ARNOLD PALMER
Provided by Tyler Florence
Time 20m
Yield 4 to 6 glasses
Number Of Ingredients 8
Steps:
- Tie the tea bags together attach to the handle of a large pitcher. Pour the hot water over the tea bags and into the pitcher. Set aside to steep for 5 minutes.
- Lemonade: To a blender, add the Simple Syrup, lemon juice, lemon zest and ice cubes and pulse to puree. Place the mixture into the freezer until the tea has finished steeping. Add ice cubes to a large glass and top with the tea. Using an ice cream scoop, scoop the "lemonade" into the glass.
- Add the sugar and water to a medium saucepan. Bring to a boil and allow to simmer until the sugar has dissolved. Remove from the heat and set aside to cool completely.
THE ARNOLD PALMER
Sometimes the best things are the most simple. Nothing rings of summertime more than lemonade and iced tea. The Arnold Palmer brings them together.
Provided by Allrecipes
Categories Drinks Recipes Mocktail Recipes
Time 5m
Yield 1
Number Of Ingredients 3
Steps:
- Combine lemonade and iced tea in a highball or tall glass. Add ice and stir until chilled.
Nutrition Facts : Calories 59.8 calories, Carbohydrate 15.6 g, Fat 0.1 g, Protein 0.1 g, Sodium 17.7 mg, Sugar 14.6 g
PERFECT ARNOLD PALMER
This recipe is the result of months of experimentation in our scientific laboratory (a.k.a kitchen). You can't beat this Arnold Palmer.
Provided by Neighborhood Fruit
Categories Beverages
Time 15m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Put the sugar into a pan with 4 cups of water and make it into simple syrup (simmer it). Turn off the heat and add teabags and cover.
- Juice the lemons into serving pitcher.
- Add ice to the lemon juice. Add 1/3 of the simple syrup tea. Taste it. Keep adding tea syrup to taste.
Nutrition Facts : Calories 24.4, Fat 0.2, Sodium 1.7, Carbohydrate 7.8, Fiber 2.4, Sugar 2.1, Protein 0.9
ARNOLD PALMER SANDWICH
Combine finely chopped hard-boiled eggs and pickles with mustard and mayonnaise, then spread on a slice of multigrain bread. Combine drained canned tuna, finely chopped celery and onion, mayonnaise and lemon juice, then spread on another slice of bread. Sprinkle with torn basil leaves and assemble.
Provided by Anonymous
Categories Lunch/Snacks
Time 15m
Yield 1 sandwich
Number Of Ingredients 7
Steps:
- Combine finely chopped hard-boiled eggs and pickles with mustard and mayonnaise, then spread on a slice of multigrain bread.
- Combine drained canned tuna, finely chopped celery and onion, mayonnaise and lemon juice, then spread on another slice of bread.
- 3 Sprinkle with torn basil leaves and assemble.
Nutrition Facts : Calories 264.1, Fat 11.2, SaturatedFat 3.1, Cholesterol 229.6, Sodium 327.4, Carbohydrate 6.2, Fiber 0.7, Sugar 0.7, Protein 33.1
ARNOLD PALMER COMPANY CASSEROLE
This recipe is easy and tastes great! Very simular to a Lasagna but lighter flare. Usually a family pleaser. This recipe comes from a friend of my who is from Rochester NY.
Provided by Rock N Robin
Categories One Dish Meal
Time 1h15m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Bown beef and mushrooms and 1/2 chopped onions.
- Add tomato sause salt, pepper, and garlic salt and simmer for 1/2 hour.
- Cook noodles.
- Combine cottage cheese, sour cream, remaining chopped onions and green peppers.
- Buttered casserole
- Layer meat, noodles and cheese mixture, ending with meat on top.
- Bake at 300 degrees for 45 minutes
- First 1/2 of cooking time with lid on casserole, remaining with lid off.
Nutrition Facts : Calories 1270, Fat 98.3, SaturatedFat 42.2, Cholesterol 201.7, Sodium 1951.1, Carbohydrate 67.7, Fiber 8.2, Sugar 19.3, Protein 32.9
ARNOLD PALMER CUPCAKES
These fun cupcakes take a favorite Arnold Palmer recipe and turn it into dessert. Add a slice of lemon on top for a puckery finish. -Jessee Arriaga, Reno, Nevada
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2-1/2 dozen.
Number Of Ingredients 15
Steps:
- In a large bowl, cream butter and sugar until light and fluffy, 5-7 minutes. Add eggs, 1 at a time, beating well after each addition. Beat in lemon zest and lemon juice. Combine the flour, baking soda, baking powder and salt; add to creamed mixture alternately with sour cream, beating well after each addition (batter will be thick). , Fill 30 lined muffin cups with 1/4 cup batter. Bake at 350° until a toothpick inserted in the center comes out clean, 25-30 minutes. Cool 10 minutes before removing from pans to wire racks to cool completely., For frosting, combine butter and confectioners' sugar in a small bowl until light and fluffy. In another small bowl, stir together milk and iced tea mix until dissolved. Add to butter mixture; beat until smooth. Frost cupcakes.
Nutrition Facts : Calories 355 calories, Fat 14g fat (8g saturated fat), Cholesterol 48mg cholesterol, Sodium 182mg sodium, Carbohydrate 57g carbohydrate (45g sugars, Fiber 0 fiber), Protein 3g protein.
BEEF NOODLE COMPANY CASSEROLE
Yummy and rich. Mom's note at the bottom of the recipe includes this advice: For same recipe as above, only much simpler, cheaper and less calories, see the recipe for Holiday Spaghetti.
Provided by Rutecki Family
Categories < 60 Mins
Time 55m
Yield 6-8 serving(s)
Number Of Ingredients 12
Steps:
- Cook noodles, rinse and drain.
- Brown meat in oil.
- Stir in tomato sauce and worcestershire sauce.
- Combine cottage cheese, cream cheese, sour cream, onions, pepper, then beat.
- Spread half of noodles in a 2-quart greased casserole or baking dish.
- Build layers of cheese, meat, and noodles until all are used or casserole is filled.
- Pour butter over top, sprinkle with parmesan cheese and bake in a 350 degree oven for 30 minutes.
- Let stand about 10 minutes before serving.
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