Aunt Jeans Chicken Wings Food

AUNT JEAN'S CHICKEN WINGS

Aunt Jean's Chicken Wings image

These are my favourite chicken wings from my Aunt Jean. We rarely have leftovers, although my mom prefers the leftovers. Cook time does not include marinating. Definitely marinate this for 24 hours if you can. I've done the shorter marinating time and it really does make a difference.

Provided by Scarlett516

Categories Chicken

Time 35m

Yield 16 serving(s)

Number Of Ingredients 5

Ingredients

5 lbs chicken wings
15 ounces soy sauce
8 ounces honey
1 teaspoon garlic
2 cups beef broth

Steps:

Mix soy sauce, honey, garlic, and broth in a baking pan.
Place chicken in flat rows in sauce.
Marinate for at least 3 hours in fridge. They are best when left in for 24 hours and turned over at 12 hours.
Drain and bake at 350°F for approximately 30 minutes or until done.

Nutrition Facts : Calories 376.4, Fat 22.8, SaturatedFat 6.4, Cholesterol 109.2, Sodium 1700.5, Carbohydrate 13.2, Fiber 0.2, Sugar 12.1, Protein 29.2

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