Arkansas Green Beans Food

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ARKANSAS GREEN BEANS



Arkansas Green Beans image

This is a great twist on traditional green bean casserole! If you prefer you could substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too.

Provided by Mary of the Midwest

Categories     Beans

Time 55m

Yield 10 serving(s)

Number Of Ingredients 6

5 (15 ounce) cans green beans
12 slices bacon
2/3 cup brown sugar
1/4 cup butter, melted
7 teaspoons soy sauce
1 1/2 teaspoons garlic powder

Steps:

  • Preheat oven to 350 degrees. Place the drained green beans in a 9×13″ baking pan.
  • Cook bacon in a frying pan on your stove top or in a microwave on a microwave-safe plate until bacon strips are cooked enough to chop into large pieces (they should be done, but not real crispy). Sprinkle the bacon pieces on top of the green beans.
  • Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour this mixture over the green beans and bacon. Bake uncovered at 350 degrees for 40 minutes. Remove from oven and serve.

Nutrition Facts : Calories 210.4, Fat 9.4, SaturatedFat 4.5, Cholesterol 18.7, Sodium 372.2, Carbohydrate 29.9, Fiber 5.8, Sugar 21.2, Protein 5.6

ARKANSAS GREEN BEANS RECIPE



Arkansas Green Beans Recipe image

Provided by Rada Cutlery

Categories     Side Dish

Time 40m

Number Of Ingredients 6

5 (15 oz.) cans green beans, drained or 4 (16 oz.) bags frozen
12 slices bacon (fried and chopped)
2/3 C. brown sugar
1/4 C. butter (melted)
7 t. soy sauce
1 1/2 t. garlic powder

Steps:

  • Preheat oven to 350°. Layer the green beans and bacon on the bottom of a 9″ x 13″ baking dish.
  • Mix together the brown sugar, butter, soy sauce, and garlic powder. Stir well.
  • Pour the brown sugar mixture over the bacon and green beans. Bake for 30 minutes at 350°. Alternatively, you can cook this in a slow cooker set to low heat for 5 to 6 hours.
  • Serve with a slotted spoon and enjoy!

ARKANSAS GREEN BEANS RECIPE - (4.2/5)



Arkansas Green Beans Recipe - (4.2/5) image

Provided by á-7175

Number Of Ingredients 6

◾5 (15-ounce) cans green beans, drained (note: you can substitute a similar amount of frozen green beans, about 4 (12-ounce) bags, thawed, or you can use fresh green beans, too)
◾12 slices bacon
◾2/3 cup brown sugar
◾1/4 cup butter, melted
◾7 teaspoons soy sauce
◾1 1/2 teaspoons garlic powder

Steps:

  • Preheat oven to 350 degrees. Place the drained green beans in a 9×13″ baking pan. Cook bacon in a frying pan on your stove top or in a microwave on a microwave-safe plate until bacon strips are cooked enough to chop into large pieces (they should be done, but not real crispy). Sprinkle the bacon pieces on top of the green beans. Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour this mixture over the green beans and bacon. Bake uncovered at 350 degrees for 40 minutes. Remove from oven and serve.

ARKANSAS GREEN BEANS



Arkansas Green Beans image

My family would drink the sauce to this green bean dish, if I would let them! Your family will never look at Green Beans the same again. These beans are sweet and savory and smell fabulous in the oven.

Provided by KamiShay

Categories     Side Dish     Vegetables     Green Beans

Time 55m

Yield 10

Number Of Ingredients 6

5 (15 ounce) cans green beans, drained
7 slices bacon
⅔ cup brown sugar
¼ cup butter, melted
7 teaspoons soy sauce
1 ½ teaspoons garlic powder

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Place the drained green beans in a 9x13 inch baking pan.
  • Cook bacon in a microwave on microwave-safe plate for 2 minutes until slightly cooked. Lay the bacon on top of the green beans.
  • Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour the butter mixture over the green beans and bacon. Bake uncovered in the preheated oven for 40 minutes.

Nutrition Facts : Calories 145.5 calories, Carbohydrate 15.9 g, Cholesterol 19.2 mg, Fat 7.4 g, Fiber 3.1 g, Protein 4.3 g, SaturatedFat 3.8 g, Sodium 735.7 mg, Sugar 10.6 g

ARKANSAS GREEN BEANS



Arkansas green beans image

Fresh green beans combined with a tangy garlic-butter sauce and topped with crisp bacon makes this Arkansas Green Beans recipe an unforgettable side dish!

Provided by Chellie Schmitz

Categories     Side Dish

Time 35m

Number Of Ingredients 7

1 ½ pound fresh green beans (ends trimmed)
6-8 slices bacon (cooked (not crispy) and chopped.)
¼ cup butter (melted)
2 tablespoons brown sugar
1 teaspoon soy sauce
2 garlic cloves (pressed)
Salt and pepper to taste (this will vary as bacon and soy sauce are salty)

Steps:

  • Preheat oven to 350.
  • Lay strips of bacon on a rimmed baking sheet, bake in the oven for 15-20 minutes until cooked, but not crispy.
  • After cooking, transfer each piece to a plate lined with paper towel to absorb extra grease. Once cooled enough to handle, chop into pieces.
  • Bring a large pot of water to a boil.
  • Prepare an ice bath by placing 2 cups of ice cubes in a bowl, add very cold water, set aside.
  • Add the green beans to the boiling water and cook for 3 minutes.
  • Drain the beans and immediately put them in the ice bath to stop the cooking.
  • Place melted butter, sugar, soy sauce, and pressed garlic into a measuring cup or small bowl. Stir until combined.
  • Place the blanched green beans in a 9x13 baking dish.
  • Pour the sauce over and toss to coat the beans well.
  • Add the bacon over the top. Bake for 20-30 minutes. Serve immediately.

Nutrition Facts : Calories 212 kcal, Carbohydrate 12 g, Protein 5 g, Fat 17 g, SaturatedFat 8 g, TransFat 1 g, Cholesterol 35 mg, Sodium 277 mg, Fiber 3 g, Sugar 8 g, UnsaturatedFat 8 g, ServingSize 1 serving

ARKANSAS GREEN BEANS



Arkansas Green Beans image

My family would drink the sauce to this green bean dish, if I would let them! Your family will never look at Green Beans the same again. These beans are sweet and savory and smell fabulous in the oven.

Provided by KamiShay

Categories     Green Bean Side Dishes

Time 55m

Yield 10

Number Of Ingredients 6

5 (15 ounce) cans green beans, drained
7 slices bacon
⅔ cup brown sugar
¼ cup butter, melted
7 teaspoons soy sauce
1 ½ teaspoons garlic powder

Steps:

  • Preheat an oven to 350 degrees F (175 degrees C). Place the drained green beans in a 9x13 inch baking pan.
  • Cook bacon in a microwave on microwave-safe plate for 2 minutes until slightly cooked. Lay the bacon on top of the green beans.
  • Combine the brown sugar, melted butter, soy sauce, and garlic powder in a small bowl. Pour the butter mixture over the green beans and bacon. Bake uncovered in the preheated oven for 40 minutes.

Nutrition Facts : Calories 145.5 calories, Carbohydrate 15.9 g, Cholesterol 19.2 mg, Fat 7.4 g, Fiber 3.1 g, Protein 4.3 g, SaturatedFat 3.8 g, Sodium 735.7 mg, Sugar 10.6 g

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