QUINOA WITH ASIAN FLAVORS
Quinoa is the ultimate super food. Cook it like rice in a rice cooker or on the stove with chicken broth, soy sauce, green onions, ginger, and garlic, and you have a delicious and healthy side dish. It goes great with chicken, fish, and seafood.
Provided by Lisa
Categories Side Dish Grain Side Dish Recipes
Time 40m
Yield 4
Number Of Ingredients 7
Steps:
- Heat olive oil in a saucepan over medium heat. Stir in quinoa and allow to toast for 2 to 3 minutes, then add chicken broth, soy sauce, ginger and garlic. Increase heat and bring to a boil. Cover and reduce heat to low. Simmer until all liquid has been absorbed, 25 to 30 minutes. Fluff quinoa with fork and top with green onions before serving.
Nutrition Facts : Calories 195.7 calories, Carbohydrate 28.9 g, Fat 6 g, Fiber 3.3 g, Protein 6.7 g, SaturatedFat 0.8 g, Sodium 454.6 mg, Sugar 0.3 g
QUINOA FRIED RICE
Great side dish and substitute for fried rice.
Provided by chris
Categories World Cuisine Recipes Asian
Time 8h50m
Yield 6
Number Of Ingredients 14
Steps:
- Bring water and quinoa to a boil in a saucepan; season with salt. Reduce heat to medium-low, cover, and simmer until quinoa is tender and water has been absorbed, 15 to 20 minutes. Remove saucepan from heat and let sit for 5 minutes; fluff quinoa with a fork. Refrigerate until cool, 8 hours to overnight.
- Mix soy sauce, teriyaki sauce, and sesame oil together in a bowl until sauce is evenly mixed.
- Heat 1 1/2 teaspoons oil in a large skillet over high heat; saute carrots and onion for 2 minutes. Add 2 scallions, garlic, and ginger; saute until fragrant, about 2 minutes more. Add the remaining 1 1/2 teaspoons oil and quinoa; cook until heated through, about 2 minutes.
- Stir sauce into quinoa mixture; cook and stir until evenly coated, about 2 minutes.
- Make well in the center of the quinoa mixture. Pour eggs into the well; cook and stir until eggs are scrambled and cooked through, 2 to 3 minutes. Add peas and cook until heated through, 2 to 3 minutes. Add remaining scallion.
Nutrition Facts : Calories 188.9 calories, Carbohydrate 25.5 g, Cholesterol 62 mg, Fat 6.4 g, Fiber 3.6 g, Protein 8 g, SaturatedFat 1.1 g, Sodium 607.4 mg, Sugar 3.3 g
QUINOA FRIED "RICE"
Provided by Food Network Kitchen
Categories side-dish
Time 20m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Bring 1 1/2 cups water, 3/4 cup rinsed quinoa and 1/2 teaspoon kosher salt to a simmer in a saucepan; cover and cook 15 minutes. Meanwhile, cook 1 chopped broccoli stalk and 4 chopped baby bell peppers in vegetable oil in a skillet until tender, 3 minutes. Add 2 chopped scallions and 1 tablespoon each chopped garlic and ginger; cook 1 minute. Add the quinoa, 2 tablespoons soy sauce and 1 tablespoon each toasted sesame oil and mirin; toss.
ASIAN FRIED QUINOA DELIGHT
Adapted from Guy Fieri's new cookbook, this is the bomb! A great way to fix quinoa, with lots of flavor. Enjoy!
Provided by Sharon123
Categories Grains
Time 1h25m
Yield 4 serving(s)
Number Of Ingredients 15
Steps:
- In a large cast iron skillet(or other heavy skillet) over high heat, toast the quinoa until lightly golden, 5-6 minutes, stirring frequently. Add the water or stock and reduce heat to medium. Cover and cook until the quinoa opens and the liquid is absorbed, about 20 minutes. Transfer to a bowl to cool.
- Wipe out the skillet and heat 1 1/2 tbls. of the olive oil over medium high heat. Add the onions and cook until well browned and soft, about 20-30 minutes, stirring occasionally.
