Asian Pear Cocktail Food
ASIAN PEAR
This elegant Asian Pear sour combines the fiery spirit baijiu with maraschino liqueur and a double dose of pear.
Provided by Liquor.com
Time 5m
Number Of Ingredients 8
Steps:
- Add the baijiu, maraschino liqueur, pear liqueur, white pear juice, lime juice, agave syrup and spice elixir to a shaker with ice and shake until well-chilled.
- Strain into a coupe glass.
- Garnish with a fresh sage leaf. *Lumos spice elixir: Infuse 1 part allspice, clove and cinnamon separately in 3 parts baijiu. After 3 weeks, strain and taste each infusion, then combine the infusions. Transfer to a dropper and use by single drops as it is very powerful.
Nutrition Facts : Calories 233 kcal, Carbohydrate 32 g, Cholesterol 0 mg, Fiber 2 g, Protein 1 g, SaturatedFat 0 g, Sodium 10 mg, Sugar 21 g, Fat 1 g, UnsaturatedFat 0 g
ASIAN PEAR MOJITO
This is a wonderful spin on the traditional Cuban drink. It is a fabulous and refreshing summer drink!
Provided by jodie_appell
Categories Beverages
Time 5m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- In a pitcher, combine the mint and lime juice. Using a wooden spoon, muddle the mint and lime together until you can smell the fresh aroma of mint. Next add the sugar, rum, asian pear liquor and mix to dissolve sugar. Fill the pitcher with club soda, but don't forget to leave room for lots of ice! Add some sliced limes and mint sprigs for a wonderful looking pitcher!
- Serving amount depends on size of pitcher and glasses!
Nutrition Facts : Calories 124.2, Sodium 0.9, Carbohydrate 10.5, Fiber 0.1, Sugar 8.8, Protein 0.1
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