Bacon Pineapple Bbq Chicken Food

BACON PINEAPPLE BBQ CHICKEN

Steps:

• Preheat the oven to 375 F. Use thinly sliced chicken breasts
• Add chicken breasts to the casserole dish. Using a spoon, brush chicken breasts with BBQ sauce.
• Top with diced pineapple.
• Add chopped cooked bacon on top of the chicken.
• Top with sliced red onion.
• Top with shredded Mozzarella cheese.
• Bake for 25-30 minutes, uncovered, until the chicken is cooked through and no longer pink in the center. Broil for the last 4 minutes if desired.
• To serve, top chicken with a small amount of extra diced pineapple, a little bit of remaining sliced red onion, and diced green onions.

BACON WRAPPED PINEAPPLE CHICKEN

Steps:

• Preheat oven to 375 degrees.
• Clean each chicken breast and cut into 4 pieces.
• Wrap each piece of chicken with 1 strip of bacon (you can use a toothpick but it is not necessary if you tuck the bacon into itself).
• Place each wrapped chicken piece into your pan (I generally spray mine with a cooking spray so it is easier to clean after).
• Sprinkle the tops of each piece with the brown sugar.
• Top each piece with a pineapple chunk or 2 and pour the juice and remaining pineapple into the pan for the chicken to cook inches.
• Place in oven and cook for 30-45 minutes depending on the thickness of your chicken pieces.
• Serve with rice or pasta & enjoy!