ASIAN PICKLED GREEN BEANS AND CARROT STICKS
Make and share this Asian Pickled Green Beans and Carrot Sticks recipe from Food.com.
Provided by Rita1652
Categories Vegetable
Time 1h
Yield 4 24 ounce jars, 20 serving(s)
Number Of Ingredients 13
Steps:
- Trim beans to fit jar and slice carrots to match the beans.
- Cook carrots and beans in hot water for 3 minutes then drain.
- Pack them into hot sterilized jars.
- In a pot heat remaining ingredients and simmer 5 minutes.
- Pour over carrots and beans being sure to distribute the goodness in the vinegar mixture among the jars equally.
- Wipe rims adjust rings and process for 15 minute in hot water covering jars by 1-2 inches.
- Check sealing after 12 hours. remove rings and wipe jars,Label and store a week before enjoying.
GINGER, CARROT AND SESAME GREEN BEANS
Steps:
- Heat a wok over high heat, and then add the vegetable oil. Add the ginger and cook for 30 seconds. Add the carrots and green beans and stir-fry for 2 minutes (adding a splash of water if necessary to facilitate cooking). Season the vegetables with the light soy, rice vinegar and a drizzle of toasted sesame oil. Garnish with a sprinkling of the toasted white and black sesame seeds.
VIETNAMESE PICKLED VEGETABLES
Vietnamese Quick Pickled Veggies are pickled veggies with asAsian twist. They are a great condiment or side. This recipe is AIP, Paleo andVegetarian.
Provided by Beth Chen
Categories Condiment
Time 1h30m
Number Of Ingredients 7
Steps:
- Put vinegar, water, honey and salt into a large bowl and whisk until the honey is dissolved.
- Add carrots, daikon, cucumbers and toss to combine.
- Cover and refrigerate for at least 1 hour or up to several hours before serving.
Nutrition Facts : ServingSize 1 cup, Calories 109 kcal, Carbohydrate 24 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 333 mg, Fiber 2 g, Sugar 21 g
SPICY CARROT STICKS
Make and share this Spicy Carrot Sticks recipe from Food.com.
Provided by MizzNezz
Categories Vegetable
Time 20m
Yield 4 serving(s)
Number Of Ingredients 9
Steps:
- Cook carrot sticks in enough water to cover for about 10 minutes.
- Drain.
- Add butter and spices; toss until coated well.
EASY BUTTERED GREEN BEANS AND CARROT STICKS
This is easy to make and the perfect veggie side dish to compliment your holiday table, and the combination of colours is very pretty! This recipe will serve around 6-8 people but it can be doubled. The beans and carrot sticks can be boiled hours in advance, just leave them in the ice water in the fridge until ready to saute in butter. I most always sprinkle with sliced toasted almonds, or even peanuts when serving this at my table, but that is optional.
Provided by Kittencalrecipezazz
Categories Vegetable
Time 27m
Yield 6-8 serving(s)
Number Of Ingredients 6
Steps:
- Cook the green beans in a pot of boiling salted water until crisp-tender (about 5-6 minutes).
- Transfer beans to a bowl of ice water using a slotted spoon (do not discard the water).
- Boil the carrot sticks in the same water until crisp-tender (about 1 minute) then transfer to the same bowl of ice water with the beans.
- Place the beans and carrots on a paper towel and pat them dry.
- Up to this point you can refrigerate until ready to saute them.
- In a large skillet or a medium pot melt the butter with oil.
- Add in the beans and carrot sticks; toss until hot (about 2 minutes).
- Season with salt and pepper.
- Transfer to a large serving bowl and sprinkle with nuts if desired.
- Delicious!
Nutrition Facts : Calories 156.9, Fat 10.7, SaturatedFat 4.4, Cholesterol 15.3, Sodium 92.5, Carbohydrate 15.1, Fiber 5.4, Sugar 7.2, Protein 3.3
GREEN BEANS AND CARROTS SAUTEED IN BUTTER AND GARLIC
This is a simple way to prepare your veggies, but it looks really pretty and tastes delicious. The good thing about this technique is you can steam them ahead of time, and then sauté them at the last minute so you have a hot side dish ready with the rest of your meal.
Provided by Gingernut
Categories Vegetable
Time 18m
Yield 4 serving(s)
Number Of Ingredients 5
Steps:
- Trim green beans and cut carrot into sticks that are similar in size to the green beans.
- Put the carrots in a microwave safe dish and pour about 1/2 a cup of boiling water over them. Loosely cover dish (so a bit of steam can escape). I use a microwave steamer.
- Microwave on high about 3 minutes, until carrots are starting to soften but not yet done.
- Add beans to carrots in dish or steamer. Microwave for another 2 - 3 minutes. Veggies should be crisp tender, or just slightly less than your desired doneness.
- Drain veggies and set aside. When you are almost ready to serve, heat up some butter in a sauté pan or wok until foamy.
- Throw in garlic and veggies and stir for just a minute or two, until garlic is fragrant and veggies are coated in butter and garlic.
- Season with salt and pepper, if desired.
Nutrition Facts : Calories 64.2, Fat 3.1, SaturatedFat 1.9, Cholesterol 7.6, Sodium 54.5, Carbohydrate 8.9, Fiber 3, Sugar 4.2, Protein 1.8
More about "asian pickled green beans and carrot sticks food"
ASIAN STYLE QUICK PICKLED CARROTS - LIVELY TABLE
From livelytable.com
5/5 (2)Total Time 40 minsCategory Side DishCalories 9 per serving
- Use a vegetable peeler to peel carrots into ribbons. You can also cut carrots into matchsticks or use pre-shredded carrots. Slice ginger into 1/4-inch thick slices.
- In a heat-proof container, mix vinegar, salt and sugar. Add hot water and stir until salt and sugar are dissolved.
IN A PICKLE: PICKLED CHINESE LONG BEANS - SERIOUS EATS
From seriouseats.com
VIETNAMESE PICKLED CARROTS - SIDEWALK SHOES
From sidewalkshoes.com
ASIAN PICKLED GREEN BEANS AND CARROT STICKS RECIPE
From pinterest.com
SPICY CAJUN PICKLED GREEN BEANS AND CARROTS - BOWL OF …
From bowlofdelicious.com
ASIAN PICKLED GREEN BEANS AND CARROT STICKS RECIPE
From pinterest.com
EASY PICKLED CARROTS RECIPE FOR ASIAN FOOD, SALADS & TACOS
From nurturedhomes.com
PICKLED CAJUN GREEN BEANS AND CARROTS - WHOLE FOODS …
From wholefoodsmarket.com
QUICK ASIAN-STYLE PICKLED GREEN BEANS - TOWN & COUNTRY MARKETS
From townandcountrymarkets.com
Servings 4Total Time 25 mins
ASIAN PICKLED VEGETABLES RECIPE - DELISH
From delish.com
PICKLED GREEN BEANS & CARROTS | EARTH EATS - YOUTUBE
From youtube.com
ASIAN QUICK PICKLED CARROTS RECIPE | PRETTY PRUDENT
From prettyprudent.com
ASIAN QUICK PICKLES: QUICK BEAN AND CARROT PICKLES
From canadianliving.com
SWEET AND SPICY ASIAN STYLE PICKLED CARROTS | MAKE AHEAD …
From foodiewithfamily.com
QUICK PICKLED CARROTS - MINIMALIST BAKER
From minimalistbaker.com
SIMPLE ROASTED GREEN BEANS AND CARROTS - LIVE SIMPLY
From livesimply.me
PICKLED GREEN CARROT STICKS RECIPE - SIMPLE CHINESE FOOD
From simplechinesefood.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love