APPLE BANANA BREAD
Make and share this Apple Banana Bread recipe from Food.com.
Provided by winniwoo19
Categories Quick Breads
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Preheat oven to 375 degrees.
- Sift together flour, baking powder, salt, and cinnamon in a small bowl.
- In a large bowl mix together butter and sugar. Add eggs 1 at a time.
- Add flour mixture.
- Fold in bananas, apple, and walnuts.
- Pour into greased loaf pan or muffin tin.
- Bake for 30-35 minutes or until toothpick comes out clean.
Nutrition Facts : Calories 930.9, Fat 47.4, SaturatedFat 23.7, Cholesterol 197.3, Sodium 754.9, Carbohydrate 118.9, Fiber 5.2, Sugar 61.5, Protein 12.9
BANANA-APPLE CHOCOLATE CHUNK COOKIES
I have searched for gluten-free, sugar-free cookies that didn't taste like hockey pucks and couldn't find any. So I made my own. The banana and the applesauce make these cookies very moist and tasty. They are almost Palo friendly.
Provided by JillAnn
Categories Desserts Fruit Dessert Recipes Banana Dessert Recipes
Time 1h
Yield 18
Number Of Ingredients 13
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
- Mash banana, applesauce, and honey together in a bowl; add almond butter, butter, egg and stir until combined. Add coconut flour, oats, chocolate chunks, tapioca flour, baking soda, cinnamon, and salt to banana mixture, stir until dry ingredients are moist and form a dough.
- Drop rounded tablespoonfuls of dough onto the prepared baking sheet.
- Bake until lightly brown, about 15 minutes. Let cool to room temperature, about 30 minutes.
Nutrition Facts : Calories 134.7 calories, Carbohydrate 17.8 g, Cholesterol 15.9 mg, Fat 7.3 g, Fiber 1.3 g, Protein 1.9 g, SaturatedFat 2.9 g, Sodium 135.1 mg, Sugar 12.5 g
APPLE BANANA CAKE
Make and share this Apple Banana Cake recipe from Food.com.
Provided by Mary Leverington
Categories Dessert
Time 1h30m
Yield 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350 degrees F.
- Combine all the wet ingredients in large bowl and mix well.
- Combine dry ingredients in a separate bowl and mix well.
- Add dry to wet ingredients and mix thoroughly.
- Pour into an UNgreased 9"x13" pan.
- Bake for 1 hour.
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