Apple Chicken Patties Food

CHICKEN-AND-APPLE PATTIES

Steps:

• Pulse chicken and scallions in a food processor until coarsely pureed. Transfer to a large bowl. Stir in quinoa, applesauce, and salt, if desired. Form into 2-inch patties that are 1/2 inch thick. Patties can be refrigerated up to 2 days or frozen up to 1 month until ready to cook.
• Heat oil in a medium skillet over medium-low heat. Add patties to skillet; cook, turning once, until golden brown and cooked through, about 4 minutes per side. Serve warm with applesauce.

CHICKEN-APPLE BURGERS

Steps:

• In a mixing bowl, add the apple, onion, poultry seasoning, salt, pepper, and apple juice; stir to mix until well blended.
• Add ground chicken; combine.
• Shape mixture into 4 patties.
• Place patties on a well oiled grill rack.
• Grill over medium heat for 14-20 minutes or until no longer pink; turn once during grilling.
• Spread bottom part of bun with honey mustard; top with lettuce leaf and chicken patty; add more mustard if desired and cover with top part of bun.

APPLE-CHICKEN PATTIES

Steps:

• In large bowl, combine the apple, seasoning, salt and pepper.
• Crumble chicken over mixture and mix well.
• Shape into 4-6 medium sized patties.
• In a large skillet coated with cooking spray, cook patties over medium heat for 6-7 minutes on each side or until a meat thermometer reads 165 and juices run clear.
• Enjoy!

BEST CHICKEN PATTIES

Steps:

• Combine chicken, onion, parsley, egg, garlic, sea salt, and pepper in a bowl; mix well. Add mayonnaise and stir to combine; the mixture will be quite soft.
• Place flour in a shallow bowl. Drop large spoonfuls of the chicken mixture into the flour. Roll to coat and press gently into patties.
• Heat oil in a skillet over medium-high heat. Cook chicken patties in the hot oil until golden brown and no longer pink in the center, 5 to 7 minutes per side.

CHICKEN AND APPLE SAUSAGE PATTIES

Steps:

• Heat oil in a small saute pan over medium heat, and cook onion until translucent and soft, about 3 minutes. Add apples and cook until soft, about 5 minutes. Let cool.
• Combine chicken with onion-apple mixture and remaining ingredients, mixing with your hands. Form into 1 1/2-inch-round patties, and chill until ready to use.
• Preheat oven to 350 degrees. Heat a little oil in a medium ovenproof saute pan, and brown patties over medium-low heat 2 minutes on each side; transfer pan to oven, and bake until cooked through, about 10 minutes.

CHICKEN SAUSAGE PATTIES WITH APPLE AND SAGE

Steps:

• Prepare grill for cooking.
• Stir together all ingredients in a large bowl until combined well.
• Form rounded 3/4 cups of sausage mixture into 2-inch-diameter patties using moistened hands. When fire is medium-hot (you can hold your hand 5 inches above rack 3 to 4 seconds), grill patties on lightly oiled grill rack, turning once, until cooked through, about 6 minutes.