Baked Cheesy Chicken Food

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BAKED CHEESY CHICKEN BREASTS



Baked cheesy chicken breasts image

Cheesy chicken breasts have two kinds of cheese and a crunchy breadcrumb exterior and are baked in the oven for an easy weeknight family dinner!

Provided by Kathryn Doherty

Categories     Chicken

Time 50m

Number Of Ingredients 8

4 (6-7 oz.) boneless, skinless chicken breasts
1 cup plain dry breadcrumbs
1/2 cup shredded cheddar cheese
1/4 cup grated Parmesan cheese
1/3 cup unsalted butter, melted
1/2 teaspoon onion powder
1/2 teaspoon garlic powder
Salt and black pepper

Steps:

  • Preheat the oven to 350. Spray a 9x12 casserole dish (or similar 3-quart casserole dish) with cooking spray and set aside.
  • In a low, shallow dish, combine the breadcrumbs and both cheeses.
  • In a small pan, melt the butter over medium-low heat. (Or microwave it in a small microwave-safe bowl for 1 minute, until melted.) Add the onion powder and garlic powder and mix well. Transfer to a second low, shallow dish.
  • Season the chicken breasts with salt and black pepper on both sides. Dip each chicken breast in the butter mixture to coat all sides then press into the cheesy breadcrumb mixture. Place the chicken breasts in the prepared pan.
  • Sprinkle some of the extra breadcrumbs over the chicken and press down to help it adhere. Drizzle some of the extra butter mixture over top of the chicken.
  • Bake at 350 for 35-45 minutes, until the chicken is cooked through. (It will depend on the size of your chicken breasts. I recommend using a digital thermometer.)
  • Serve hot and enjoy!

Nutrition Facts : Calories 378 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 85 milligrams cholesterol, Fat 24 grams fat, Fiber 1 grams fiber, Protein 18 grams protein, SaturatedFat 14 grams saturated fat, ServingSize 1, Sodium 573 grams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat

BAKED CHEESY CHICKEN



Baked Cheesy Chicken image

Want a delicious dinnertime recipe that is easy and fairly quick on time? This Baked Cheesy Chicken will fill you up and keep you absolutely satisfied.

Provided by Tornadough Alli

Categories     Main Course

Time 45m

Number Of Ingredients 8

4 6 oz boneless skinless chicken breasts
Salt & pepper
1/2 cup flour
1/2 cup butter (melted)
1 cup Panko breadcrumbs
1 package ranch dressing
2 cups freshly shredded Monterey Jack cheese
2 Tbs chopped parsley

Steps:

  • Pre-heat oven to 375 degrees and spray a 9x11 baking dish with non-stick cooking spray, set aside.
  • Place chicken breasts between 2 sheets of plastic wrap and pound with a meat mallet or rolling
  • pin until they are an even thickness.
  • Sprinkle both sides with salt and pepper.
  • Mix together your ranch dressing and breadcrumbs.
  • Add each of your flour, butter and breadcrumbs to their own shallow dishes.
  • Dip each chicken breast in the flour, then the melted butter and then the breadcrumbs
  • Place in the baking dish and bake for 20 minutes, then remove from the oven and add the cheese.
  • Return to the oven for 5-10 minutes until cheese is melted and bubbly.
  • Sprinkle with chopped parsley and serve.

Nutrition Facts : Calories 613 kcal, Carbohydrate 23 g, Protein 33 g, Fat 43 g, SaturatedFat 26 g, Cholesterol 157 mg, Sodium 718 mg, Fiber 1 g, Sugar 1 g, ServingSize 1 serving

CHEDDAR BAKED CHICKEN



Cheddar Baked Chicken image

This recipe is very quick and easy to prepare. The flavors blend to make it rather tasty. It is great with plain white rice and your favorite vegetable. Why not give it a try?

Provided by Judy

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 50m

Yield 6

Number Of Ingredients 12

¼ cup butter, melted
½ cup all-purpose flour
1 teaspoon salt
1 teaspoon ground black pepper
1 teaspoon garlic powder
1 egg
1 tablespoon milk
1 cup shredded Cheddar cheese
½ cup Italian seasoned bread crumbs
1 cup crispy rice cereal
3 skinless, boneless chicken breast halves - cut in half
2 tablespoons butter, melted

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Coat a medium baking dish with 1/4 cup melted butter.
  • In a bowl, mix the flour, salt, pepper, and garlic powder. In a separate bowl, beat together the egg and milk. In a third bowl, mix the cheese, bread crumbs, cereal. Dredge chicken pieces in the flour mixture, dip in the egg mixture, then press in the breadcrumb mixture to coat. Arrange in the prepared baking dish. Drizzle 2 tablespoons butter evenly over chicken.
  • Bake 35 minutes in the preheated oven, or until coating is golden brown and chicken juices run clear.

