Autumn Beet Salad Food
AUTUMN BEET SALAD
Impress guests with this elegant Autumn Beet Salad served on lettuce-covered plates! You can't beat the beets, but toasted walnuts and Granny Smith apples add a fragrant appeal to this Autumn Beet Salad.
Provided by My Food and Family
Categories Home
Time 3h20m
Yield Makes 4 servings.
Number Of Ingredients 5
Steps:
- Toss all ingredients except dressing in large bowl. Add dressing; mix lightly. Cover.
- Refrigerate several hours or until chilled.
- Serve on lettuce-covered plates.
Nutrition Facts : Calories 310, Fat 24 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 0 mg, Sodium 360 mg, Carbohydrate 0 g, Fiber 5 g, Sugar 0 g, Protein 5 g
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