Apple Cinnamon Blender Waffles Food

HOMEMADE APPLE CINNAMON WAFFLES

Steps:

• In a large bowl, combine the dry ingredients.
• In a smaller bowl, whisk together the eggs, milk and butter.
• Make a well in the dry ingredients, and mix in the eggs milk and butter mixture until just combined.
• Fold in the apples.
• Cook in your waffle iron according to manufacturers instructions.
• Remove from waffle iron, top with whipped cream, extra cinnamon and a drizzle of maple syrup.
• Devour.

EASY APPLE WAFFLES

Steps:

• Mix milk, butter, egg and vanilla in a large bowl. Add flour, baking powder, sugar, cinnamon and salt and continue mixing until smooth. Add apples and stir to mix.
• Add batter into preheated waffle iron. Cook until crisp, about 4-5 minutes a piece. Continue until all the batter is gone.
• Serve warm. Add maple syrup, butter or powdered sugar on top.

VEGAN APPLE CINNAMON WAFFLES

Steps:

• Start by sautéing your apples. Heat a large skillet over medium heat. Once hot add butter, then apples and stir. After a few minutes add in brown sugar and cinnamon. Cover to let steam and soften, stirring frequently. Once softened (about 4-5 minutes) remove lid to let caramelize a bit more. Remove from heat.
• Next, prepare your waffles. Start by preparing flax egg by combining water and flaxseed in a large bowl and letting rest for 5 minutes.
• Add maple syrup, applesauce, melted butter or oil, brown sugar and whisk. Add almond milk and stir once more.
• Add flour, baking powder, salt and cinnamon to a sifter and sift over wet ingredients. Stir until just combined. Gently fold in oats, then half of the apples. If batter appears too thick, add a little almond milk. Let batter rest for 5 minutes while preheating waffle iron.
• Once preheated, generously spray the waffle iron with non-stick cooking spray and spoon about 1/2 cup of the batter onto the center of the iron, press down to spread the batter, and cook according to your machine's instructions. I like to set mine to the darkest setting so it gets extra crispy.
• Once done, remove and place on cooling rack to let steam roll off and crisp up a bit. Serve warm with vegan butter (such as Earth Balance) and maple syrup, and the leftover apples. Store in an airtight container in the freezer and warm in the toaster or oven.

CINNAMON APPLE WAFFLES

Steps:

• Sift flour, salt, cinnamon, baking powder, and sugar together.
• Separate eggs.
• Beat egg yolks.
• Add milk and melted butter.
• Combine wet and dry ingredients.
• Beat until smooth.
• Add apples.
• Beat egg whites until stiff; fold into batter.
• Bake until done.

APPLE CINNAMON BLENDER WAFFLES

Steps:

• Add all ingredients to a blender.
• Blend until smooth.
• Cook in a well-greased waffle iron. (Makes approximately 6 regular waffles)
• Top as desired.