Bacon Squash Casserole Food

BACON AND CHEESE SPAGHETTI SQUASH BAKE

Steps:

• Preheat the oven to 350 degrees F (175 degrees C).
• Coat the inside of squash with about 1 tablespoon olive oil. Place squash, cut-side down, on a baking sheet.
• Bake in the preheated oven until squash is tender, about 30 minutes. Cool squash for 10 minutes.
• Grease a casserole dish.
• Shred the inside of squash with a fork and transfer to a bowl. Add 1/2 the shredded Cheddar cheese, bacon bits, butter, salt, and black pepper; mix until well blended. Transfer mixture to the prepared casserole dish.
• Bake in the preheated oven until heated through, about 45 minutes.
• Remove casserole from oven. Sprinkle with remaining Cheddar cheese and return to the hot oven. Bake until cheese is browned and bubbly, 15 to 20 minutes more.

CHEESY BACON YELLOW SQUASH CASSEROLE

Steps:

• Slice squash and set aside. Cook bacon, drain and set aside saving drippings
• In a bowl combine and whisk together the olive oil, black pepper, salt, basil, parsley, garlic, sugar, bacon drippings and chopped onion. Pour over squash and toss to cover all the squash. Spread a layer of the squash in a 2 to 3 quart baking dish, sprinkle on half the cheese cracker crumbs, half the crumbled bacon and half the shredded cheese. Top with another layer of squash, cracker crumbs, bacon and cheese. Bake covered with foil in a preheated 350 oven for 50 to 55 minutes until squash is done.

BACON TOPPED SQUASH CASSEROLE

Steps:

• Boil or Steam squash and onion until tender.
• Mash, then add salt and pepper.
• add butter, egg, 1 cup bread crumbs and cheese.
• Mix and place into a greased 1 quart casserole dish.
• Sprinkle with remaining bread crumbs and bacon.
• Bake at 350 degrees for 20 to 25 minutes.

YELLOW SQUASH CASSEROLE WITH BACON

Steps:

• Slice squash about 1/4-inch thick; cook in boiling salted water until tender.
• Fry bacon until crisp; drain on paper towels. Crumble bacon and set aside.
• In bacon drippings, brown onions. Add butter, squash, eggs, salt and pepper. Cook, stirring, until eggs are cooked.
• In a 2-quart casserole dish, place half of the squash mixture. Sprinkle with half of the crumbled bacon and half of the shredded cheese. Top with remaining squash mixture, then bacon and cheese.
• Bake at 350° until hot and cheese is melted.

SQUASH CASSEROLE WITH CHEESE AND BACON

Steps:

• Preheat oven to 350.
• Cut squash into cubes and boil with onion until tender. Drain well and mash.
• Add remaining ingredients, except for enough cheese and cracker crumbs to top, and mix well.
• Pour into buttered casserole dish and top with remaining cheese and cracker crumbs.
• Bake at 350 for 30 minutes or until brown and bubbly.
• Let stand 5 minutes before serving.

SQUASH CASSEROLE

Steps:

• Cook squash in salted water until tender and then drain.
• Crumble bacon and stir into squash. Add butter, milk and pepper.
• Lightly fold in cheese and crushed crackers.
• Pour mixture into oil sprayed 2 quart casserole dish. Top with more cheese and a few buttered cracker crumbs. Bake at 350 degrees for 25 minutes or until bubbly.

BACON AND SQUASH CASSEROLE

Steps:

• 1. Steam squash and green onions until tender. Fry or bake bacon until crisp, crumble.
• 2. In large bowl add squash, onion, bacon, soup, 3/4 bag fritos and 1 cup cheese. Season to taste.
• 3. spray 9 x 13 casserole dish with cooking spray. Pour squash mixture into dish. top with remaining fritos.
• 4. Bake at 350 for 15 to 20 minutes until casserole is bubbly. Top with remaining cheese , cover with foil and bake an additional 5 minutes until cheese is melted.
• 5. Variations: Add 2 cups diced chicken or turkey Use cream of chicken soup instead of cream of mushroom Use cream of celery soup instead of cream of mushroom and add 1 tsp (or more to taste) poultry seasoning. Add 1/2 c dried cranberries. To use as a stuffing for your turkey add all of the fritos and stuff your turkey. I usually use the hickory smoked bacon but you can use cherrywood smoked, applewood smoked, maple, bourbon or whatever is your favorite flavor of thick sliced bacon. You can use regular fritos, ranch fritos or chili cheese fritos. this is a very versatile recipe. feel free to customize it to what your family likes.

BACON-SQUASH CASSEROLE

Steps:

• Cook bacon until crisp. Crumble and set aside. Cook squash in bacon grease until tender.
• Spray baking dish with cooking spray. Put layer of squash in bottom of dish, followed by tomatoes, cheese and bacon. Layer ingredients ending with cheese and bacon.
• Bake at 350 degrees F until cheese melted.