Apricot Chambord Brie Food
BRIE WITH APRICOT TOPPING
Folks will think you fussed over this pretty appetizer, but it took our Test Kitchen only minutes to top a round of smooth and creamy brie with warm sweet apricots. This is one easy appetizer certain to make any occasion "special."
Provided by Taste of Home
Categories Appetizers
Time 25m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400°. In a small saucepan, combine first five ingredients; bring to a boil. Cook and stir over medium heat until slightly thickened. Remove from heat; stir in rosemary. , Trim rind from top of cheese. Place cheese in an ungreased ovenproof serving dish. Spoon apricot mixture over cheese. Bake, uncovered, until cheese is softened, 10-12 minutes. Serve warm, with crackers.
Nutrition Facts : Calories 129 calories, Fat 8g fat (5g saturated fat), Cholesterol 28mg cholesterol, Sodium 204mg sodium, Carbohydrate 9g carbohydrate (7g sugars, Fiber 1g fiber), Protein 6g protein.
APRICOT BRIE
Your guests will never guess how easy this elegant appetizer is to create. The pretty apricot sauce is delightful with the creamy Brie cheese.
Provided by Taste of Home
Categories Appetizers
Time 20m
Yield 8 servings.
Number Of Ingredients 7
Steps:
- In a small microwave-safe bowl, combine the first five ingredients. Cook, uncovered, on high for 1 minute or until heated through. Pour into a shallow 3-cup microwave-safe serving dish. Place cheese on preserve mixture. Cook 1 to 1-1/2 minutes longer or until cheese is softened. Serve with bread.
Nutrition Facts :
BAKED APRICOT BRIE
I served this at a Harvest Tea and everyone loved it. I originally found it at reciperewards.com I decided to post it for Zaar World Tour 05.
Provided by Amis227
Categories Cheese
Time 17m
Yield 6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat oven to 400°F Place cheese in small baking pan. Spread top of cheese with preserves; sprinkle with almonds. Bake about 10 to 12 minutes or until cheese begins to melt and lose its shape. Serve hot with assorted crackers. Refrigerate leftovers; reheat before serving.
CHAMBORD AND BRIE
Courtesy of 1001Recipes2Send.com. Hosting Elegant Get-Togethers by NAPSA. "Hosting elegant gatherings seems to be an inviting cool weather trend. Entertaining gurus say Fall and Winter parties tend be more decadent but that doesn't mean hosting one needs to be a lot of work." Prepare the menu well ahead of time and use easy to prepare-yet-elegant-dishes to serve your guests. This is a sophisticated way, to add a special taste to the food you are going to serve. Using Chambord, a sweet black raspberry spirit, in cocktails, cooking, or baking, is the perfect occasion to introduce others to its' flavor. It can make for a festive and memorable Thanksgiving Dinner; using it to create wonderful sauces and glazes, reinvigorating the more traditional fare. This palate-pleasing appetizer is wonderful!
Provided by Manami
Categories Cheese
Time 45m
Yield 1 round of Brie
Number Of Ingredients 9
Steps:
- Peel and chop apples. In saucepan, add all ingredients except Brie.
- Simmer and stir occasionally over medium heat until thickened and fruit is tender. Cool.
- Slice Brie through center, making two round disks. Spread the cooled filling between the layers.
- Bake at 350ºF for 10 minutes. Remove and let set for 5 minutes.
- Drizzle with Chambord and serve with good quality crackers or crostinis.
Nutrition Facts : Calories 1099.4, Fat 72.8, SaturatedFat 40.4, Cholesterol 226.8, Sodium 1432.7, Carbohydrate 66.6, Fiber 4.7, Sugar 59.4, Protein 50
APRICOT CHAMBORD BRIE
Steps:
- Heat an oven to 425F. Arrange the chopped apricots and apples in a single layer on a lightly greased baking sheet. Roast the fruit in the oven for 15 to 20 minutes, or until it turns light brown and caramelizes. Allow the roasted fruit to cool for 5 minutes. Gently toss the roasted apricots and apples with the toasted pecans and raspberry jam until they are thoroughly mixed. Reduce the oven heat to 400F. Cut the Brie in half, crosswise, and evenly spread the roasted apricot filling across the cut surface of the bottom half. Replace the top half of the Brie so it resembles a sandwich. Roll each sheet of dough into a 13-inch square. Trim the edges of each pastry sheet so that it forms a circle. Carefully place the filled Brie into the center of one pastry circle and gather up the edges of the dough on top of the Brie. Place the second pastry circle on top of the Brie and tuck the edges of it under the bottom of the wrapped cheese. Beat the egg and milk together and brush it over the surface of the pastry. Place the Brie en croûte on a clean, lightly greased baking sheet and bake it for 35 to 40 minutes, until the pastry is puffed and golden brown. While the Brie is baking, make the Chambord glaze. Stir the Chambord and apple cider together over medium heat. The mixture will come to a simmer quickly; continue cooking and stirring it until it reduces in volume and is thick enough to coat the back of a spoon. Set the glaze aside to cool to room temperature. Allow the Brie to cool at room temperature for 15 minutes before serving with the Chambord glaze brushed or drizzled over it. This apricot Chambord Brie recipe makes 8 to 10 servings.
