PAT IN PAN PIE CRUST
Everyone can make a pie crust with this recipe. I found this in an Amish cookbook. Try it, homemade is always better.
Provided by children from A to Z
Categories Dessert
Time 25m
Yield 1 8-9 inch pie
Number Of Ingredients 6
Steps:
- Place the flour, sugar, and salt in the pie pan and mix with your fingers until blended.
- In a measuring cup, combine the oil and milk and beat with a fork until creamy.
- Pour all at once over flour mixture.
- Mix with a fork until the flour mixture is completely moistened.
- Pat the dough with your fingers, first up the sides of the plate, then across the bottom.
- Flute the edges.
- Shell is now ready to be filled.
- If you are preparing a shell to fill later, or your recipe requires a prebaked crust, preheat the oven to 425.
- Prick the pastry with a fork and bake 15 minute.
BAKED PAW PAW WITH MEAT FILLING
Coming from Jamaica, this dish is filling & inexpensive. From Foods of the World series, Time/Life.
Provided by jenny butt
Categories One Dish Meal
Time 1h20m
Yield 2 shells, 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Pre heat oven to 180oC (350oF).
- Heat oil in large frypan, and sauté onions and garlic.
- Stir in beef; cook to well done.
- Add tomatoes and other seasonings.
- Cook briskly stirring occasionally until liquid has reduced.
- Taste for seasoning--adjust if needed.
- Spoon meat mixture into pawpaw shells.
- Place shells side by side in shallow pan.
- Place pan in centre of oven.
- Pour in enough boiling water to come up to approx 1" of sides of pawpaw.
- Sprinkle some grated cheese on top.
- Bake for about 30 minutes until pawpaw shows no resistance when pierced with a skewer and top is delicately browned.
- To serve, transfer the pawpaw shells to a large heated dish and top further with remaining cheese.
Nutrition Facts : Calories 468.2, Fat 20.7, SaturatedFat 7.9, Cholesterol 72.5, Sodium 400.8, Carbohydrate 46, Fiber 8.6, Sugar 27.3, Protein 28.1
PAWPAW BREAD
Pawpaw Bread is different and fun to make. Go pawpaw picking in the woods with your kids in the fall. You can show them how early American settlers gathered food and prepared it from scratch. Pawpaw Bread is good and not hard to make at all. Its a fun adventure that is almost free. And its great family fun.
Provided by Kathie Carr
Categories Sweet Breads
Time 35m
Number Of Ingredients 10
Steps:
- 1. Cream shortening, add sugar gradually, and beat until fluffy. Add eggs, one at a time, beating well after each addition. Beat in pawpaw puree. Sift together remaining dry ingredients and add in four portions, beating smooth each time. Stir in nuts and raisins.
- 2. Pour batter into a greased, floured loaf pan (8x4x3-inches) and bake in a moderate oven (350 degrees) for about 50 minutes, or until a toothpick inserted into the loaf comes out clean. Cool on rack before slicing. Serve slices buttered or with cream cheese.
- 3. NOTE: To make puree, peel ripe pawpaws and place chunks in blender or food processor and process until smooth.
PAWPAW PIE
Found this on the internet. It has very few directions. Reading CJAY's review maybe cornstarch should be added.
Provided by Charlotte J
Categories Dessert
Time 25m
Yield 1 small pie
Number Of Ingredients 6
Steps:
- Place all ingredients into stew pan and stir together.
- Cook over medium heat until thickened.
- Pour into unbaked pie shell and bake until the crust is done.
Nutrition Facts : Calories 1149.8, Fat 14.4, SaturatedFat 7.3, Cholesterol 220.2, Sodium 791.6, Carbohydrate 246.7, Fiber 4.1, Sugar 216.8, Protein 16.9
INDIANA PAWPAW BREAD
A pawpaw is not a papaya, but a wild fruit that grows on trees in the mid-west. It is the Ohio State Native Fruit and sometimes called an Indiana banana. After finding pawpaws in our neighbors woods, I started the ultimate search for the perfect pawpaw recipe. We found pawpaw pie to be a bit bitter so we tried bread instead. This is an adaptation of a banana bread recipe. Enjoy.
Provided by BakinBaby
Categories Quick Breads
Time 1h10m
Yield 1 loaf
Number Of Ingredients 11
Steps:
- Grease a large loaf pan and preheat oven to 350 degrees.
- Cream butter,sugar,eggs and vanilla with electric mixer.
- Add dry ingredients to creamed mixture.
- Stir in pawpapw puree, mashed bananas and walnuts. Mix until just blended. Do not over mix.
- Pour batter in greased loaf pan.
- Bake at 350 degrees for 1 hour or until knife comes out clean.
Nutrition Facts : Calories 3132.4, Fat 166.4, SaturatedFat 80.4, Cholesterol 717.6, Sodium 3284.8, Carbohydrate 376.2, Fiber 11.8, Sugar 214.2, Protein 46.5
PAWPAW COOKIES WITH BLACK WALNUTS
Pawpaw fruit (also called Ohio banana, Kentucky banana, or custard apple) grows wild in natural forests in North America. It resembles mango in shape and texture and, like mango, is chock full of vitamin C. Paired with black walnuts, pawpaw cookies are a delicious snack that you can make from locally-acquired ingredients. Who knows? You might have one of this nutritional and culinary treasure trove in your own backyard!
Provided by Valeria
Categories Dessert
Time 20m
Yield 4-6 serving(s)
Number Of Ingredients 7
Steps:
- Cream the shortening and sugar thoroughly. Add beaten egg and pawpaw.
- Stir in the dry ingredients, which have been sifted together, and mix well.
- Form into small balls and place on cookie sheet. Press into round flat shape with the bottom of a glass that has been lightly greased.
- Bake at 350 degrees about 10-15 minutes.
Nutrition Facts : Calories 444.6, Fat 22.3, SaturatedFat 8.3, Cholesterol 83.4, Sodium 157.1, Carbohydrate 55, Fiber 2.4, Sugar 28.4, Protein 8.8
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