Apple Baby Food

APPLE PUREE BABY FOOD

Steps:

• The first step is to wash, core and peel the apples. Apple Puree Baby FoodNext you need to puree the apples. Add the apple pieces to the blender. I usually fill mine about 1/3 to 1/2 full at a time and blend in batches to help speed the process up. You might need to also add a little water at this time. Only add water if the apple isn't blending well because it's too thick. If your apples are really juicy then this might not be a problem. Start with a few tablespoons as you can always add more. Like I said, if the apples get too thick they will not blend well. So keep stopping and scraping down the sides of the blender as needed and adding water until all the apples are smooth and blended well. You want it to be somewhat thick and not runny, so don't add too much water. You basically only want to add as much water as is needed to help the blender out. Otherwise the apples will just stick to the sides and won't fall down to the blades. But like I said, because apples are usually very juicy you might not need to add any liquid. Once all the apple is blended to a super smooth consistency you have baby food! Yep, it's that easy!

APPLES BABY FOOD PUREE

Steps:

• Add: In a medium saucepan, place the apples, water and cinnamon.
• Cook: Cover and heat on medium-low for 10-15 minutes or until apples are tender. Let cool slightly.
• Transfer: Transfer all of the ingredients into a blender or food processor.
• Puree: blend on medium for 1-2 minutes or until completely smooth. For a chunky puree, quickly pulse the ingredients 10-15 times or until you receive your desired consistency.
• Eat: Serve to your baby or freeze for later.

CARROT-APPLE BABY FOOD

Steps:

• Place carrots in a saucepan and cover with water. Bring to a boil, then reduce heat and simmer for 5 minutes. Add apple, and simmer until soft, about 5 minutes more. Drain.
• Combine cooked carrots and apple with milk in a blender or food processor; and puree until smooth. Allow to cool before serving.

APPLE BABY FOOD

Steps:

• Place apples in a large saucepan and just barely cover with water. Simmer over medium-low heat until apples are tender, 15 to 20 minutes.
• Remove cooked apples with a slotted spoon and place in a food processor or blender; puree until smooth. Allow to cool before serving.