Baked Cod With Creamy Dill Sauce Food
CREAMY COD AND POTATO GRATIN
I got a Food Wish for a classic creamed cod recently (which, by the way, was one of my childhood favorites), but instead of doing the traditional version, I decided I'd try to make it a little bit fancier and refined and present basically all the same ingredients, but in an individual-sized, beautifully browned and bubbling, gratin form. Not to spoil the ending, but I was very happy with how this came out!
Provided by Chef John
Time 1h20m
Yield 2
Number Of Ingredients 11
Steps:
- Place potatoes in a large pot of well-salted water and bring to a boil over high heat. Reduce heat and simmer gently until tender, about 20 minutes.
- While potatoes simmer, trim, bone, and cut the cod fillets across into 2-inch pieces.
- Drain potatoes well and return to the pot. Add a pinch of cayenne, salt, and 4 tablespoons butter. Mash until smooth.
- Preheat the oven to 450 degrees F (230 degrees C). Grease 2 individual-sized casserole or baking dishes with 1 tablespoon butter. Place both dishes on a baking sheet.
- Transfer about 2/3 cup of the mashed potatoes into each of the prepared dishes. Smooth out evenly and make a shallow depression with a spoon down the middle. Set aside.
- Heat remaining 2 tablespoons butter in a deep 10-inch skillet over medium-high heat. Cook the shallots in the hot butter with a pinch of salt until they just start to turn golden, 3 to 4 minutes. Add cream, lemon zest, and a pinch of cayenne, and bring to a simmer. Add cod and wait for the sauce to come back to a simmer. Cook for 1 minute, while basting with the sauce; turn and cook for 1 minute more.
- Pour in lemon juice and turn off the heat; stir for about 30 seconds.
- Divide the pieces of cod over the potato. Add enough sauce to just cover the fish and return the pan to the stove.
- Bring sauce to a boil over medium-high heat and cook until the sauce reduces and thickens, 1 to 2 minutes. Turn off the heat and stir in tarragon.
- Spoon the thickened sauce over the cod. Add a light dusting of Parmigiano-Reggiano cheese.
- Bake in the center of the preheated oven until cod is cooked through and the sauce is browned and bubbling, 10 to 15 minutes. Let rest for 5 minutes before serving.
Nutrition Facts : Calories 1089.6 calories, Carbohydrate 43.6 g, Cholesterol 333.3 mg, Fat 86.3 g, Fiber 5.1 g, Protein 38.5 g, SaturatedFat 53.5 g, Sodium 216.5 mg, Sugar 2.4 g
More about "baked cod with creamy dill sauce food"
EASY BAKED COD IN CREAMY MUSTARD DILL SAUCE
From dirndlkitchen.com
4.8/5 (11)Total Time 30 minsCategory Dinner, Main CourseCalories 301 per serving
- Preheat oven on conventional setting to 425 F or 220 C. Rinse and pat dry the fish, then sprinkle on the lemon juice and worcestershire sauce.
- Using an oven-safe skillet, let 1 Tbsp of butter melt in it over medium high heat, then add in the flour and allow to brown for a minute.
- Gradually add in the wine while stirring, then add the milk and sour cream and let simmer on medium-low heat for a couple of minutes. Season with the mustard and nutmeg, then add salt and pepper to taste.
- Add salt, pepper and paprika to both sides of the fish, add to the skillet and ladle the sauce over it. Finally add a few small pieces of butter on top.
BAKED COD WITH CREAMY DILL SAUCE | PALEO LEAP
From paleoleap.com
Cuisine AmericanCategory Main CourseServings 2Calories 1264 per serving
HOMEMADE RANCH DRESSING RECIPE | THE KITCHN
From thekitchn.com
DILL DIP – A COUPLE COOKS
From acouplecooks.com
FISH TACO BOWL RECIPE (VIDEO) - NATASHASKITCHEN.COM
From natashaskitchen.com
EVERYTHING SALMON WITH CREAMY CAPER SAUCE RECIPE …
From cooking.nytimes.com
COD WITH DILL SAUCE | RECIPE | LIFESOURCE NATURAL FOODS
From lifesourcenaturalfoods.com
EASY BAKED COD WITH DILL SAUCE - RECIPE - COOKS.COM
From cooks.com
BAKED COD WITH CREAMY MUSTARD DILL SAUCE - JUNGLE …
From junglejims.com
FISH WITH CREAM SAUCE | GIRL HEART FOOD®
From girlheartfood.com
BAKED COD IN A DILL CREAM SAUCE | NOURISHING MEALS®
From nourishingmeals.com
EASY LEMON BUTTER BAKED COD: 30 MINUTE SEAFOOD …
From bakeitwithlove.com
CRISPY OVEN BAKED FISH | VALERIE'S KITCHEN
From fromvalerieskitchen.com
BAKED COD WITH CREAM SAUCE - DINNER IN 321
From dinnerin321.com
BAKED COD WITH CREAMY DILL SAUCE - BIGOVEN
From bigoven.com
LEMON GARLIC BUTTER BAKED COD - SPEND WITH PENNIES
From spendwithpennies.com
COD WITH BUTTER, LEMON AND DILL SAUCE - THE BLIND KITCHEN
From theblindkitchen.com
OVEN-BAKED COD WITH DILL AND LEMON | GIRL HEART FOOD®
From girlheartfood.com
BAKED COD RECIPE WITH LEMON AND GARLIC - THE …
From themediterraneandish.com
BAKED COD WITH CREAMY SAUCE | MYDELICIOUSMEALS.COM
From mydeliciousmeals.com
BAKED COD WITH LEMON AND DILL | CARDAMOM MAGAZINE
From cardamommagazine.com
BAKED COD WITH CREAMY MUSTARD DILL SAUCE RECIPE
From recipetips.com
SEAFOOD SURPRISES: 21 EASY AND DELISH WEEKNIGHT WONDERS - MSN
From msn.com
POACHED SALMON WITH DILL SAUCE - MSN
From msn.com
BAKED COD WITH LEMON DILL SAUCE - THREE TEAS KITCHEN
From threeteaskitchen.com
TUNA PATTIES WITH DILL SAUCE: A DELICIOUS AND EASY SEAFOOD …
From msn.com
CRUNCHY BAKED COD WITH CREAMY DILL SAUCE
From yeprecipes.com
HOW TO MAKE THE VIRAL CUCUMBER SALAD THAT'S MEANT TO BE A DIN …
From latimes.com
BAKED COD WITH WHITE WINE & DILL SAUCE | JAMES
From jamesandeverett.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
