Baked Beans With Smoked Sausage And Beef Food

BAKED BEANS WITH SMOKED SAUSAGE

Baked Beans with Smoked Sausage image

Baked Beans with smoked sausage are super meaty and thick. Lots of sweetness from brown sugar, molasses, and ketchup.

Provided by Christin Mahrlig

Time 1h

Number Of Ingredients 11

Ingredients

2 slices bacon, (chopped into 1/2-inch pieces)
1 sweet onion, (chopped)
2 cloves garlic, (finely chopped)
1/2 pound smoked sausage, (sliced, I use kielbasa)
3 (16-ounces) cans pork and beans
1/2 cup ketchup
1/3 cup packed light brown sugar
1/4 cup molasses
2 tablespoons apple cider vinegar
2 tablespoons yellow mustard
1/4 to 1/2 teaspoon hot sauce, (I use TABASCO)

Steps:

Preheat oven to 350 degrees.
In a Dutch oven, cook bacon until crispy. Remove with a slotted spoon and place on a paper towel-lined plate.
Add onion to bacon drippings and cook until soft.
Add garlic and smoked sausage and cook until sausage is browned.
Stir in remaining ingredients. Bring to a simmer. Place Dutch oven, uncovered, in oven and cook for 45 to 55 minutes, until thick.

Nutrition Facts : Calories 368 kcal, ServingSize 1 serving

BAKED BEANS WITH SMOKED SAUSAGE AND BEEF

BAKED BEANS WITH SMOKED SAUSAGE AND BEEF image

Our family loves my baked beans but I have added smoked sausage and beef to it to take to a potluck and it was a hit! This recipe makes a large amount but you can cut the recipe in half.

Provided by Gay Farrar

Categories Other Side Dishes

Number Of Ingredients 10

Ingredients

1 lb smoked kielbasa/polish sausage, cut in thin slices
1 lb ground chuck
8 slices bacon, diced
2 medium onions, chopped
2 small green peppers, chopped
2 can(s) 53 oz. cans pork and beans
1 c barbeque sauce (i prefer sweet baby ray)
1 c brown sugar, firmly packed
4 Tbsp worcestershire sauce
4 Tbsp mustard

Steps:

1. Brown meats, onions and green peppers together. Skim off fat. Add remaining ingredients and mix well. Cover and cook for 20-30 minutes. Stir occasionally.

BEST EVER BEANS AND SAUSAGE

Best Ever Beans and Sausage image

When my wife asks what she should make for a gathering, she's always told to bring this-and a couple of copies of the recipe! - Robert Saulnier, Clarksburg, Massachusetts

Provided by Taste of Home

Categories Dinner Side Dishes

Time 1h35m

Yield 16 servings.

Number Of Ingredients 12

Ingredients

1-1/2 pounds bulk spicy pork sausage
1 medium green pepper, chopped
1 medium onion, chopped
1 can (31 ounces) pork and beans
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (15-1/2 ounces) black-eyed peas, rinsed and drained
1 can (15 ounces) pinto beans, rinsed and drained
1 can (15 ounces) chickpeas, rinsed and drained
1-1/2 cups ketchup
3/4 cup packed brown sugar
2 teaspoons ground mustard

Steps:

In a large skillet, cook and crumble sausage over medium heat until no longer pink; drain. Add green pepper and onion; saute until tender. Drain. Add remaining ingredients., Pour into a greased 13x9-in. baking dish. Cover and bake at 325° for 1 hour. Uncover; bake 20-30 minutes longer or until bubbly.

Nutrition Facts : Calories 316 calories, Fat 9g fat (3g saturated fat), Cholesterol 15mg cholesterol, Sodium 857mg sodium, Carbohydrate 48g carbohydrate (19g sugars, Fiber 9g fiber), Protein 13g protein.

ITALIAN SAUSAGE BAKED BEANS

Italian Sausage Baked Beans image

This is my favorite way to make baked beans. They can be made in a crock pot, in a skillet, or even in a dutch oven. I use smoked Italian sausage, but other types of smoked sausage can be used as well.

Provided by Chef Schellies

Categories One Dish Meal

Time 1h30m

Yield 4 serving(s)

Number Of Ingredients 5

Ingredients

1 (28 ounce) can baked beans
1 lb Italian sausage, sliced
1 green pepper, chopped
1 onion, chopped
2 tablespoons barbecue sauce

Steps:

Brown the Italian sausage and onion in a skillet.
Put all ingredients including the browned sausage and onion into the crock pot and heat until hot (about 1 hour, depending on your crock pot).
If you are in a hurry, the beans, pepper, and bbq sauce can be added to the skillet and heated. If you are camping, this can be heated in a dutch oven.

Nutrition Facts : Calories 600.1, Fat 31.9, SaturatedFat 11, Cholesterol 64.7, Sodium 2101.5, Carbohydrate 51.9, Fiber 9.2, Sugar 21.1, Protein 31.8

SMOKED SAUSAGE BAKED BEANS (CROWD SIZE)

Smoked Sausage Baked Beans (Crowd Size) image

Add a little sizzle to baked beans using chiles, cumin and chili powder!

Provided by Betty Crocker Kitchens

Categories Side Dish

Time 1h10m

Yield 24

Number Of Ingredients 5

Ingredients

2 cans (55 ounces each) baked beans
1 ring (1 pound) fully cooked smoked sausage, cubed
2 jalapeño chiles, seeded and finely chopped
1 tablespoon ground cumin
1 tablespoon chili powder

Steps:

Heat oven to 350°F. In large bowl, mix all ingredients; spoon into ungreased 4-quart casserole.
Bake uncovered 45 to 60 minutes or until thoroughly heated and bubbly.

