Baked Apple Spice Doughnuts With Cinnamon Glaze Food

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BAKED APPLE DOUGHNUTS



Baked Apple Doughnuts image

These easy and delicious baked apple doughnuts are tender, sweet, and studded with pieces of tart apple. The trick is to coat the dough in lots of cinnamon sugar, and then bake them so they are still soft on the inside and have a wonderful sugar crust on the outside. Enjoy with coffee and a crossword!

Provided by summer

Categories     Bread     Quick Bread Recipes

Time 35m

Yield 24

Number Of Ingredients 13

3 cups all-purpose flour
1 cup white sugar
1 tablespoon baking powder
1 teaspoon salt
1 teaspoon ground nutmeg
1 teaspoon ground cinnamon
½ cup vegetable shortening
2 cups diced apples
1 cup milk
2 large eggs, beaten
½ cup butter
1 cup sugar
2 teaspoons ground cinnamon

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Grease two 12-cavity mini doughnut pans.
  • Combine flour, sugar, baking powder, salt, nutmeg, and cinnamon in a large bowl; mix together with a fork until combined. Add shortening and mix with the fork until broken up into small clumps.
  • Mix together apples, milk, and eggs in a separate bowl. Add to flour mixture and stir just until blended. Spoon batter into the prepared doughnut pans.
  • Bake doughnuts in the preheated oven until slightly browned on the bottoms, about 10 minutes. Remove from pan and transfer to a wire rack to cool completely.
  • While doughnuts are cooling, place melted butter for topping in a shallow bowl. Mix together 1 cup sugar and 2 teaspoons cinnamon in another shallow bowl. Dip cooled doughnuts in butter and then in sugar mixture to coat.

Nutrition Facts : Calories 211.1 calories, Carbohydrate 30.9 g, Cholesterol 26.5 mg, Fat 8.9 g, Fiber 0.9 g, Protein 2.6 g, SaturatedFat 3.8 g, Sodium 176.6 mg, Sugar 18.3 g

BAKED APPLE SPICE DOUGHNUTS WITH CINNAMON GLAZE



Baked Apple Spice Doughnuts with Cinnamon Glaze image

Add applesauce to Bisquick pancake and waffle mix for our Baked Apple Spice Doughnuts with cinnamon. They're ready to eat in only 25 minutes.

Provided by Bree Hester

Categories     Side Dish

Time 25m

Yield 12

Number Of Ingredients 12

2 cups Bisquick™ Complete pancake & waffle mix
2 tablespoons granulated sugar
1/4 teaspoon ground cinnamon
1/8 teaspoon ground nutmeg
1/3 cup milk
1/3 cup applesauce
1 teaspoon vanilla
1/2 cup powdered sugar
1/4 teaspoon ground cinnamon
1 tablespoon milk
1/2 teaspoon vanilla
Candy sprinkles, if desired

Steps:

  • Heat oven to 425°F. Spray mini doughnut pan with cooking spray.
  • In medium bowl, mix all doughnut ingredients with spoon until blended. Spoon batter into pan, using about 1 tablespoon for each doughnut.
  • Bake 6 to 8 minutes or until toothpick inserted near center comes out clean. Remove doughnuts from pan to cooling rack; cool 5 minutes.
  • Meanwhile, in small bowl, mix powdered sugar, 1/4 teaspoon cinnamon, 1 tablespoon milk and 1/2 teaspoon vanilla with whisk until smooth.
  • Dip tops of doughnuts in glaze; top with sprinkles. Serve warm.

Nutrition Facts : ServingSize 1 Serving

BAKED SPICED CAKE DONUTS



Baked Spiced Cake Donuts image

A deliciously moist and more wholesome version of cake donuts with lots of spiced flavor.

Provided by Francesca Federico

Categories     Bread     Quick Bread Recipes

Time 45m

Yield 12

Number Of Ingredients 15

baking spray
2 cups all-purpose flour
1 ¼ cups white sugar
2 teaspoons baking powder
1 teaspoon ground cinnamon
½ teaspoon pumpkin pie spice
½ teaspoon kosher salt
1 cup applesauce
1 cup apple cider
2 tablespoons unsalted butter, melted
1 extra large egg, lightly beaten
2 teaspoons vanilla extract
½ cup white sugar
½ teaspoon ground cinnamon
4 tablespoons unsalted butter, melted

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray a 12-cup muffin pan with baking spray.
  • Sift flour, sugar, baking powder, cinnamon, pumpkin pie spice, and kosher salt together in a bowl.
  • Whisk applesauce, apple cider, melted butter, egg, and vanilla extract together in a small bowl. Stir into flour mixture gradually until ingredients are combined.
  • Spoon batter into the prepared pan, filling each cup 3/4 full.
  • Bake in the preheated oven until a toothpick inserted into the center of a donut comes out clean, about 17 minutes. Remove from the oven and let cool for 5 minutes before removing donuts from the pan.
  • Combine sugar and cinnamon for topping in a shallow dish. Brush donuts with melted butter on both sides and dip into sugar-cinnamon combination.

Nutrition Facts : Calories 269.9 calories, Carbohydrate 50.7 g, Cholesterol 33.2 mg, Fat 6.5 g, Fiber 1 g, Protein 2.9 g, SaturatedFat 3.8 g, Sodium 172.1 mg, Sugar 33.8 g

APPLE DOUGHNUTS (BAKED)



Apple Doughnuts (Baked) image

I found this recipe in my "Teacher in Space Cookbook". It was submitted by Utah's Teacher in Space, Linda Preston. (I guessed at the yield amount)

Provided by Kim D.

Categories     Quick Breads

Time 35m

Yield 12 doughnuts

Number Of Ingredients 11

1 1/2 cups sifted flour
1 3/4 teaspoons baking powder
1/2 teaspoon salt
1/2 teaspoon nutmeg
1/2 cup sugar
1/3 cup shortening
1 beaten egg
1/4 cup milk
1/2 cup grated apple
1/2 cup butter, melted
cinnamon sugar

Steps:

  • Preheat oven to 350 degrees F.
  • In a mixing bowl, combine flour, baking powder, salt, nutmeg and sugar.
  • Cut in shortening.
  • Mix in egg, milk and apples.
  • Fill greased muffing pans or doughnut baking pan 2/3 full with batter.
  • Bake for 20-25 minutes.
  • While they are still warm, roll in 1/2 cup melted butter and then roll in cinnamon-sugar (1 teaspoon cinnamon and 1/3 cup sugar).

Nutrition Facts : Calories 220.1, Fat 14.2, SaturatedFat 6.6, Cholesterol 38.7, Sodium 213, Carbohydrate 21.5, Fiber 0.6, Sugar 9, Protein 2.4

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