APRICOT-ROSEMARY BRIE IN BOULE
Another twist to brie, this time with the different but complementary flavors of apricot and rosemary. Serve with reserved bread chunks, crackers, and fresh fruit. Particularly nice during the holidays, cocktail parties, bridal showers, or casual get togethers with friends.
Provided by Lizzie-Babette
Categories Spreads
Time 50m
Yield 6-10 serving(s)
Number Of Ingredients 5
Steps:
- Preheat oven to 350 degrees fahrenheit.
- Combine apricot jam and rosemary in meduim bowl, mixing well; set aside.
- Cut off circular top of bread and remove bread inside the boule, reserving chunks for dipping later.
- Thinly spread butter inside bread shell.
- Combine apricot-rosemary mixture to chopped brie, tossing gently to coat.
- Put coated brie into boule, scraping bowl well, replacing top of bread.
- Bake at 350 degrees for about 20- 30 minutes.
- Dip or spread hot cheese onto reserved bread or crackers.
Nutrition Facts : Calories 476.8, Fat 19.9, SaturatedFat 11.6, Cholesterol 61.8, Sodium 839.6, Carbohydrate 58.7, Fiber 1.8, Sugar 17.1, Protein 17.2
APRICOT AND ROSEMARY BAKED BRIE
This is a very simple, yet elegant, appetizer that can be served with fruit slices and/or water crackers (my preference).
Provided by dojemi
Categories < 60 Mins
Time 35m
Yield 8 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 325 degrees.
- Spray shallow ovenproof serving dish with cooking spray.
- Carefully remove top rind from Brie with sharp knife.
- Place in center of prepared dish.
- Melt butter in small saucepan over medium heat.
- Add preserves; cook and stir until preserves are melted.
- Stir in cream and rosemary.
- cook and stir for 3 minutes, or until thickened.
- Spoon mixture over Brie.
- Top with almonds.
- Bake 10 minutes, or until Brie is soft and knife is easily inserted.
- Serve with bread and fruit slices, if desired.
More about "apricot chambord brie food"
GLAMPER'S BACON BRIE APRICOT TOASTED SANDWICH
Spread brie cheese on one slice of bread. Spread apricot jam on the other slice of bread. Place bacon in between and close the sandwich. Spreading the the apricot jam and placing the sliced brie in place. The bacon …
From roamlab.com
From roamlab.com
BAKED BRIE WITH APRICOT JAM - THE TOASTY KITCHEN
Instructions. Preheat oven to 350 degrees Fahrenheit. Line a rimmed baking sheet with parchment paper and set aside. Alternatively, use a small 6 inch cast iron skillet or pie pan. Unwrap brie cheese and place onto …
From thetoastykitchen.com
From thetoastykitchen.com
APRICOT BRIE BITES RECIPE APPETIZER BAYS ENGLISH MUFFINS
Combine preserves, sherry and ginger root; mix well. Spread over muffin thirds. Thinly slice cheese; cut into pieces to fit over each muffin third. Note: Brie bites may be prepared up to 30 minutes before broiling. Broil 4 to 5 …
From divinelifestyle.com
From divinelifestyle.com
CAST IRON SKILLET ALMOND APRICOT BAKED BRIE - ROAM LAB
Place pastry circle over the brie and press it around the edges of the pan to seal. Crack egg into a bowl and whisk it into an even mix. Brush over pastry. Place skillet in oven and cover. Bake for 15 minutes. Sprinkle …
From roamlab.com
From roamlab.com
APRICOT PECAN BAKED BRIE APPETIZER - THE BUSY BAKER
approximately 2 tablespoons. a pinch of sea salt. Preheat your oven to 375 degrees Fahrenheit. Prepare a baking sheet with parchment paper and set it aside. In a bowl, combine the diced red onions, apricot jam, and chopped …
From thebusybaker.ca
From thebusybaker.ca
BAKED BRIE WITH APRICOT PRESERVES - OUR BALANCED BOWL
Place brie in the center of the pastry. Add 2-3 tbsps of apricot preserves to completely cover the top of brie. Wrap the brie up neatly - one side at a time. Beat one egg. Brush onto pastry until fully covered. Move onto lined …
From ourbalancedbowl.com
From ourbalancedbowl.com
APRICOT BRIE FLATBREAD RECIPE - MAMA LIKES TO COOK
