are available use up and down arrows to review and enter to select. Touch device users, explore by touch or with swipe gestures.
From pinterest.ca
From pinterest.ca
BAKED SWISS CHICKEN CASSEROLE RECIPE | NXTLIFESTYLE.COM
This website may contain affiliate links and advertising so that we can provide recipes to you. Read my privacy policy. Creamy Swiss Chicken Bake is absolutely delicious. Chicken breasts are smothered in an easy-to-make Swiss cheese sauce, covered in crispy, seasoned breadcrumbs, then baked until bubbly. It’s an easy chicken casserole the whole …
From nxtlifestyle.com
From nxtlifestyle.com
CREAMY SWISS CHICKEN BAKE {6 ... - COOKING WITH LIBBY
Preheat oven to 350 degrees. Arrange chicken in a greased 13x9x2 baking dish. Top with Swiss Cheese slices. Make sure to cover each breast with the cheese. Combine soup and milk mixture in a small bowl, making sure to stir well. Spoon mixture over chicken, making sure to cover all of the cheese with the mixture.
From cookingwithlibby.com
From cookingwithlibby.com
4-INGREDIENT RANCH BAKED CHICKEN RECIPE IS A DINNER ...
Put the chicken into a baking pan. Season with black pepper, to taste. In a small bowl, combine the dressing mix, olive oil and garlic. Brush or spoon the mixture all over the chicken. Bake in a preheated 400-degree F oven for about 30 to 40 minutes or until chicken is crispy and cooked through. Need help converting cooking and baking measurements?
From 30seconds.com
From 30seconds.com
BAKED SWISS CHICKEN OVER TRI-COLORED SPIRAL PASTA - FOOD.COM
Pound chicken down to 1/2 inch thickness and place in 13 x 9 baking dish. Lay cheese slices over chicken. In a medium mixing bowl, combine soup and wine. Mix well. Pour soup mixture over chicken. Top with dry stuffing mix. Drizzle with …
From food.com
From food.com
SWISS CHICKEN BAKE RECIPES ALL YOU NEED IS FOOD
Bake until cheese is melted, 3-5 minutes., Layer rolls with half of sauce, chicken tenders, remaining sauce and remaining cheese slices. Replace top halves of rolls. , For topping, microwave butter, garlic powder and red pepper flakes, covered, on high, stirring occasionally, until butter is melted. Pour over rolls; sprinkle with Parmesan cheese. Bake, uncovered, until …
From stevehacks.com
From stevehacks.com
BAKED SWISS CHICKEN - LUNCH RECIPES
Baked Swiss Chicken. You can never have too many main course recipes, so give Baked Swiss Chicken A mixture of butter, cream of chicken soup, chicken breast halves, and a handful of other ingredients are all it takes to make this recipe so tasty. To use up the dry white wine you could follow this main course with the White Wine Frozen Yogurt as a dessert. …
From fooddiez.com
From fooddiez.com
SWISS CHICKEN RECIPE - THE GIRL WHO ATE EVERYTHING
Top chicken with the slices of Swiss cheese. In a small bowl, mix soup and milk until well blended. Pour soup mixture over chicken. Top the chicken with the dry stuffing mix. You may not need all of it. Just make sure you have an even layer. Drizzle stuffing with melted butter. Baked covered with foil for 35-45 minutes.
From the-girl-who-ate-everything.com
From the-girl-who-ate-everything.com
CREAMY MUSHROOM SWISS CHICKEN BAKE - THE ASHCROFT FAMILY TABLE
Cube chicken breasts and place in an ungreased 9×13 baking dish. Sprinkle the chicken with the mushrooms with Swiss cheese. In a small bowl, combine soup, sour cream, and broth. Blend well and then spread over chicken. Bake at 350 degrees for 50 minutes. Remove the dish from the oven and sprinkle the chicken with Parmesan cheese.