Nutrition Facts : Calories 368.4 calories, Carbohydrate 19.9 g, Cholesterol 119.5 mg, Fat 22.1 g, Fiber 0.9 g, Protein 22.1 g, SaturatedFat 13 g, Sodium 866 mg, Sugar 1.4 g

EASY CHEESY CHICKEN BAKE



Easy Cheesy Chicken Bake image

Cheesy chicken bake with potatoes and broccoli. Only a few ingredients and very quick to prepare! Cheese soup instead of cheese gives a very cheesy flavor without all the fat.

Provided by GENIESADIE

Categories     Meat and Poultry Recipes     Chicken     Chicken Breast Recipes

Time 1h10m

Yield 4

Number Of Ingredients 6

1 (11 ounce) can condensed cheese soup
½ (10.75 ounce) can water
1 teaspoon dried parsley
3 skinless, boneless chicken breast halves
6 potatoes, sliced
1 head fresh broccoli, chopped

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • In a medium bowl combine soup with water and parsley and mix together. Place chicken and potatoes in a 9x13 inch baking dish and pour cheese mixture over all. Cover dish with aluminum foil.
  • Bake, covered, in preheated oven for 60 minutes. Add broccoli to dish and bake for another 10 to 15 minutes, or until cooked through and tender.

Nutrition Facts : Calories 669.9 calories, Carbohydrate 114.4 g, Cholesterol 69.3 mg, Fat 8.3 g, Fiber 11.8 g, Protein 37.7 g, SaturatedFat 4.5 g, Sodium 700.9 mg, Sugar 10.4 g

EASY CHEESY CHICKEN BAKE



Easy Cheesy Chicken Bake image

I got this off of a Stove Top Stuffing Mix container. It is very easy to make and all you will have to do is stand back and enjoy the accolades poured on you. This is a delicious and quick meal.

Provided by bigherbncv

Categories     One Dish Meal

Time 45m

Yield 8 serving(s)

Number Of Ingredients 5

2 cups Stove Top stuffing mix, Chicken flavored
1 1/2 lbs boneless skinless chicken breasts
1 (10 3/4 ounce) can condensed cream of chicken soup
1/2 cup milk
2 cups cheddar cheese, Shredded

Steps:

  • Preheat oven to 400 degrees.
  • Prepare stuffing mix as directed on package, set aside.
  • Cut chicken into 1 inch pieces.
  • Place chicken pieces in 13X9 baking dish.
  • Combine Milk, Soup and Cheese.
  • Pour Milk mixture over chicken.
  • Top with prepared stuffing mix.
  • Bake 30 minutes or until done.

Nutrition Facts : Calories 251.2, Fat 13.2, SaturatedFat 7.2, Cholesterol 84.2, Sodium 487.8, Carbohydrate 3.8, Sugar 0.3, Protein 28.1

BAKED CHICKEN BREASTS WITH CHEESE



Baked Chicken Breasts With Cheese image

Make and share this Baked Chicken Breasts With Cheese recipe from Food.com.

Provided by Barb in WNY

Categories     Chicken

Time 45m

Yield 4 serving(s)

Number Of Ingredients 11

3 tablespoons butter, divided
4 boneless chicken breasts
salt and pepper, to taste
2 scallions, thinly sliced
1 tablespoon parsley, chopped fresh
1/2 teaspoon dried thyme
1/2 cup chicken stock
3 tablespoons dry white wine
3/4 cup swiss cheese, grated
2 tablespoons parmesan cheese, grated
2 tablespoons breadcrumbs

Steps:

  • Preheat oven to 375°F.
  • Lightly butter a shallow baking dish.
  • Place chicken in baking dish and sprinkle with salt, pepper, scallions, parsley, and thyme.
  • In a measuring cup combine broth and wine and pour over chicken,
  • Cover and bake 20 minutes.
  • In a small bowl combine cheeses and breadcrumbs.
  • Remove chicken from the oven and sprinkle with cheese mixture.
  • Dot with remaining butter and place under broiler until cheese is melted and golden.

