Apple Cinnamon Dump Cake Food

EASY CINNAMON APPLE DUMP CAKE

Steps:

• Preheat oven to 350 degrees F. Coat a 9 x 13-inch baking pan with cooking spray. Cover bottom of pan evenly with pie filling.
• In a medium bowl, combine spice cake mix, cinnamon chips, pecans, and ground cinnamon. Sprinkle dry mixture on top of pie filling layer. Drizzle melted butter on top.
• Bake 45 to 50 minutes, or until golden brown.
• Serve warm or cold, topped with whipped cream or vanilla ice cream.

APPLE CINNAMON DUMP CAKE

Steps:

• Preheat oven to 350 degrees F. Coat a 9- x 13-inch baking dish with cooking spray. Spoon pie filling into baking dish.
• In a medium bowl, combine cake mix, cinnamon chips, walnuts, and cinnamon. Sprinkle dry mixture evenly over pie filling, then drizzle with butter.
• Bake 45 to 50 minutes, or until golden brown and bubbly. Serve warm or cold.

5-INGREDIENT APPLE DUMP CAKE

Steps:

• Heat oven to 350°F. Spray 13x9-inch (3-quarts) glass baking dish with cooking spray.
• In baking dish, mix chopped apples, sugar and cinnamon. Spread evenly in pan. Top with dry cake mix; gently shake pan to distribute evenly. Pour melted butter over top, tilting pan to cover as much of the top with butter as possible.
• Bake 45 to 50 minutes or until top is light golden brown, mostly dry on top and bubbly around edges. Cool 15 minutes before serving.

YUMMY CARAMEL APPLE CINNAMON DUMP CAKE

Steps:

• Pour both cans of Apple Pie Filling into a 13X9 glass cake pan.
• Add cinnamon and stir.
• Depending on what type of caramel topping you have, you may have to heat it in the microwave to get it to pour. Once it is ready to pour (some come in the squeezable and they are ready to go as is), then drizzle in a checkerboard fasion all over the pie filling, first up and down, then side to side.
• Sprinkle Dry Cake Mix over the top of the pie filling.
• Cut small slices of butter and place randomly all over on top of dry cake mix, ensuring that most areas are evenly covered.
• Bake at 350 for about a 30 minutes, watch it, when it is brown and bubbly it is ready to go.
• Serve warm with a scoop of vanilla ice cream, drizzle more hot caramel over ice cream and dessert.
• Enjoy! :-).

APPLE DUMP CAKE

Steps:

• Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking pan
• Mix apple pie filling with ground cinnamon to taste. Pour mixture into pan. Sprinkle apples and cinnamon mixture over top of apples.
• In a small saucepan melt the butter or margarine and pour evenly over the top of the cake. Sprinkle with additional cinnamon if desired.
• Bake at 350 degrees F (175 degrees C) for 20 minutes or until golden brown. Serve hot with ice cream!