Apricot Brie Flatbread Ingredients: Flatbread 1 t Olive Oil 2 oz. Brie, cut into cubes 1 Apricot, sliced into thin wedges Pinch of Black Pepper 1/4 cup Chopped Spinach 1 Green Onion, chopped. Instructions: Pre-heat oven to …
From mamalikestocook.com
From mamalikestocook.com
EASY MICROWAVE BAKED BRIE WITH APRICOTS AND BACON
Instructions. Use a small paring knife to remove the top rind of the brie cheese to within 1/2 inch of outside edges. Spoon apricot jam into center circle of brie and sprinkle with chopped thyme. Place on a microwave-safe serving platter and …
From familyfoodonthetable.com
From familyfoodonthetable.com
APRICOT CRANBERRY BAKED BRIE - THE BEST BAKED BRIE RECIPE
Instructions. Combine apricot preserves, dried cranberries and pecans in a small bowl. Mix well and set aside. Remove brie from the wrapper, leaving casing on, place on your serving dish. Bake at 350 for 10 minutes or …
From savoryexperiments.com
From savoryexperiments.com
APRICOT CHICKEN WITH BRIE CHEESE AND BACON - CHEF IN …
Heat a large skillet to medium high heat, Add olive oil and heat. Place chicken in hot pan and brown each side for 2 minutes. Remove chicken from the skillet and place in baking dish. Using tongs, carefully stuff chicken …
From chef-in-training.com
From chef-in-training.com
10 BEST BAKED BRIE APRICOT PRESERVES RECIPES - YUMMLY
wheat, pretzel, crackers, Brie cheese round, center cut bacon and 5 more. Baked Brie Puff Pastry Lil' Luna. apricot preserves, frozen puff pastry, Brie cheese round, egg whites and 1 more. Baked Brie En Croute Food.com. crackers, frozen pastry puff sheets, sliced almonds, apricot preserves and 5 more.
From yummly.com
From yummly.com
APRICOT BRIE BITES APPETIZER RECIPE- WANDERLUST AND WELLNESS
Cut the brie into 24 sections. Place one piece on top of the prosciutto, and continue for all 24 sections. Top each with about ¼ teaspoon of apricot preserves. Bake for 12-15 minutes, or until golden. Remove from the oven, top with a tiny piece of fresh rosemary, and serve.
From wanderlustandwellness.org
From wanderlustandwellness.org
BACON, BRIE, AND APRICOT GRILLED CHEESE WITH BALSAMIC REDUCTION
Butter. About 1/3 cup balsamic vinegar. Fresh Basil. Cook the bacon and remove from pan. Cool on paper towel. Spread apricot preserves on bot slices of bread. Add slices of brie and the cooked bacon and sandwich together. Liberally butter both sides of the sandwich on the outside and cook, covered, over medium heat, flipping halfway through ...
From yammiesnoshery.com
From yammiesnoshery.com
APRICOT BAKED BRIE - COOKEATSHARE
Baked Brie in Puff Pastry - All Recipes. Almonds lend a pleasant crunch to this favorite hot-out-of-the-oven appetizer; ready-made puff pastry speeds up the process. brie/apricot Recipes at Epicurious.com. baked brie with apricot jam Submitted by eg1680 on Nov 19, 2008 ... apricot chambord brie Submitted by forkitoversupperclub on Jun 07, 2009 ...
From cookeatshare.com
From cookeatshare.com
BAKED BRIE WITH APRICOT AND ALMONDS | COOKING MAMAS
Instructions. Preheat oven to 350 degrees. Spread butter on top of brie. Spread preserves on top of butter. Top with almonds. Bake for 10 to 15 minutes. Serve warm with French bread or your favorite assorted crackers.
From cookingmamas.com
From cookingmamas.com
APRICOT ALMOND BRIE BITES - HAVE A PLANT
Instructions. Lay date and/or dried apricot halves on a serving platter. Top each with a bite-size piece of brie. Insert a smokehouse almond into the center of each brie bite, pointed side down, to hold everything in place. Serve immediately or cover with …
From fruitsandveggies.org
From fruitsandveggies.org
APRICOT ALMOND BAKED BRIE — LET'S DISH RECIPES
Instructions. Preheat oven to 400 degrees. Lightly grease a small baking dish, oven-safe skillet or large ramekin that will hold the Brie. Use a sharp knife to remove the rind from the Brie, being carefully not to remove too much of the cheese. Place the Brie in the prepared dish. Spread the apricot jam over the Brie.