Nutrition Facts : Calories 464.5, Fat 29.2, SaturatedFat 13.6, Cholesterol 137.4, Sodium 326.9, Carbohydrate 8.4, Fiber 0.6, Sugar 1.5, Protein 38.6

CHEESY BAKED CHICKEN



Cheesy Baked Chicken image

Explore our recipe for cheesy baked chicken from My Food and Family. This Cheesy Baked Chicken includes Parmesan cheese and KRAFT 2% Milk Singles.

Provided by My Food and Family

Categories     Home

Time 35m

Yield 2 servings

Number Of Ingredients 7

2 Tbsp. fat-free milk
1/2 cup dry bread crumbs
1/4 tsp. dried Italian seasoning
1 Tbsp. KRAFT Grated Parmesan Cheese
2 small boneless skinless chicken breasts (1/2 lb.)
1/2 cup CLASSICO Tomato and Basil Pasta Sauce
2 KRAFT 2% Milk Singles

Steps:

  • Heat oven to 400°F.
  • Spray 8-inch square baking dish with cooking spray. Measure milk into pie plate. Combine bread crumbs, Italian seasoning and Parmesan in separate pie plate.
  • Dip chicken, 1 breast at a time, in milk, then in crumb mixture, turning to evenly coat both sides of each breast with each ingredient. Place in prepared baking dish.
  • Bake 20 min. or until done (165�F). Top with pasta sauce and 2% Milk Singles; bake 5 min. or until sauce is heated through and Singles are melted.

Nutrition Facts : Calories 340, Fat 8 g, SaturatedFat 3 g, TransFat 0 g, Cholesterol 80 mg, Sodium 740 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 34 g

CHEESY GARLIC BAKED CHICKEN



Cheesy Garlic Baked Chicken image

Make and share this Cheesy Garlic Baked Chicken recipe from Food.com.

Provided by SXYNTV

Categories     Chicken

Time 1h

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts, -thin
4 garlic cloves, minced
4 tablespoons brown sugar
3 teaspoons olive oil
1 teaspoon salt
1 cup cheese

Steps:

  • Preheat oven to 375°F and line a casserole dish with tin foil this will help with the clean up afterwards lightly grease it.
  • In small sauté pan, sauté garlic with the oil until tender.
  • Remove from heat and stir in brown sugar & a teaspoon of salt.
  • Place chicken breasts in a prepared baking dish and cover with 3/4 of the garlic and brown sugar mixture.
  • Add salt and pepper to taste.
  • Bake uncovered for 30 minutes.
  • **Within the last 10 minutes before removing it out of the oven put your cheese on top then put the remaining brown sugar and garlic mixture on top of the cheese and let bake 10 minutes or until cheese is fully melted.

CHEESY CHICKEN STRIPS



Cheesy Chicken Strips image

Even finicky eaters will enjoy this flavorful chicken, ready in less than 30 minutes!

Provided by By Betty Crocker Kitchens

Categories     Dinner

Time 25m

Yield 4

Number Of Ingredients 5

4 boneless, skinless chicken breast halves (1 1/4 pounds)
2 cups cheese-flavored crackers, crushed (1 cup)
1/2 cup finely shredded Cheddar cheese (2 ounces)
1 egg
Barbecue sauce, ketchup or ranch dressing, if desired

Steps:

  • Heat oven to 400°. Spray jelly roll pan, 15 1/2x10 1/2x1 inch, with cooking spray.
  • Cut chicken lengthwise into 1/2-inch strips. Mix crushed crackers and cheese in large resealable plastic bag. Beat egg in large bowl; add chicken strips to egg and toss to coat. Remove chicken from egg, allowing excess to drip off; place chicken in bag of cracker mixture. Seal bag and shake to coat evenly with cracker mixture. Place chicken strips in single layer in pan.
  • Bake uncovered 10 to 12 minutes or until no longer pink in center. Serve with barbecue sauce.

Nutrition Facts : Calories 355, Carbohydrate 19 g, Cholesterol 130 mg, Fiber 1 g, Protein 34 g, SaturatedFat 7 g, ServingSize 1 Serving, Sodium 7 mg

CHEESY BAKED CHICKEN



Cheesy Baked Chicken image

This recipe was published in our hometown newspaper. Can use chicken breast, just cut back on the amount of cheese nips. I also think that maybe an egg will help the crackers stick a little better. This has a really good crispy taste.

