Apple Chive Salad From Cafe Lurcat Food
APPLE MANCHEGO SALAD RECIPE
This apple manchego salad is a stunner! Matchsticks of apple and cheese tossed with olive oil make for an unexpected sweet and savory apple salad recipe.
Provided by Sonja Overhiser
Categories Salad
Time 20m
Number Of Ingredients 6
Steps:
- Slice the apples into matchsticks (slice them into slices, then lay the slice down and cut into thin long rectangles). Toss the apples with a bit of fresh lemon juice.
- Cut the cheese into matchsticks.
- Thinly slice the chives.
- Toss all ingredients with the olive oil and kosher salt. Serve immediately.
Nutrition Facts : Calories 247 calories, Sugar 19.9 g, Sodium 1350.1 mg, Fat 13.3 g, SaturatedFat 5.9 g, TransFat 0.3 g, Carbohydrate 28.2 g, Fiber 4.5 g, Protein 7.2 g, Cholesterol 28.1 mg
APPLE CHIVE SALAD FROM CAFE LURCAT
Categories Apple
Number Of Ingredients 9
Steps:
- 1. Chop Chives fine. Mince Shallots
- 2. Shred apples (with skin on) in food processor to make match-stick pieces. Do the same with the Manchego.
- 3. Combine all other ingredients. Salt and pepper to taste.
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- Slice apples in matchsticks by cutting the apple into 4 quarters and then thinly slice each quarter. Stack slices and then cut long thin slices to form matchsticks. Cut the long matchsticks in half. Toss the matchsticks in lemon juice.
- Cut the cheese into matchsticks and add to the bowl of apples. Add the chopped chives and stir so the cheese and chives are mixed throughout.
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