Asian Lemon Dipping Sauce Recipe 435 Food
EASY ASIAN DIPPING SAUCE
This easy dipping sauce tastes great with chicken balls, spring rolls, or dumplings.
Provided by gregoryz
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 12
Number Of Ingredients 7
Steps:
- Whisk together the soy sauce, vinegar, honey, garlic, ginger, sesame seeds, sesame oil in a bowl.
Nutrition Facts : Calories 28.1 calories, Carbohydrate 4.2 g, Fat 1.1 g, Fiber 0.2 g, Protein 0.8 g, SaturatedFat 0.2 g, Sodium 601.7 mg, Sugar 3.1 g
CHINESE LEMON CHICKEN
Chicken in lemon sauce has an incredible citrus flavor. If you love orange chicken, you will love this Chinese lemon chicken recipe. Crispy nuggets of chicken are served with a tangy Chinese lemon sauce. It has that authentic restaurant flavor that you love but costs less to make.
Provided by Mariam E.
Categories Main Dish
Time 40m
Number Of Ingredients 21
Steps:
- Combine the cubed chicken with cornstarch, soy sauce, egg, salt and pepper. Marinate for 10 minutes.
- Dredge the chicken cubes in all purpose flour and make sure the chicken pieces are evenly coated .
- Deep fry the chicken cubes until crisp and golden for 4-5 minutes. Set aside.
- Meanwhile in a medium bowl combine the chicken broth, soy sauce, sugar, lemon juice, lemon zest, cornstarch, salt and pepper. Mix the sauces and keep it aside.
- Heat a medium pan, add oil, ginger and garlic. Saute for 2 minutes. Add the sauce mixture and cook for a couple of minutes until the sauce slightly thickens.
- Transfer the chicken back to the pan and toss the chicken until coated.
- Finally sprinkle some sesame seeds and green onions, toss and serve while it is still warm with lemon wedges on the side.
Nutrition Facts : Calories 673 kcal, Carbohydrate 91 g, Protein 58 g, Fat 7 g, SaturatedFat 2 g, TransFat 1 g, Cholesterol 147 mg, Sodium 1979 mg, Fiber 3 g, Sugar 24 g, UnsaturatedFat 3 g, ServingSize 1 serving
ASIAN LEMON DIPPING SAUCE RECIPE - (4.3/5)
Provided by froggyess
Number Of Ingredients 9
Steps:
- combine honey, soy sauce, pineapple juice, brown sugar, lemon juice, vinegar, olive oil, pepper and garlic powder in a small saucepan over medium heat. Bring to a boil; reduce heat and simmer until slightly thickened, about 10-12 minutes
SOY-LEMON DIPPING SAUCE
Tamari soy sauce is similar to regular soy sauce but is slightly thicker and has a richer flavor. It is available at most grocery stores. Besides being the perfect condiment for Broiled Black-Pepper Tofu, this sauce makes a nice addition to Soba Noodles with Vegetables and Mint -- just drizzle a little bit on top.
Provided by Martha Stewart
Categories Food & Cooking Quick & Easy Recipes
Time 5m
Yield Makes 1/2 cup
Number Of Ingredients 5
Steps:
- Whisk together ginger, tamari soy sauce, lemon zest, lemon juice, and sesame oil in a small bowl. Set aside at room temperature until ready to serve. Just before serving, stir well.
ASIAN DIPPING SAUCE
It has taken me a long time and many trials and errors to discover what I believe to be an ideal dipping sauce for pot stickers etc. Here it is. You can use any amounts you desire depending on how much sauce you will need. the only measurements that are important are the ratios.
Provided by markthegastonome
Categories Sauces
Time 5m
Yield 1-100 serving(s)
Number Of Ingredients 7
Steps:
- Mix all ingredients and serve.
- I suggest that you allow the sauce to sit for at least half an hour so all the flavors can blend together and make a smoother sauce.
