EASIEST EVER MOIST APPLE CAKE
A very moist, perfectly spiced Apple Cake! This is incredibly easy to make - no mixer required. This must be made with fresh apples, not canned. See note 5 for information about different measures in different countries & different oven types. Also, I do not recommend substituting butter for all or part of the oil - it does not come out as moist and you can't taste buttery flavour anyway because of the spice flavourings! FREEZES great!
Provided by Nagi | RecipeTin Eats
Categories Cake
Time 1h5m
Number Of Ingredients 11
Steps:
- Preheat oven to 180°C/350°F (all oven types).
- Grease and line a 21 cm / 9" springform cake pan. (Note 4)
- Place flour, baking soda, salt and spices in a large bowl and whisk to combine.
- Whisk oil and sugar in a bowl, then whisk in eggs and vanilla.
- Pour the wet ingredients into the dry and mix with a wooden spoon until JUST combined. Stir through apple (optional: add 3/4 cup chopped walnuts or other nuts).
- Pour into cake pan. Sprinkle over almonds.
- Bake for 50 minutes - 1 hr. Check at 50 minutes - it is cooked when a skewer inserted into the centre comes out clean.
- Cool for 10 minutes before turning out onto a rack to cool. Dust with icing sugar if using, then serve. This cake doesn't need cream or ice cream because it is so moist, but I wouldn't turn it down!
Nutrition Facts : ServingSize 113 g, Calories 403 kcal, Carbohydrate 49.9 g, Protein 5.1 g, Fat 21.2 g, SaturatedFat 4 g, Cholesterol 27 mg, Sodium 238 mg, Fiber 2.1 g, Sugar 24.4 g, UnsaturatedFat 17.2 g
AWESOME COUNTRY APPLE FRITTER BREAD
Provided by Food Network
Time 1h50m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Spray a 9-by-5-inch loaf pan with nonstick spray or line with foil and spray with nonstick spray, for easy removal.
- Mix brown sugar and 1 teaspoon cinnamon together in a bowl; set aside. Toss apples with 2 tablespoons granulated sugar and remaining teaspoon cinnamon in another bowl.
- Beat butter and remaining 2/3 cup granulated sugar together in another medium bowl with an electric mixer until smooth and creamy, about 5 minutes. Beat in eggs, 1 at a time, until blended in; add vanilla extract.
- Whisk flour and baking powder together in another bowl, then add to creamed butter mixture and beat until blended. Mix 1/2 cup milk into batter until smooth.
- Pour half the batter into the prepared loaf pan; add half the chopped apple mixture.
- Sprinkle half of the brown sugar/cinnamon mixture on top of apple layer.
- Pour the remaining batter over apple layer and top with remaining chopped apples, then the remaining brown sugar/cinnamon mixture.
- Lightly pat apples into batter; swirl brown sugar mixture through apples using a knife or spoon.
- Bake until a toothpick inserted in the center of the loaf comes out clean, approximately 1 hour and 10 minutes.
- Mix powdered sugar with remaining 1 to 3 tablespoons milk for a glaze, depending on preferred thickness.
- Let the loaf cool for about 15 minutes, then drizzle with glaze.
FRESH APPLE SPICE CAKE
Steps:
- Preheat the oven to 350 degrees F. Grease and flour a 9-by-13-by-2-inch baking pan.
- Place the pecans on a sheet pan and toast them for 5 to 10 minutes, until lightly toasted. Set aside. Combine the rum and raisins in a small bowl, cover with plastic wrap, and microwave for 60 seconds. Set aside.
- In the bowl of an electric mixer fitted with the paddle attachment, beat the granulated sugar, brown sugar, eggs, vegetable oil, vanilla, and orange zest on medium speed for 3 minutes. Sift the flour, baking powder, salt, cinnamon, nutmeg, ginger, and cloves into a medium bowl. With the mixer on low, slowly add the flour mixture to the wet mixture, just until combined. Drain the raisins, discarding the liquid. With a rubber spatula, fold the raisins, pecans, and apples into the batter. Spread into the prepared pan and smooth the top.
