Apple Cider Vinegar Dressing Food

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APPLE CIDER VINEGAR DRESSING



Apple Cider Vinegar Dressing image

This healthy Apple Cider Vinegar Dressing recipe is one of my favorite homemade salad dressing recipes to make. It's made with Braggs apple cider vinegar, lemon juice, Dijon mustard, garlic, oregano and olive oil. This apple cider vinaigrette has a delicious flavor and goes with just about any salad you might want to toss it with.

Provided by The Harvest kitchen

Categories     Salads

Time 35m

Number Of Ingredients 8

1/4 cup Bragg Apple Cider Vinegar with mother
2 tablespoons Dijon mustard
1-1/2 tablespoons lemon juice
1-1/2 teaspoons dried oregano
2 cloves garlic
1/2 teaspoon salt
1/4 teaspoon freshly ground black pepper
1/2 cup extra-virgin olive oil

Steps:

  • Add all of the ingredients to a mason jar.
  • Seal the lid tightly and give a good shake.
  • Season with salt and freshly ground black pepper to taste.
  • Store the apple cider vinaigrette dressing in the refrigerator.
  • You can also add the ingredients to a blender and blend until creamy. Or simply whisk all of the ingredients together in a bowl.
  • Store in refrigerator for up to a week. If you don't add garlic, it will keep in the refrigerator for up to 2 weeks without added garlic.

Nutrition Facts : Calories 168 calories, Carbohydrate 1 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 18 grams fat, Fiber 0 grams fiber, Protein 0 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 314 milligrams sodium, Sugar 0 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 15 grams unsaturated fat

APPLE CIDER VINAIGRETTE



Apple Cider Vinaigrette image

Apple cider vinaigrette is light, tangy, and extremely versatile - it's delicious on virtually any salad. And it's much fresher and bolder than a store-bought version. Give it a try!

Provided by Lisa Bryan

Categories     dressing

Time 5m

Number Of Ingredients 6

1/3 cup olive oil
1/4 cup apple cider vinegar
1 tablespoon honey
1 teaspoon Dijon mustard
1 clove garlic (minced)
salt and pepper (to taste )

Steps:

  • Add all of the ingredients to a small bowl and whisk together.
  • Pour into a serving jar and enjoy. Or store in an airtight container in the fridge.

Nutrition Facts : Calories 180 kcal, Carbohydrate 5 g, Protein 1 g, Fat 18 g, SaturatedFat 2 g, Sodium 16 mg, Fiber 1 g, Sugar 4 g, UnsaturatedFat 15 g, ServingSize 1 serving

APPLE CIDER VINEGAR AND HONEY VINAIGRETTE DRESSING



Apple Cider Vinegar and Honey Vinaigrette Dressing image

Great to top a salad made with fresh baby greens, apples, candied toasted walnuts and a soft mild cheese. This recipe is a combo of a bunch of recipes - this one works the best for the above ingredients for my taste. I use unfiltered apple cider vinegar and fresh honey from the bee keeper from the farmers market but you can use any cider vinegar and honey that you have on hand.

Provided by DebS 2

Categories     Salad Dressings

Time 10m

Yield 1 Cup, 6 serving(s)

Number Of Ingredients 6

3/4 cup olive oil (good quality)
1/4 cup apple cider vinegar
2 tablespoons water
2 tablespoons honey
1 1/2 teaspoons salt
1/4 teaspoon pepper

Steps:

  • Combine vinegar, water, honey, salt and pepper in a blender.
  • Drizzle olive oil into blender until combined.

Nutrition Facts : Calories 262.3, Fat 27, SaturatedFat 3.7, Sodium 582.9, Carbohydrate 5.9, Sugar 5.8

APPLE CIDER VINEGAR SALAD DRESSING



Apple Cider Vinegar Salad Dressing image

Homemade Apple Cider Vinegar Salad dressing is so easy to make. It only takes 5 minutes and it is so much healthier than bottled dressing. Find out the top tips for making homemade dressing without additives, preservatives or soy lecithin.

Provided by Katie Webster

Categories     Dressing and Sauce

Time 5m

Number Of Ingredients 7

1 small shallot (or one lobe of a large), peeled, cored and quartered
1/3 cup extra-virgin olive oil
¼ cup cider vinegar
2 teaspooons Dijon mustard
2 teaspoons honey
½ teaspoon salt
¼ teaspoon freshly ground pepper

Steps:

  • Puree shallot, oil, vinegar, mustard, honey, salt and pepper in a blender or mini prep or with an immersion blender in a large cup until smooth, about 30 seconds. Use immediately or store in a sealed jar in the refrigerator up to 1 week. Bring to room temperature before serving if it becomes solid.

