Baked Ham And Cheese Rollups Food

BAKED HAM AND CHEESE ROLLUPS

Steps:

• Preheat oven to 350ºF and grease a 9x13 inch baking dish with cooking spray.
• Roll out your crescent dough and and press into an approximately 13x18 inch rectangle. Top with ham and cheese.
• Starting on the long side, roll the dough up tightly. Pinch the ends together and place with the seam facing down. Cut into 12 pieces.
• Place your rollups in your baking dish, evenly spaced.
• Meanwhile, in a small bowl, combine the butter, poppyseeds, mustard, onion, and Worcestershire sauce. Pour the sauce evenly over the rollups.
• Bake, uncovered, for 25 minutes until lightly browned.

BAKED HAM AND CHEESE ROLL UPS

Steps:

• Preheat oven to 375°F. Prepare baking sheet with baking spray or tinfoil.
• Lay each individual crescent roll flat, and first place 2 slices of deli ham and then 1 slice of cheddar cheese diagonally on top, so the corners are at the top and bottom.
• Roll from the large side until ham and cheese are completely rolled up in dough.
• Brush tops of each roll with melted butter mixed with mustard and Everything Bagel seasoning.
• Place evenly spaced apart on baking sheet and bake for 10-12 minutes, until golden brown.

HAM AND CHEESE ROLL-UPS

Steps:

• Combine cream cheese and dressing mix; spread on each slice of ham. Roll up tightly. Wrap in plastic; chill several hours or overnight. Slice into 1-in. pieces.

CHEESY BAKED HAM ROLL-UPS

Steps:

• Top bread slices with ham; roll up. Place, seam sides down, in 13x9-inch baking dish sprayed with cooking spray.
• Whisk eggs, milk and pepper until blended; pour over roll-ups. Refrigerate overnight.
• Heat oven to 350ºF. Top roll-ups with cheese and tomatoes.
• Bake (uncovered) 45 to 50 min. or until knife inserted in center comes out clean.

HAM & CHEESE CHICKEN ROLLUPS RECIPE BY TASTY

Steps:

• Preheat oven to 400°F (200°C)
• Cut about ¾ of the way through the chicken horizontally, making sure not to cut through the other side. Flip the chicken open and flat.
• Lay a sheet of plastic wrap on top of the chicken and pound it flatter using a pot or a pan. Remove the plastic wrap.
• Season with the salt, pepper, and garlic powder, rubbing the seasoning in evenly. Lay 2-3 slices of ham over the chicken, followed by 4 slices of provolone cheese.
• Carefully roll the chicken up.
• Transfer the flour, eggs, and breadcrumbs into 3 separate bowls.
• Dip the chicken roll into the flour, tapping off any excess, and then into the egg, followed by the breadcrumbs. Place on a baking sheet
• Add the broccoli to the baking sheet, mixing it with the olive oil, salt, and pepper. Make sure to save a little oil to drizzle on top of the chicken.
• Bake for 20 minutes.
• Slice, then serve!
• Enjoy!

HAM & CHEESE ROLL-UPS

Steps:

• Brush 1 tablespoon oil on one side of tortillas. Sprinkle with 1/4 cup Parmesan cheese. Layer tortillas with ham, provolone cheese, salami, red peppers and mozzarella cheese. Fold in sides of tortillas; roll up. , Place seam side down on a parchment-lined baking sheet. Brush with remaining oil; sprinkle with remaining Parmesan cheese. Bake at 425° for 9-12 minutes or until golden brown. Serve with marinara sauce if desired.