Armenian Sugar Cookies Food

10 TRADITIONAL ARMENIAN DESSERT COLLECTION

Steps:

• Select your favorite recipe.
• Organize all the required ingredients.
• Prep an Armenian dessert in 30 minutes or less!

ARMENIAN SHAKAR LOKUM (BUTTER COOKIES)

Steps:

• Preheat oven to 350.
• Cream butter and sugar. Mix in egg.
• Add flour til your hands don't stick.
• Roll into balls.
• Bake til bottom of cookie is golden brown, careful not to overcook, about 10 minutes.

ARMENIAN CHRISTMAS COOKIES (KURABIA)

Steps:

• Preheat oven to 275.
• Beat butter, egg and rachi with mixer until white and fluffy.
• Add sugar and vanilla and beat well.
• Add 4 cups flour one cup at a time.
• Add more flour 1/4 cup at a time until dough is no longer sticky.
• Roll out 1/4 at a time to a long rope, 1/2 inch thick. Dough can be colored with food coloring or decorate with sprinkles.
• Slice on the diagonal about 2 inches long and place on a cookie sheet sprayed with PAM.
• Bake for about 20 minutes, until slightly firm. Do not allow to brown.