- Stir in the shallots(if you don't have shallots, just use more green onions) and cook 2 minutes, then add the garlic, ginger, and green onion and cook for 3-4 minutes more.
- Add the carrots, bok choy, celery, cabbage, and snap peas and stir until just wilted. Pour in the soy sauce and mix well. Move the mixture to a bowl and keep warm.
- Heat the remaining 1 1/2 tbls. of oil in the skillet over medium high heat and add the quinoa. When it is heated through, pour the eggs over the quinoa and stir fry until the eggs are cooked. Return the vegetables to the pan. Adjust the seasoning with additional soy sauce if needed. Enjoy!
More about "asian fried quinoa delight food"
QUINOA FRIED RICE WITH GRILLED PINEAPPLE - PEPPER DELIGHT
From pepperdelight.com
- Cook quinoa according to package directions.ORRinse the quinoa and drain. Combine quinoa with 2 cups of water and bring to a boil. When it starts boiling, reduce the heat to a low, cover and simmer for 15 minutes until the water is absorbed and germ has spiraled out.
- Heat oil in a pan on medium heat, sauté garlic until its fragrant. Add the chopped veggies (except edamame/green peas) and cook until the vegetables turn tender. Season with salt and pepper.
- Meanwhile on a grill pan, cook pineapple rings on medium heat, 5 minutes on each side, until they become slightly caramelized / tender. You can brush with a little oil / butter if desired. Remove from the pan and slice the rings into bite size pieces.
QUINOA FRIED “RICE” - COOKING FOR KEEPS
From cookingforkeeps.com
- Bring quinoa and water or chicken stock to a boil in a medium saucepan, and then reduce to a simmer. Season with salt.Simmer for 15-20 minutes until quinoa is fluffy and cooked through. Remove from heat and fluff with a fork.Transfer to a large plate and pop in the fridge or freezer to chill completely.
THE BEST QUINOA FRIED RICE! (EASY & HEALTHY RECIPE ... - EVERYDAY …
From everydayeasyeats.com
- Add quinoa and water to a saucepan, then bring to a boil. Reduce heat to low, cover, and simmer for about 15 minutes or until the liquid is absorbed. Remove from heat and let sit, covered, for 5 minutes.
- Heat 1 tablespoon of sesame oil in a large skillet set over medium heat. Add the eggs and scramble constantly until cooked through. Transfer eggs to a separate plate.
- Heat remaining tablespoon of sesame oil in the skillet. Add onion, garlic, carrots and peas and cook for 5 minutes until softened.
ASIAN STIR-FRY QUINOA BOWL RECIPE | MYRECIPES
From myrecipes.com
- Arrange tofu on several layers of heavy-duty paper towels. Cover with additional paper towels; let stand 15 minutes. Cut into 1/2-inch-thick cubes.
- Heat a large nonstick skillet over medium-high heat. Add 1 tablespoon oil to pan; swirl to coat. Add tofu; sauté 4 minutes or until browned. Place tofu in a bowl. Return pan to medium-high heat. Add remaining 1 tablespoon oil to pan. Add onions and next 4 ingredients (through bell pepper); stir-fry 4 minutes or just until tender. Add 2 tablespoons soy sauce, 1 tablespoon vinegar, and salt; cook 30 seconds. Add mushroom mixture to tofu.
- Stir in remaining 1 tablespoon soy sauce, remaining 1 tablespoon vinegar, quinoa, cabbage, cilantro, and sugar. Toss well to combine.
EASY QUINOA FRIED RICE RECIPE - INDIAN VEGGIE DELIGHT
From indianveggiedelight.com
- Cook the quinoa and allow it to cool completely.If you want you can keep the quinoa in the refrigerator to get extra firm.
- In a skillet or wok, heat 1 tablespoon of the sesame or olive oil over medium high heat.Add the minced garlic and saute for 30 secs or until aromatic.
