Baked Apples With Oatmeal And Yogurt Food

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BAKED APPLES WITH OATMEAL FILLING



Baked Apples with Oatmeal Filling image

Yummy apples with an oatmeal crisp filling is a great way to enjoy your fall tree-picked apples!

Provided by Rita Spangler

Categories     Desserts     Fruit Dessert Recipes     Apple Dessert Recipes

Time 45m

Yield 4

Number Of Ingredients 5

4 apples
1 cup rolled oats
¼ cup brown sugar
1 teaspoon ground cinnamon
¼ cup butter

Steps:

  • Preheat oven to 350 degrees F (175 degrees C).
  • Core each apple making a large well in the center and arrange apples on a rimmed baking sheet.
  • Mix oats, brown sugar, and cinnamon together in a bowl; cut in butter until evenly combined. Spoon 1/4 of the oat mixture into each apple.
  • Bake in the preheated oven until apples are tender and filling is bubbling, about 30 minutes.

Nutrition Facts : Calories 303.9 calories, Carbohydrate 46.7 g, Cholesterol 30.5 mg, Fat 13.1 g, Fiber 5.7 g, Protein 3.2 g, SaturatedFat 7.6 g, Sodium 88.2 mg, Sugar 27.9 g

BAKED APPLE OATMEAL



Baked Apple Oatmeal image

Good morning to the old-fashioned goodness of oatmeal baked a new-fashioned way with tart apples.

Provided by By Betty Crocker Kitchens

Categories     Breakfast

Time 1h

Yield 8

Number Of Ingredients 10

2 2/3 cups old-fashioned oats
1/2 cup raisins
4 cups milk
1/3 cup packed brown sugar
2 tablespoons butter or margarine, melted
1 teaspoon ground cinnamon
1/4 teaspoon salt
2 medium apples, chopped (2 cups)
1/2 cup chopped walnuts, if desired
Additional milk, if desired

Steps:

  • Heat oven to 350°F. In 2-quart casserole, mix oats, raisins, 4 cups milk, the brown sugar, butter, cinnamon, salt and apples.
  • Bake uncovered 40 to 45 minutes or until most liquid is absorbed. Top with walnuts. Serve with additional milk.

Nutrition Facts : Calories 260, Carbohydrate 44 g, Cholesterol 15 mg, Fat 1, Fiber 4 g, Protein 9 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 140 mg

BAKED APPLES



Baked apples image

Little hands aged from 3-6 can help make these sweet treats, best served with vanilla ice cream

Provided by Good Food team

Categories     Dessert, Dinner

Time 45m

Number Of Ingredients 6

6 eating apples (grown-up helpers: please score around the circumference of each with a small, sharp knife)
handful of sultanas
2 tbsp light muscovado sugar
1 tsp cinnamon
matchbox-size piece of butter
2 tsp demerara sugar

Steps:

  • Ask a grown-up to turn the oven on to 200C/180C fan/ gas 6. Sit each apple on the worktop and push the apple corer into the centre of each one (or ask a grown-up to do this for you).
  • Mix the sultanas, muscovado sugar and cinnamon together in a bowl.
  • Stand up the apples, side by side, in a baking dish. Using your fingers, push a little bit of the sultana mixture into each apple, using up all the mixture between them.
  • Add a blob of butter to the top of each and sprinkle over the demerara sugar. Ask a grown-up to put the dish in the oven for 20 mins or until the apples are cooked through.

Nutrition Facts : Calories 127 calories, Fat 4 grams fat, SaturatedFat 2 grams saturated fat, Carbohydrate 25 grams carbohydrates, Sugar 24 grams sugar, Fiber 2 grams fiber, Protein 1 grams protein, Sodium 0.07 milligram of sodium

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