From ashcroftfamilytable.com
From ashcroftfamilytable.com
CRUNCHY BAKED CHICKEN WITH HAM AND SWISS RECIPE - REAL SIMPLE
Instructions Checklist. Step 1. Preheat broiler to high. Heat 1 tablespoon oil in a large skillet over medium-high. Season cutlets with ¾ teaspoon salt and the pepper. Working in batches, cook cutlets, flipping once, until golden brown, 3 to 4 minutes per side. Arrange cutlets in a 13-by-9-inch baking dish. Wipe skillet clean.
From realsimple.com
From realsimple.com
SWISS CHICKEN BAKE | FOOD AND COOKING RECIPES
Food and Cooking Recipes. Swiss Chicken Bake. By. Digital Media Cafe - October 15, 2021. 150. 0. Share on Facebook. Tweet on Twitter . Creamy Swiss Chicken Bake is absolutely delicious. Chicken breasts are smothered in an easy-to-make Swiss cheese sauce, covered in crispy, seasoned breadcrumbs, then baked until bubbly. It’s an easy chicken …
From foodrecipescafe.com
From foodrecipescafe.com
SWISS CHICKEN RECIPE - NEW IDEA FOOD
Transfer to a oiled oven tray. Spread 1 teaspoon Dijon mustard evenly over each breast. Divide150g shaved leg ham over top. Place 1 slice Swiss cheese on each breast. Cook in a very hot oven (240C) for about 10 minutes, or until chicken is cooked and cheese is golden. Meanwhile, boil or microwave 500g trimmed and cut broccoli florets until tender.
From newideafood.com.au
From newideafood.com.au
BAKED SWISS CHICKEN - BARIATRICFOODCOACH.COM
This Baked Swiss Chicken and the Balsamic Chicken bake can be made at once but eaten at different meals. Pin Recipe Print Recipe. Ingredients 1 lb boneless, skinless chicken breast tenderloins 1 egg, beaten 1/2 cup reduced fat grated parmesan cheese 1/4 tsp each salt & pepper 1 tbsp Italian seasoning 4 oz light Swiss Cheese; Instructions Preheat oven to 350F. …
From bariatricfoodcoach.com
From bariatricfoodcoach.com
SWISS CHICKEN BAKE WITH HOMEMADE SAUCE - MEL'S KITCHEN CAFE
Instructions. Preheat the oven to 350 degrees F. Lightly grease a 9X13-inch baking pan. For the sauce, in a medium saucepan, bring the broth and all the seasonings to a simmer. In a liquid measuring cup or small bowl, vigorously whisk the milk and flour together until smooth.
From melskitchencafe.com
From melskitchencafe.com
DUMP-AND-BAKE 5-INGREDIENT SWISS CHICKEN - THE SEASONED MOM
You'll love the creamy white wine sauce and the crunchy toasted almonds on this easy Dump-and-Bake Swiss Chicken dinner! Course Dinner. Cuisine American. Keyword baked chicken breast recipes, boneless skinless chicken breast recipes, easy chicken breast recipes. Prep Time 5 minutes. Cook Time 1 hour. Resting Time 10 minutes. Total Time 1 hour …
From theseasonedmom.com
From theseasonedmom.com
THE BEST SWISS CHEESE CHICKEN DINNER - OR SO SHE SAYS...
Cover bottom of pan with chicken. Lay Swiss Cheese over chicken. Mix 1 can cream of chicken soup and 1/4 cup milk. Pour mixture over chicken. Top with 1/2 bag (or more) of Stove Top Turkey Stuffing. Drizzle 1/4 cup butter on top. Bake at …
From oneshetwoshe.com
From oneshetwoshe.com
CREAMY SWISS CHICKEN BAKE (ONLY 5 INGREDIENTS!) - VIDEO!!
Place the chicken breasts into a 9×13 baking dish, and place a slice of swiss cheese on top of each piece. In a bowl, whisk together cream of chicken and wine, then pour it over the chicken, and top it off with the box of dry stuffing mix. Cover the baking dish, and bake for 40 minutes at 350°F.