Nutrition Facts : Calories 218.7, Fat 0.3, Sodium 3349.8, Carbohydrate 48.1, Fiber 1.2, Sugar 41.6, Protein 7.2
CHINESE LEMON CHICKEN
Make and share this Chinese Lemon Chicken recipe from Food.com.
Provided by startnover
Categories Chicken Breast
Time 35m
Yield 3-4 serving(s)
Number Of Ingredients 13
Steps:
- Mix together the egg, 1T cornstarch and soy sauce.
- Place in a gallon size ziplock with the chicken and allow to marinade 10 minutes or more.
- Heat oil in pan -- while it is heating dip each piece in additional cornstarch and place in frypan cooking till done and golden brown.
- Sauce:.
- Mix first 4 sauce ingredients in a sauce pan.
- Add water, juice, and ketchup whisking to prevent lumps.
- Cook till thick and clear and serve with chicken over rice or use as dipping sauce and "chicken nuggets".
- Cook time is approximate.
Nutrition Facts : Calories 539.8, Fat 19.4, SaturatedFat 5.6, Cholesterol 183.2, Sodium 1247, Carbohydrate 47.4, Fiber 0.4, Sugar 37.1, Protein 43.4
CHINESE DIPPING SAUCE
Dipping sauces are an integral part of Chinese cooking. This sauce is simple to make but tastes great when served with stir-fries, or egg rolls or any other Chinese item which uses a dipping sauce.
Provided by Aric Ross
Categories Sauces
Time 1h40m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix together all the sauce ingredients in a bowl and stir well until combined.
- Cover and chill in the refrigerator, to allow the flavors to infuse, for at least 1 hour prior to serving.
Nutrition Facts : Calories 38.1, Fat 2.3, SaturatedFat 0.3, Sodium 253.1, Carbohydrate 4, Fiber 0.1, Sugar 1.9, Protein 0.8
SWEET & SPICY ASIAN DIPPING SAUCE
This simple sauce can be thrown together with items most people have in their pantries! Great for dipping potstickers, Spring rolls or Summer rolls. The Asian hot sauce in the ingredient list below can be subbed with Asian hot chili oil, if you prefer. I like to use Sriracha Hot Chile Sauce.
Provided by Kozmic Blues
Categories Sauces
Time 10m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Wisk together ingredients in a bowl, making sure sugar is completely disolved.
ASIAN DIPPING SAUCES
For those of you who like Asian food, the following dipping sauces are posted below (hope you can understand them?!): Sesame Seed Dipping Sauce Ginger Dipping Sauce Lemon and Garlic Dipping sauce Soy and Ginger Dipping Sauce From Family Circle Step by Step New Asian Cookbook
Provided by djmastermum
Categories Sauces
Time 20m
Yield 4 serving(s)
Number Of Ingredients 13
Steps:
- SESAME SEED DIPPING SAUCE.
- Crush toasted sesame seeds until they form a paste, using mortar and pestle or a clean coffee grinder.
- Add 2 teaspoons of oil if necessary to assist in forming a paste.
- Mix paste with rest of ingredients.
- GINGER DIPPING SAUCE.
- Combine all ingredients.
- LEMON AND GARLIC DIPPING SAUCE DIPPING SAUCE.
- In a small bowl stir together 1/4 cup lemon juice, 2 tablespoons fish sauce and 1 tablespoon sugar until sugar has dissolved.
- Stir in 2 chopped small red chillis and 3 finely chopped cloves garlic.
- SOY AND GINGER DIPPING SAUCE.
- Combine 1 cup shoshoyu (Japanese soy sauce), 5cm (2 inch) piece peeled, finely grated ginger, 2 ts caster sugar in small bowl, mix well and serve within 15 minutes of preparation.
Nutrition Facts : Calories 231.2, Fat 14.8, SaturatedFat 2, Sodium 2409, Carbohydrate 18.9, Fiber 3.4, Sugar 11, Protein 8.7
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