- Bake for 35 to 40 minutes, until a toothpick inserted in the center comes out clean. Set aside to cool, cut into squares, and serve warm or at room temperature with a scoop of vanilla ice cream and a drizzle of warm caramel sauce.
APPLE CAKE I
This is a tasty cake that stores well and is quite easy to make.
Provided by Judy Richardson
Categories Desserts Fruit Dessert Recipes Apple Dessert Recipes
Yield 24
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease and flour one 9x13 inch cake pan.
- Beat vegetable oil and eggs until foamy. Add the sugar, flour, ground cinnamon, baking, soda, salt, and vanilla and mix well. Stir in the diced apples. Pour batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 30 to 40 minutes. Cool cake in pan for 10 minutes. Cake needs no frosting.
Nutrition Facts : Calories 201.2 calories, Carbohydrate 27.7 g, Cholesterol 15.5 mg, Fat 9.7 g, Fiber 0.9 g, Protein 1.7 g, SaturatedFat 1.3 g, Sodium 107.2 mg, Sugar 18.9 g
AWESOME APPLE BREAD
This bread is so moist and flavorful that my kids even eat the ends, which for most quick breads I usually have to throw away. At Christmas, I make the mini loaves and give as gifts to my neighbors. The oil can be replaced with 1 cup of unsweetened applesauce. Still flavorful but not quite as moist. If possible, don't skip the walnuts, they really add to it.
Provided by Marg CaymanDesigns
Categories Quick Breads
Time 3h10m
Yield 2-3 loaves
Number Of Ingredients 10
Steps:
- Combine and set aside the oil, eggs, sugar, and vanilla.
- Sift flour, cinnamon, soda, and salt. Add dry ingredients to oil mixture gradually.
- Add apples and nuts.
- Bake in 2 regular loaf pans or 3 foil loaf pans for 1 1/2 hours at 300 degrees.
- Cool 10 minutes in the pan.
- Sprinkle with sugar, if desired.
- Note: I bake it at 325 degrees for about 70 minutes.
Nutrition Facts : Calories 2634.1, Fat 118.3, SaturatedFat 16.8, Cholesterol 279, Sodium 1906.5, Carbohydrate 370.8, Fiber 10.3, Sugar 220.2, Protein 29.3
AWESOME APPLE CAKE
This is a VERY simple cake recipe and so good. I played around with some ingredients one night, and came up with this. It is a huge hit with my family and friends.
Provided by Nicki2772
Categories Breakfast
Time 1h
Yield 2 Cakes, 16 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 350°F.
- Spray two 9" cake pans, or a 9" x 13" pan, with non-stick spray.
- Place apples in a large bowl.
- Combine flour, sugar, soda, powder, salt, cinnamon, and nutmeg - add to apples.
- Mix vanilla and eggs, add to remaining ingredients.
- Divide batter evenly between two pans, bake at 350 degrees for 40-50 minutes.
- Let cool in pans, slice and serve.
Nutrition Facts : Calories 191.3, Fat 1.4, SaturatedFat 0.4, Cholesterol 46.5, Sodium 316.1, Carbohydrate 42.3, Fiber 1.7, Sugar 28.4, Protein 3.3
BEST APPLE CAKE
This is my DH favorite cake, I have tried many apple cakes over the years and this is a winner!! So moist and dense, with a caramel taste, cannot say enough, just try it and see.
Provided by out of here
Categories Dessert
Time 1h20m
Yield 12 serving(s)
Number Of Ingredients 13
Steps:
- In a large bowl combine flour, sugar, soda and salt. Make a well in the center and set aside.
- In a medium bowl combine eggs, oil, apple juice and vanilla. Stir in apples and nuts. Add the egg mixture to dry ingredients, just until moistened.
- Spread batter in a greased and floured 9 x 13-inch pan. Bake at 350°F for 45-50 minutes.
- In a small saucepan combine the brown sugar, butter and cream.
- Cook and stir till bubbly and all of the sugar is dissolved. Cool slightly. Drizzle warm sauce over cake, when it has cooled for 5 minutes, so it can seep into the cake, keeping it moist.