From thecookierookie.com
From thecookierookie.com
CREAMY SWISS CHICKEN BAKE RECIPE - THE COOKIE ROOKIE | KITCHN
This simple Swiss chicken bake is the next best thing, because it’s a rich, creamy dish that will likely appeal to the pickiest of eaters. It contains just five ingredients, does not require a single knife, and is so easy you could practically assemble the whole thing with your eyes closed. To start, take a baking dish and arrange chicken breasts in the bottom of it in a …
From thekitchn.com
From thekitchn.com
BAKED SWISS CHICKEN RECIPES ALL YOU NEED IS FOOD
Preheat oven to 350°. Place chicken in a greased 13x9-in. baking dish. In a small bowl, combine soup and wine; pour over chicken. Top with cheese and sprinkle with croutons. , Bake, uncovered, until a thermometer inserted in chicken reads 165°, 35-40 minutes.
From stevehacks.com
From stevehacks.com
BAKED SWISS CHICKEN - REAL MOM KITCHEN
Place chicken breasts in a sprayed 9 x 13 inch baking dish. Top chicken with slices of Swiss cheese. In a bowl, mix soup and milk until well blended. Pour soup mixture over chicken. Then top the chicken with the dry stuffing mix. Drizzle melted butter on the stuffing. Baked, covered with foil, at 350 degrees for 45 minutes.
From realmomkitchen.com
From realmomkitchen.com
HOW TO MAKE THE BEST BAKED SWISS CHICKEN - ERICA'S RECIPES
Classic creamy Baked Swiss Chicken, made over with better ingredients for a richer, far tastier meal. This Swiss chicken with white wine, Dijon mustard, and cream uses none of the processed ingredients usually found in Swiss chicken recipes. Easy enough for a weeknight and great enough to serve for any special dinner or occasion.
From ericasrecipes.com
From ericasrecipes.com
SWISS CHICKEN BAKE RECIPE - FOOD NEWS
Baked Swiss Chicken Recipe. Swiss Cheese Chicken and Stuffing Bake is also one of those meals that’s great to take to new moms or picky eaters, because it doesn’t have any of the common “I HATE THESE” ingredients in it – like mushrooms, onions, sour cream, or anything green (the things my kids complain about most).
From foodnewsnews.com
From foodnewsnews.com
BAKED CHICKEN WITH SWISS CHEESE RECIPES ALL YOU NEED IS FOOD
Preheat oven to 350°. Place chicken in a greased 13x9-in. baking dish. In a small bowl, combine soup and wine; pour over chicken. Top with cheese and sprinkle with croutons. , Bake, uncovered, until a thermometer inserted in chicken reads 165°, 35-40 minutes.
From yaro.from-de.com
From yaro.from-de.com
10 BEST CHICKEN BREASTS BAKED WITH SWISS CHEESE RECIPES ...
The Best Chicken Breasts Baked With Swiss Cheese Recipes on Yummly | Swiss Cheese & Ham Gougeres, Cheese-stuffed Chicken Breasts, Chicken Breasts With Mushrooms, Swiss Cheese And White Wine
From yummly.com
From yummly.com
SWISS MUSTARD BAKED CHICKEN - 12 TOMATOES
Preparation. Preheat oven to 425°F and lightly grease a baking dish with butter or non-stick spray. Mix together mustard, honey, lemon juice, and thyme. Season chicken breasts with salt and pepper and place in prepared baking dish. Spread the mustard mixture over the chicken and sprinkle grated cheese over the top.
From 12tomatoes.com
From 12tomatoes.com
CREAMY SWISS CHICKEN BAKE RECIPE (+VIDEO) - LIL' LUNA
Preheat oven to 375. Pat chicken dry and place in a greased 9x13 pan. Add sliced cheese on top of chicken breasts. In a bowl mix mayonnaise, sour cream, ½ cup Parmesan cheese, salt, pepper and garlic powder. Spread this over chicken and sprinkle with remaining Parmesan cheese. Bake for 1 hour.
From lilluna.com
From lilluna.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love