Nutrition Facts : ServingSize 2 tablespoons, Calories 119 calories, Sugar 2 g, Sodium 231 mg, Fat 12 g, SaturatedFat 2 g, Carbohydrate 2 g, Fiber 0 g, Protein 0 g

GARDEN SALAD WITH APPLE CIDER VINAIGRETTE



Garden Salad with Apple Cider Vinaigrette image

Provided by Robert Irvine : Food Network

Categories     appetizer

Time 15m

Yield 6 servings

Number Of Ingredients 11

2 cups apple cider
1/4 cup cider vinegar
1/4 cup honey
1 cinnamon stick
2 cups grapeseed or salad oil
Salt
Freshly ground black pepper
6 cups loosely packed mixed torn greens such as romaine, red or green leaf lettuce, or radicchio, washed and dried
2 cups assorted berries: blueberries, raspberries and blackberries
2 Granny Smith apples, cored and sliced
1 1/2 cups crumbled blue cheese

Steps:

  • In a bowl or jar with a tight fitting lid combine cider, vinegar, honey, cinnamon, oil, salt and pepper. In a large bowl, toss lettuce, berries, apples, and blue cheese with enough dressing to coat. Season with salt and pepper and serve.

APPLE CIDER VINAIGRETTE



Apple Cider Vinaigrette image

Consider this vinaigrette a blank slate. You can use it as is, or add some favorite herbs, such as thyme, basil or cilantro. -Taste of Home Test Kitchen, Milwaukee, Wisconsin

Provided by Taste of Home

Time 5m

Yield 1 cup.

Number Of Ingredients 7

2/3 cup olive oil
1/4 cup cider vinegar
1 tablespoon honey
2 teaspoons Dijon mustard
1 garlic cloves, minced
1/4 teaspoon salt
1/8 teaspoon pepper

Steps:

  • Combine all ingredients in a jar with a tight-fitting lid; shake well. Store in the refrigerator. Just before serving, shake dressing again.

Nutrition Facts : Calories 171 calories, Fat 18g fat (2g saturated fat), Cholesterol 0 cholesterol, Sodium 105mg sodium, Carbohydrate 2g carbohydrate (2g sugars, Fiber 0 fiber), Protein 0 protein. Diabetic Exchanges

APPLE CIDER VINAIGRETTE



Apple Cider Vinaigrette image

Sweet and tangy apple cider vinaigrette

Provided by Madeline

Categories     Dressing

Time 10m

Number Of Ingredients 6

1/2 cup apple cider vinegar
3/4 cup extra virgin olive oil
1 tbsp maple syrup
2 tbsp dijon mustard
1 tsp salt
1/4 tsp ground black pepper

Steps:

  • Add apple cider vinegar, maple syrup, dijon mustard, salt and pepper to a blender and blend on high until thoroughly combined
  • Reduce blender speed to medium low and pour olive oil in through the top in a slow and steady stream, increasing the speed as you pour in more oil.
  • Blend until a fully mixed dressing remains. Pour into an airtight container for storage. Store in the fridge for up to 1 month.

Nutrition Facts : ServingSize 2 tbsp, Calories 129 calories, Sugar 1 g, Sodium 259.5 mg, Fat 14 g, SaturatedFat 2 g, TransFat 0 g, Carbohydrate 1.2 g, Fiber 0 g, Protein 0 g, Cholesterol 0 mg

SIMPLE CIDER VINAIGRETTE



Simple Cider Vinaigrette image

Came across this recipe in July's Alive magazine, who needs bottled dressing when you can put this together in a matter of a few minutes. This pairs nicely with quinoa salad or any crisp green salad.

Provided by magpie diner

Categories     Salad Dressings

Time 10m

Yield 4 serving(s)

Number Of Ingredients 6

1/4 cup apple cider vinegar
1 teaspoon Dijon mustard
1/2 teaspoon sea salt (or to taste)
black pepper, freshly ground
1 1/2 tablespoons maple syrup, pure
5 tablespoons olive oil

Steps:

  • Using a small blender such as a magic bullet or a stick blender, mix everything together except for the oil.
  • Continue blending as you slowly drizzle in the oil, in a steady slow stream.
  • Season with additional S&P if you like.