From letsdishrecipes.com
From letsdishrecipes.com
MINI BAKED APRICOT BRIE BITES - JANELLE ROHNER
On. Pre-heat your oven to 350 degrees. Roll out your crescent dough and seal the seams. Cut into 24 pieces. Place each piece in a muffin tin and press down gently. Cut your brie into 24 small pieces and place in each dough crust. Add 1/2 a teaspoon of apricot jam. Top with some crushed pecans and flakey sea salt.
From janellerohner.com
From janellerohner.com
RECIPE DETAIL PAGE | LCBO
1. Preheat oven to 375ºF (190ºC). 2. With knife held horizontally and starting at the thinner side, cut each chicken breast in half, but not all the way through; open like a book.
From lcbo.com
From lcbo.com
BAKED BRIE WITH APRICOTS, ROSEMARY, AND BALSAMIC - A FLAVOR JOURNAL
Remove the top rind from the Brie. (About 1/8" off the top.) Place the Brie in an oven safe baking dish, exposed cheese side up. Pour dried apricot sauce on top of the Brie, and bake for 10 minutes, until Brie is very soft and melty.
From aflavorjournal.com
From aflavorjournal.com
GIANT BAKED BRIE WITH APRICOTS AND WALNUTS - FOOD NETWORK CANADA
Directions. Step 1. Preheat the oven to 400ºF. Line a baking sheet with parchment paper. Step 2. Melt the butter in a small skillet over medium heat. Add the walnuts and cook, tossing occasionally, until lightly toasted, 1 to 2 minutes. Add the thyme, season lightly with salt and toss.
From foodnetwork.ca
From foodnetwork.ca
APRICOT-CASHEW BRIE - HY-VEE RECIPES AND IDEAS
Search a collection of 8,000-plus easy recipes and discover what's trending and popular now. Find gluten-free, heart-healthy, vegetarian, vegan, Instant Pot, slow cooker, sheet pan, seafood recipes, and more. Or if you're simply looking for a healthy chicken dinner, you'll find that, too.
From hy-vee.com
From hy-vee.com
APRICOT HONEY BAKED BRIE - HOMEBODY EATS
Instructions. Preheat oven to 350°F. To a glass bowl, add the honey. Melt slightly in the microwave for 15-30 seconds, just until extra liquid-y. Combine with apricots, almonds, and rosemary. Place the wheel of brie on a parchment-lined baking sheet. Top with honey mixture.
From homebodyeats.com
From homebodyeats.com
BAKED BRIE WITH SPICED NUTS & APRICOT JAM | FOODLAND
Preheat oven to 375°F (190°C). Toast almonds in a skillet over low to medium heat, stirring until golden brown, about 5 to 7 min. Turn off heat and stir in spices and salt. Reserve 2 tbsp (30 mL) almonds for garnish and roughly chop remaining nuts. Step 2. Slice brie in half horizontally.
From foodland.ca
From foodland.ca
BAKED BRIE IN PUFF PASTRY WITH APRICOT PRESERVES - HOUSE OF NASH EATS
Flip the wrapped brie and lay it on the prepared baking sheet; add the reserved puff pastry shape, and brush with the remaining egg wash. Bake. Place the baking sheet in the oven and bake for 20 to 25 minutes, or until the puff pastry is golden brown. Remove it from the oven and let it rest for 30 minutes before serving.
From houseofnasheats.com
From houseofnasheats.com
BRIE & APRICOT PUFFS - THE CREATIVE BITE
Preheat the oven to 425°. Arrange the shells on a lined baking sheet and brush with egg. Bake for 18-20 minutes. Remove from the oven and immediately cut the tops off of the shells and set aside. Spoon a Tablespoon of apricot preserves into each shell and top with a slice of brie. Cover with the tops of the shells and return to the oven for 5 ...
From thecreativebite.com
From thecreativebite.com
APRICOT BRIE BITES | RECIPES | BAYS ENGLISH MUFFINS
Instructions. Preheat broiler. Lightly toast muffin halves; cut each diagonally into thirds and arrange on foil-lined baking sheet. Combine preserves, sherry and ginger root; mix well. Spread over muffin thirds. Thinly slice cheese; cut into pieces to fit over each muffin third.*. Broil 4 to 5 inches from heat source 1 to 2 minutes or until ...