Provided by True Texas

Categories     Chicken

Time 1h15m

Yield 4 serving(s)

Number Of Ingredients 5

1 roasting chicken, cut up
1/3 cup vegetable oil
1 (8 ounce) package cheese nips
1/4 teaspoon black pepper
garlic powder or salt

Steps:

  • Crush the cheese nips to fine crumbs.
  • Place chicken into a bowl and add oil coating each piece.
  • Add garlic powder or salt and pepper to crumbs; stir.
  • Take chicken out 1 piece at a time and roll in cracker crumbs. Place onto ungreased cookie sheet and bake for 1 hour at 350 degrees. Turn the chicken over after 30 minutes.

Nutrition Facts : Calories 319, Fat 29.8, SaturatedFat 5.7, Cholesterol 53.5, Sodium 49.8, Carbohydrate 0.1, Protein 12.6

CHEESY BAKED CHICKEN BREASTS



Cheesy Baked Chicken Breasts image

I found this in a cookbook called 1000 Classic and it has been a family favorite ever since. Quick, easy, cheap and really delicious!

Provided by Marashin

Categories     Chicken Breast

Time 40m

Yield 4 serving(s)

Number Of Ingredients 6

4 boneless skinless chicken breasts
1 tablespoon milk
2 tablespoons of english whole grain mustard (I use whatever brown mustard I have on hand)
1 cup grated cheddar cheese
3 tablespoons all-purpose flour
2 tablespoons fresh chives (chopped)

Steps:

  • Mix the milk and mustard in a bowl. Mix the cheese with the flour and chives on a plate.
  • Dip the chicken in the wet mixture coating evenly. Use a pastry brush if needed.
  • Dip chicken into cheese mixture pressing to coat them evenly.
  • Place on a cookie sheet and top with any spare cheese mixture.
  • Bake in a preheated 400 degree oven for 30-35 minutes or until golden brown and cooked through.
  • Goes wonderfully with any side dish.

Nutrition Facts : Calories 272, Fat 11.3, SaturatedFat 6.5, Cholesterol 98.6, Sodium 338.2, Carbohydrate 5.5, Fiber 0.4, Sugar 0.4, Protein 35.3

EASY CHEESY CHICKEN BAKE



Easy Cheesy Chicken Bake image

Make and share this Easy Cheesy Chicken Bake recipe from Food.com.

Provided by Gods Child

Categories     One Dish Meal

Time 50m

Yield 6 serving(s)

Number Of Ingredients 6

1 (6 ounce) package chicken stuffing mix
1 1/2 lbs boneless skinless chicken breasts, cut into 1-inch pieces
1 (14 ounce) bag frozen broccoli florets, thawed, drained
1 (10 3/4 ounce) can condensed cream of chicken soup
1/2 cup milk
1 1/2 cups kraft shredded cheddar cheese

Steps:

  • Preheat oven to 400°F
  • Prepare stuffing mix as directed on package; set aside.
  • Mix chicken and broccoli in 13x9-inch baking dish.
  • Stir in soup, milk and cheese; top with the prepared stuffing.
  • Bake 30 minute or until heated through.

Nutrition Facts : Calories 429.6, Fat 17.4, SaturatedFat 8.2, Cholesterol 109.2, Sodium 1053.9, Carbohydrate 29.9, Fiber 6, Sugar 2.7, Protein 37.7

EASY CHEESY CHICKEN SPAGHETTI



Easy Cheesy Chicken Spaghetti image

The best, easiest chicken spaghetti EVER!!! I make more than plenty, so I can eat leftovers for DAYS!!

Provided by kaylabrooke

Categories     Potluck

Time 25m

Yield 4-6 serving(s)

Number Of Ingredients 6

1 (16 ounce) box spaghetti
1 (10 ounce) can cream of mushroom soup
1 (10 ounce) can Rotel tomatoes & chilies
1 (12 1/2 ounce) can premium chunk chicken
1 (16 ounce) package Velveeta cheese
1/2 cup butter

Steps:

  • Boil Spaghetti noodles according to package.
  • In a saucepan, put Velveeta, butter, soup, rotel, and chicken.
  • Cook until cheese is melted.
  • Add cooked spaghetti to the cheese mixture, mix well.
  • If you want, you can pour the spaghetti & mixture into a casserole dish and pop it in the over for a couple minutes, but that's not necessary.
  • Serve HOT!

Nutrition Facts : Calories 1182.8, Fat 60.6, SaturatedFat 34, Cholesterol 205.5, Sodium 3115.6, Carbohydrate 103.4, Fiber 3.6, Sugar 13.2, Protein 54.3

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