Nutrition Facts : Calories 180, Carbohydrate 26 g, Cholesterol 20 mg, Fiber 6 g, Protein 9 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 770 mg

BARBECUED BEANS WITH SMOKED SAUSAGE

Barbecued Beans With Smoked Sausage image

A Southwestern take on one of my hubby's favorite dishes. Usually I make baked beans with miniature smoked sausages, but this time I cut up large smoked sausages and used barbecue sauce and chile peppers. I also used Queso Casero (homemade Mexican cheese), but Queso Fresco can be substituted. From my food blog at: http://www.comfortcookadventures.com/2013/05/not-your-average-franks-and-beans.html

Provided by Mary Cokenour

Categories One Dish Meal

Time 1h

Yield 8 serving(s)

Number Of Ingredients 6

Ingredients

3 (15 ounce) cans pinto beans, rinsed and drained
1 (14 ounce) package johnsonville smoked sausage, cut into 1/4 inch pieces at an angle
1/2 cup chopped onion
1/4 cup diced chili pepper
1 cup mexican cheese, broken up into pieces
2 cups barbecue sauce (hickory or mesquite smoked)

Steps:

Preheat oven to 350F; spray a 2 quart baking dish with nonstick cooking spray.
In a large bowl, mix together all six ingredients; spread out into baking dish. Bake for 45 minutes.

Nutrition Facts : Calories 547.1, Fat 21, SaturatedFat 8.3, Cholesterol 49.4, Sodium 1153.4, Carbohydrate 65.9, Fiber 14.8, Sugar 18.6, Protein 24.2

ZACK'S SLOW COOKER BAKED BEANS AND SAUSAGE

Zack's Slow Cooker Baked Beans and Sausage image

Quick, easy recipe we make on a regular basis. My 16yr old son is learning to cook and the slow cooker has been great for him to learn and put together his own ideas. (No Peppers or Onions is his one basic rule!)

Provided by deannabanana00

Categories One Dish Meal

Time 4h10m

Yield 4-6 serving(s)

Number Of Ingredients 6

Ingredients

6 ounces center-cut bacon
28 ounces baked beans (whatever flavor you like we use Original)
14 ounces smoked sausage (beef)
11 ounces hickory flavored barbecue sauce
1/4 cup a- 1 steak sauce (Bold & Spicy)
1/4 cup brown sugar

Steps:

Fry bacon and drain on paper towels. While frying bacon slice smoked sausage on the bias and place all remaining ingredients (Beans, BBQ Sauce, A-1 and brown sugar) in crock pot or slow cooker. Using a small amount of the bacon grease brown the smoked sausage. Crumble bacon and place in cooker. Stir in smoked sausage. Cover and cook on low 4hrs.
*to save time I sometimes use the precooked bacon bits, bacon is a must for my family in this dish.

Nutrition Facts : Calories 678.9, Fat 30.7, SaturatedFat 9.9, Cholesterol 64.2, Sodium 2215.5, Carbohydrate 83.9, Fiber 8.6, Sugar 50.4, Protein 22.1

SMOKED SAUSAGE AND BEANS

Smoked Sausage and Beans image

Kielbasa gives this dish a hearty flavor, and you don't have to spend hours in the kitchen preparing it.-Honore Hudson, Glenwood, Illinois

Provided by Taste of Home

Categories Dinner

Time 1h15m

Yield 8 servings.

Number Of Ingredients 13

Ingredients

2 medium onions, chopped
2 garlic cloves, minced
1 tablespoon olive oil
1 pound fully cooked smoked sausage, cut into 1/4-inch slices
3 to 4 cups chicken broth
1 can (16 ounces) kidney beans, rinsed and drained
1 can (15-1/2 ounces) great northern beans, rinsed and drained
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
5 to 6 bay leaves
1 teaspoon minced fresh parsley
1 teaspoon ground cumin
Dash hot pepper sauce
Hot cooked rice or pasta

Steps:

In a large skillet, saute onions and garlic in oil until tender. Add sausage; cook and stir until lightly browned. Add broth, beans and seasonings. Cover and simmer for 1 hour, stirring occasionally. Discard bay leaves. Serve in a bowl over rice or pasta.

Nutrition Facts :

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Baked Beans With Smoked Sausage And Beef Food

BAKED BEANS WITH SMOKED SAUSAGE

Baked Beans with smoked sausage are super meaty and thick. Lots of sweetness from brown sugar, molasses, and ketchup.

BAKED BEANS WITH SMOKED SAUSAGE AND BEEF

Our family loves my baked beans but I have added smoked sausage and beef to it to take to a potluck and it was a hit! This recipe makes a large amount but you can cut the recipe in half.

BEST EVER BEANS AND SAUSAGE

When my wife asks what she should make for a gathering, she's always told to bring this-and a couple of copies of the recipe! - Robert Saulnier, Clarksburg, Massachusetts

ITALIAN SAUSAGE BAKED BEANS

This is my favorite way to make baked beans. They can be made in a crock pot, in a skillet, or even in a dutch oven. I use smoked Italian sausage, but other types of smoked sausage can be used as well.

SMOKED SAUSAGE BAKED BEANS (CROWD SIZE)

Add a little sizzle to baked beans using chiles, cumin and chili powder!

BARBECUED BEANS WITH SMOKED SAUSAGE

ZACK'S SLOW COOKER BAKED BEANS AND SAUSAGE

Quick, easy recipe we make on a regular basis. My 16yr old son is learning to cook and the slow cooker has been great for him to learn and put together his own ideas. (No Peppers or Onions is his one basic rule!)

SMOKED SAUSAGE AND BEANS

Kielbasa gives this dish a hearty flavor, and you don't have to spend hours in the kitchen preparing it.-Honore Hudson, Glenwood, Illinois

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