APPLE CIDER VINEGAR SALAD DRESSING



Apple Cider Vinegar Salad Dressing image

This Apple Cider Vinegar Salad Dressing is my favorite homemade salad dressing, and it's very easy to make. Simple ingredients - incredible taste!

Provided by Tania Sheff

Categories     Salad

Time 5m

Number Of Ingredients 7

1/3 cup extra virgin olive oil
1/4 cup apple cider vinegar
1 tbsp. Dijon mustard
1 tbsp. honey
1 garlic clove, minced (optional)
1/2 tsp. salt
1/2 tsp. pepper

Steps:

  • Just place all of the ingredients into a mason jar and shake for a good 30-60 seconds, until combined (or whisk all the ingredients in a bowl).

Nutrition Facts : Calories 89 kcal, Carbohydrate 2 g, Fat 9 g, SaturatedFat 1 g, Sodium 141 mg, Sugar 1 g, ServingSize 1 serving

LIGHT APPLE CIDER VINAIGRETTE



Light Apple Cider Vinaigrette image

Light Apple Cider Vinaigrette is an easy and healthy dressing perfect on any salad! The simple but delicious combination of honey, olive oil, apple cider vinegar and Dijon mustard will be your go-to homemade dressing.

Provided by Danielle Green

Categories     Condiment

Time 5m

Number Of Ingredients 5

1/3 c. olive oil
2/3 c. Apple Cider vinegar
2 Tbsp. honey
1 tsp. Dijon mustard
1/4 tsp. salt

Steps:

  • Combine all of the ingredients in a blender and blend until smooth. Store refrigerated after using.

Nutrition Facts : Calories 91 calories, Carbohydrate 3 grams carbohydrates, Fat 9 grams fat, Protein 1 grams protein, SaturatedFat 1 grams saturated fat, ServingSize 2 Tbsp., Sodium 60 grams sodium, Sugar 3 grams sugar, UnsaturatedFat 0 grams unsaturated fat

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From therecipes.info


APPLE CIDER VINEGAR AND MAPLE SYRUP SALAD DRESSING
Apple Cider Vinegar and Maple Syrup Salad Dressing. 2-3 Tbsp medium-grade (“B”) organic maple syrup. 1 generous pinch of fine grey sea salt. pepper to taste (optional) 1/3 cup raw organic apple cider vinegar. juice of 1/2 lemon. 1/2 – 3/4 cup good quality extra-virgin olive oil. Put the maple syrup and vinegar in a mason jar.
From flexitariannutrition.com


TOP 5 EFFECTIVE APPLE CIDER VINEGAR SUBSTITUTES
Where apple cider vinegar is very acidic, sherry vinegar has a much smoother taste. And instead of using something like red wine vinegar, sherry vinegar has more interesting notes that the blander vinegar options are lacking. Good sherry vinegar comes from the Sherry Triangle. It’s not easy to find in stores, but you can order it online. Because of online shopping, …
From foodchamps.org


APPLE CIDER VINEGAR CREAMY DRESSING RECIPES | SPARKRECIPES
Top apple cider vinegar creamy dressing recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com


APPLE CIDER VINEGAR DRESSING RECIPE FOOD NETWORK ...
Apple Cider Vinegar Dressing Recipe Food Network. Garden salad with apple cider vinaigrette recipe robert irvine food network apple cider vinegar salad dressing healthy seasonal recipes oil and vinegar slaw recipe rachael ray food network spinach salad with warm bacon and apple cider dressing recipe ellie krieger food network
From deporecipe.co


MIXED GREEN SALAD + APPLE CIDER VINEGAR DRESSING RECIPE ...
Make the dressing: In a food processor, pulse together the herbs, garlic, lemon juice, zest, apple cider vinegar, olive oil, and salt. Add half of the dressing to the bowl with the asparagus and toss to coat. Season to taste with salt and pepper. Assemble the salad. Arrange the salad greens on a platter, then layer the asparagus/pea mixture ...
From mysolluna.com


APPLE THYME VINAIGRETTE DRESSING RECIPES
Total Time 10 mins. In a small bowl, make the apple cider vinaigrette by whisking together olive oil, apple cider, vinegar, mustard, salt and pepper. Place kale in a large bowl and pour dressing over top. Toss to combine and let sit for 10 minutes. Add sliced apples, crumbled goat cheese, and spiced pecans on top.
From tfrecipes.com


APPLE CIDER VINEGAR MAYONNAISE DRESSING RECIPES | SPARKRECIPES
Top apple cider vinegar mayonnaise dressing recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.
From recipes.sparkpeople.com


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