From bays.com
From bays.com
APRICOT, ALMOND, AND THYME GRILLED BRIE - FORK IN THE KITCHEN
Instructions. Preheat grill to medium-high heat, around 400-450°F. Place the almond slices, thyme, butter, and a pinch of salt in a foil packet; fold it closed and place it on the top rack of the grill for 10-14 minutes. Lightly brush each side of the brie wheel with oil.
From forkinthekitchen.com
From forkinthekitchen.com
APRICOT BRIE GRILLED CHEESE ON CHALLAH - FORK IN THE KITCHEN
Instructions. In a small skillet, melt butter. Add thinly sliced shallots and cook over low-medium heat until caramelized (approximately 5-7 minutes). Remove from heat and set aside. Heat a grill pan over medium heat. Butter one side of each slice of challah bread and place butter side down on the pan.
From forkinthekitchen.com
From forkinthekitchen.com
APRICOT-BRIE SCONES - TEATIME MAGAZINE
Line a rimmed baking sheet with parchment paper. In a large bowl, whisk together flour, sugar, baking powder, and salt. Using a pastry blender or 2 forks, cut in cold butter until it resembles coarse crumbs. Add apricots, Brie, and thyme, stirring well. In a small bowl, whisk together ½ cup plus 2 tablespoons cold cream, egg, and vanilla extract.
From teatimemagazine.com
From teatimemagazine.com
APRICOT BAKED BRIE RECIPE - JOY MAKIN MAMAS
Bake, uncovered, 30-40 minutes or until the top is browned and the egg is set.
From joytroupe.com
From joytroupe.com
APRICOT BRIE CHICKEN SANDWICHES - WHIPPED IT UP
Instructions. Set the broiler on the oven to “high” and grab a baking sheet. On one side of the bread spread a thin layer of mayonnaise, or roasted garlic and thyme aioli. On top of that add a handful of arugula and set aside. On the other slice of bread spread a thick layer of apricot preserves.
From whippeditup.com
From whippeditup.com
BAKED BRIE WITH APRICOT AND WALNUTS - RANTS FROM MY CRAZY KITCHEN
Instructions. Pre-heat the oven to 400 degrees. On a lightly floured surface, roll out the sheet of puff pastry to remove the creases and trim off the ends to use as decoration. Place the brie round in the center of the sheet of pastry and top with the apricot preserves. Sprinkle on the chopped walnuts and begin to wrap the cheese with the pastry.
From rantsfrommycrazykitchen.com
From rantsfrommycrazykitchen.com
APRICOT ROSEMARY BAKED BRIE - JOAN OF ARC BRIE
Directions. Preheat oven to 325° F. Spray shallow ovenproof serving dish with cooking spray. Carefully remove the top rind from the Brie with a sharp knife. Place in center of prepared dish. Melt butter in small saucepan over medium heat. Add preserves; cook and stir until preserves are melted. Stir in cream and rosemary.
From joanofarcbrie.com
From joanofarcbrie.com
WAFFLES 'N BEANS: APRICOT CHAMBORD BRIE
Heat an oven to 425F. Arrange the chopped apricots and apples in a single layer on a lightly greased baking sheet. Roast the fruit in the oven for 15 to 20 minutes, or until it turns light brown and caramelizes.
From fredericksonfamilyblog.blogspot.com
From fredericksonfamilyblog.blogspot.com
APRICOT CHAMBORD BRIE... | FOOD, MOUTH WATERING, YUMMY
Jun 8, 2012 - This Pin was discovered by Just Me. Discover (and save!) your own Pins on Pinterest
From pinterest.com
From pinterest.com
BROWN SUGAR BAKED BRIE WITH APRICOT JAM - AMEE'S SAVORY DISH
In a small bowl, whisk together the eggs, half and half, salt and pepper. Pour egg mixture evenly over the cubed brioche. Place sliced brie on top of the brioche. Spread apricot jam/preserves on top of sliced brie. Add almonds on top of …
From ameessavorydish.com
From ameessavorydish.com
RECIPE DETAIL PAGE | LCBO
Arrange brie slices over chicken, leaving a ½-inch (1-cm) border uncovered. Sprinkle with apricots, ¼ cup (50 mL) of the almonds, rosemary, salt …
From lcbo.com
From lcbo.com
BAKED BRIE WITH APRICOT JAM - KING ARTHUR BAKING
Instructions. Preheat the oven to 450°F. Cut one-quarter of the pastry from the finished recipe, then wrap and reserve for another use. Divide the remaining pastry in half and roll one half out to 1/4˝ thick. Take a 7˝ plate, invert it over the pastry, and cut out a circle of dough with a sharp paring knife.
From kingarthurbaking.com
From kingarthurbaking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love