ASIAN FRIED QUINOA - SUPER HEALTHY KIDS
From superhealthykids.com
4.3/5 (3)Total Time 55 minsCategory Main CourseCalories 392 per serving
CHINESE FRIED QUINOA RECIPE - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
QUINOA STIR FRY | (QUINOA FRIED "RICE") - YOUTUBE
From youtube.com
ASIAN FRIED QUINOA... A BOOK CLUB POST - PINTEREST.COM
VEGETARIAN CHINESE FRIED RICE QUINOA - BLOGGER
From a2zvegetariancuisine.blogspot.com
INSANELY TASTY VEGETABLE FRIED QUINOA RECIPE
From veggiebalance.com
VEGETABLE FRIED QUINOA - THE WASHINGTON POST
From washingtonpost.com
"CHINESE" VEGETABLE FRIED QUINOA | VEGAN - YOUTUBE
From youtube.com
ASIAN “FRIED RICE” WITH QUINOA | DOLE
From dole.com
ASIAN FRIED QUINOA DELIGHT - BIGOVEN.COM
From bigoven.com
CHINESE FRIED QUINOA RECIPE | THE DOMESTIC GEEK
From inspiredentertainment.com
MELISSA HEMSLEY'S CHINESE FRIED QUINOA WITH SPICY GARLIC SESAME …
From thehappyfoodie.co.uk
ASIAN STIR-FRIED BOK CHOY WITH QUINOA - WHAT CHELSEA EATS
From whatchelseaeats.com
FRIED QUINOA FOR KIDS - SUPER HEALTHY KIDS
From superhealthykids.com
ASIAN FRIED QUINOA : PASS THE COOK BOOK CLUB | FOOD, PLEASURE, …
From wwwdotfoodpleasureandhealthdotcom1.wordpress.com
ASIAN “FRIED RICE” WITH QUINOA - HOME | DOLE.COM
From dole.com
LIV LIFE: ASIAN FRIED QUINOA... A BOOK CLUB POST
From kimlivlife.com
VEGETABLE FRIED QUINOA RECIPE, COOKED LIKE RICE, IS A FAST, FLAVOR ...
From washingtonpost.com
CHINESE CHICKEN FRIED QUINOA - THE DARING GOURMET
From daringgourmet.com
ASIAN PEAR–SHISO SALAD WITH QUINOA RECIPE | BON APPéTIT
From bonappetit.com
ASIAN “FRIED RICE” WITH QUINOA - MEATLESS MONDAY
From mondaycampaigns.org
SEAFOOD DELIGHT CHINESE FOOD: 7 BEST THING YOU MUST KNOW! - ALL …
From allfoodandnutrition.com
THAI FRIED QUINOA BOWLS - SEASONED SPRINKLES
From seasonedsprinkles.com
MEAL SIX: ASIAN FRIED QUINOA "C. R. BIPIM DELIGHT," FIRECRACKER WINGS ...
From fieriandbrimstone.com
CHINESE FOOD RECIPES - MY FOOD AND FAMILY
From myfoodandfamily.com
ASIAN FRIED QUINOA | BEST QUINOA RECIPES, FOOD, FRIED QUINOA
From pinterest.ca
PASS THE COOK BOOK CLUB: GUY FIERI’S ASIAN FRIED QUINOA
From thespiffycookie.com
WORLD BEST GARLIC COOKING RECIPES : ASIAN FRIED QUINOA DELIGHT
From worldbestgarlicrecipes.blogspot.com
FRIED QUINOA BREAKFAST SKILLET - GO2KITCHENS
From go2kitchens.com
ASIAN FRIED QUINOA
From pinterest.com
ASIAN-STYLE FRIED QUINOA | HEALTHY LIVING AWAITS- REAL HEALTH. REAL ...
From healthylivingawaits.wordpress.com
BASIC KIMCHI FRIED QUINOA - RADIANT RACHELS
From radiantrachels.com
QUINOA FRIED RICE RECIPE | 70RECIPES.COM
From 70recipes.com
CHINESE FRIED RICE (MADE WITH QUINOA) - OBESITYHELP
From obesityhelp.com
INDO-CHINESE TOASTED QUINOA-SHREDDED KALE FRIED RICE - INDIAN …
From indianasapplepie.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love