Apple Pie Adult Drink Food

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APPLE PIE ( ADULT DRINK)



Apple Pie ( Adult Drink) image

This tastes just like apple pie. I was amazed to discover it even has a hint of crust flavor to it also! You can add more everclear or vodka if you like to make it stronger, but I like it just the way it is. I got the recipe from a new friend I made while on vacation recently. Make sure you use glass bottles. The drink ferments weird and seems to degrade plastic ones! The serving size and yield are approximate.

Provided by dragon reader

Categories     Beverages

Time 6h20m

Yield 2 gallons, 12 serving(s)

Number Of Ingredients 5

1 gallon apple juice
1/2 gallon apple cider
6 cinnamon sticks
3 cups sugar
1/2 liter Everclear alcohol or 1/2 liter vodka

Steps:

  • Combine the first four ingredients and bring to a boil.
  • Set aside and let cool completely (about 6 hours).
  • Remove cinnamon sticks and add everclear or vodka.
  • Stir to mix well and store in GLASS bottles keep cool and enjoy!

APPLE PIE IN A JAR DRINK



Apple Pie in a Jar Drink image

This tastes just like apple pie! Great in the autumn around a campfire or on a hay-ride. Put it in canning jars with rings and lids for that down-home country appeal.

Provided by Cathy Nelson Reinert

Categories     Drinks Recipes     Cider Recipes

Time 4h20m

Yield 80

Number Of Ingredients 5

1 gallon apple cider
1 gallon apple juice
6 (3 inch) cinnamon sticks
1 ½ cups white sugar, or to taste
1 (1 liter) bottle 190 proof grain alcohol (such as Everclear™)

Steps:

  • Place the apple cider, apple juice, cinnamon sticks, and sugar into a large pot. Bring to a boil over medium-high heat, stirring until the sugar has dissolved. Remove from the heat, and discard the cinnamon sticks. Allow the mixture to cool to room temperature, then stir in the grain alcohol. Pour into quart-size canning jars, seal with the lids and rings, and refrigerate until ready to serve.

Nutrition Facts : Calories 99.5 calories, Carbohydrate 16.4 g, Cholesterol 0 mg, Fat 0.1 g, Fiber 0.2 g, Protein 0 g, SaturatedFat 0 g, Sodium 7.1 mg, Sugar 14.9 g

APPLE PIE PUNCH (ADULT DRINK)



Apple Pie Punch (Adult Drink) image

Punch is a great party drink for larger groups. This super-simple punch is best served chilled and can be made in just minutes. Is from Semi Homemade Sandra Lee

Provided by barefootmommawv

Categories     Beverages

Time 10m

Yield 6 cocktails

Number Of Ingredients 4

2 cups apple juice or 2 cups cider
4 ounces spiced rum
2 ounces cinnamon schnapps
1 red apple, sliced

Steps:

  • Combine apple juice, rum, and Schnapps in a punch bowl or pitcher.
  • Serve punch over ice and garnish with red apple slices.

Nutrition Facts : Calories 94.8, Fat 0.1, Sodium 2.9, Carbohydrate 12.8, Fiber 0.6, Sugar 11.4, Protein 0.1

HOT APPLE PIE DRINK



Hot Apple Pie Drink image

A perfect holiday drink for adults, these are simple and fun to make.-Taste of Home Test Kitchen, Greendale, Wisconsin

Provided by Taste of Home

Time 20m

Yield 2 servings.

Number Of Ingredients 9

2 cups unsweetened apple juice
4 teaspoons brown sugar
2 teaspoons lemon juice
1/4 teaspoon ground cinnamon
Dash ground cloves
Dash ground nutmeg
1-1/2 ounces orange liqueur
1-1/2 ounces brandy
Sweetened whipped cream and additional ground nutmeg, optional

Steps:

  • In a small saucepan, heat the first six ingredients until sugar is dissolved. Remove from the heat; stir in orange liqueur and brandy. Pour into mugs; garnish with whipped cream and additional nutmeg if desired.

Nutrition Facts : Calories 279 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 12mg sodium, Carbohydrate 47g carbohydrate (44g sugars, Fiber 0 fiber), Protein 0 protein.

APPLE PIE



Apple Pie image

This is a sweet, tart and delicious apple pie. Guaranteed to please. Be sure to use Granny Smith apples since they work the best.

Provided by Lisa H.

Categories     Desserts     Pies     Apple Pie Recipes

Yield 8

Number Of Ingredients 10

¾ cup white sugar
2 tablespoons all-purpose flour
½ teaspoon ground cinnamon
¼ teaspoon ground nutmeg
½ teaspoon lemon zest
7 cups thinly sliced apples
2 teaspoons lemon juice
1 tablespoon butter
1 recipe pastry for a 9 inch double crust pie
4 tablespoons milk

Steps:

  • Preheat oven to 425 degrees F (220 degrees C).
  • Mix together the sugar, flour, cinnamon, nutmeg and lemon peel.
  • Line one crust in a 9-inch deep-dish pie pan. Layer 1/3 of apples into pie crust. Sprinkle with sugar mixture and repeat until done. Sprinkle with lemon juice and dot with butter.
  • Place second pie crust on top of filling and flute the edges. Cut vents in top crust and brush with milk for a glazed appearance if desired.
  • Bake at 425 degrees F (220 degrees C) for 40 to 50 minutes.

Nutrition Facts : Calories 381.8 calories, Carbohydrate 56.5 g, Cholesterol 4.4 mg, Fat 16.8 g, Fiber 4.4 g, Protein 3.5 g, SaturatedFat 4.8 g, Sodium 248.3 mg, Sugar 30.6 g

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