Nutrition Facts : Calories 634.4, Fat 32.4, SaturatedFat 7.3, Cholesterol 65.7, Sodium 262.9, Carbohydrate 82.3, Fiber 2.3, Sugar 55.8, Protein 6.6
More about "awesome apple cake food"
BEST APPLE CAKE EVER - A FAMILY FEAST®
From afamilyfeast.com
OUR 10 BEST APPLE CAKES OF ALL TIME - ALLRECIPES
From allrecipes.com
APPLE CAKE RECIPES
From allrecipes.com
EASY APPLE CAKE - CHRISTINA'S CUCINA
From christinascucina.com
APPLE CAKE WITH CARAMEL FROSTING - OH SWEET BASIL
From ohsweetbasil.com
EASY APPLE CAKE RECIPE - HOW TO MAKE 4-INGREDIENT …
From food52.com
APPLE CAKE RECIPES - FALL DESSERTS - FOOD & WINE
From foodandwine.com
Estimated Reading Time 2 mins
- Apple-Raisin Crumb Cake. Caramelized apples and pecan-laced streusel make Andrew Zimmern's lightly spiced crumb cake totally irresistible. Get the Recipe.
- Babette Friedman's Apple Cake. Le Coucou chef Daniel Rose stirs apples into the batter of this pound cake-like dessert, then tops it with more of the Calvados-spiked fruit.
- Apple Cake with Toffee Crust. When pastry chef Lara Atkins was little, her mother made this cake for her bridge club; Atkins remembers how she and her brothers would have to wait (and wait and wait) for their slices until all the ladies of the club had served themselves.
- Maple-Apple Upside-Down Cake. This is one of the best upside-down cakes ever — the maple syrup infuses both the apples and the cake, making the dessert taste like a stack of apple pancakes.
- Apple Cake with Cranberries. For his moist and buttery upside-down cake, Food & Wine's Justin Chapple layers apples with cranberries and brown sugar, then tops them with a fantastic sour cream batter.
- Spiced Upside-Down Apple Bundt Cake. DamGoodSweet co-author and chef David Guas tops his apple bundt cake with a nicely salty streusel of pecans and toasted rolled oats.
- Apple Upside-Down Cake. Tender, brown-sugar fruit bakes into a buttery, vanilla-scented apple upside-down cake, creating a classic dessert that tastes just as delicious for breakfast.
- Apple and Olive Oil Bundt Cake. At Coyle's Bakeshop in Seattle, chef-owner Rachael Coyle always keeps a bundt cake or two in the case. This autumnal version, an adaptation of an Italian apple cake, is moist and light, fragrant with freshly ground spices and studded with chunks of fruit.
- Apple Cider Cake. Love apple cider doughnuts? Then this tender, moist cake is for you. Get the Recipe.
- Apple Crumb Coffee Cakes. Spike Gjerde's apple crumb coffee cakes can be made one day ahead and kept in an airtight container — just remember to warm them up again before you serve.
APPLE CAKE RECIPES | TASTE OF HOME
From tasteofhome.com
OUR BEST EVER APPLE CAKE RECIPES | BBC GOOD FOOD
From bbcgoodfood.com
RUSTIC APPLE CAKE | CANADIAN LIVING
From canadianliving.com
APPLE CAKE RECIPES : FOOD NETWORK | FOOD NETWORK
From foodnetwork.com
EASY APPLE CAKE RECIPE - TASTES BETTER FROM SCRATCH
From tastesbetterfromscratch.com
AGAR AGAR JELLY CAKE! FOOD FUN 9+ - APP STORE
From apps.apple.com
EASY APPLE CAKE - ONLY 3 INGREDIENTS! - LOVE BAKES GOOD CAKES
From lovebakesgoodcakes.com
80+ AWESOME APPLE RECIPES FOR FALL - FOOD.COM
From food.com
EASY APPLE CAKE RECIPE - SALLY'S BAKING ADDICTION
From sallysbakingaddiction.com
5 MINUTE FOOD FIX OP APPLE PODCASTS
From podcasts.apple.com
31 APPLE CAKE RECIPES PERFECT FOR FALL | TASTE OF HOME
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love