APPLE CREAM CHEESE BREAD
Very moist and especially flavorful with the brown sugar and spices; the combination is very intriguing... don't omit the pepper or the cardamom (you might be tempted to do so if you are not the adventurous-let's-try-this-it-sounds-like-it-might-be-crazy type, but DON'T!). A slice is lovely all by itself, but its also good with...
Provided by Monica H
Categories Other Breads
Time 45m
Number Of Ingredients 17
Steps:
- 1. Melt stick of butter and set aside to cool. Take out cream cheese to soften. Preheat oven to 350*.
- 2. Combine all the dry ingredients in bowl. Set aside.
- 3. Combine all the wet ingredients in a different bowl: Start with butter and brown sugar; mix lightly. Add egg; mix. Add apple filling and vanilla. Mix lightly.
- 4. Fold dry ingredients into wet ingredient bowl. Then fold in the diced apple.
- 5. Grease and dust loaf pan with flour.
- 6. Pour batter into loaf pan.
- 7. Combine cream cheese with brown sugar and "drop" onto top of batter.
- 8. Bake 30-35 minutes, until edges are browned and knife comes out clean (clean from bread part; the cream cheese will get on the knife). Remove from oven and let cool about 15 minutes. Now you can slice the bread around edge of pan and use a big spatula to help remove it from the pan. Let cool 5-10 more minutes before slicing / serving.
APFEL KASE BROT (APPLE CHEESE BREAD)
This bread fits right in with my German heritage. It's so easy--delicious and moist.
Provided by Ellen Bales
Categories Other Breakfast
Time 1h30m
Number Of Ingredients 11
Steps:
- 1. Combine dry ingredients. Add combined eggs, milk and butter; mix well. Sir in remaining ingredients.
- 2. Spoon mixture into well greased and floured 9 x 5 inch loaf pan. Bake at 350 for 65 to 70 minutes or until wooden pick inserted in center comes out clean. Let stand 5 minutes. Remove from pan and transfer to plate.
- 3. Slice, serve, and enjoy! Guten Appetit!
AWESOME COUNTRY APPLE FRITTER BREAD
Provided by Food Network
Time 1h50m
Yield 8 servings
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F. Spray a 9-by-5-inch loaf pan with nonstick spray or line with foil and spray with nonstick spray, for easy removal.
- Mix brown sugar and 1 teaspoon cinnamon together in a bowl; set aside. Toss apples with 2 tablespoons granulated sugar and remaining teaspoon cinnamon in another bowl.
- Beat butter and remaining 2/3 cup granulated sugar together in another medium bowl with an electric mixer until smooth and creamy, about 5 minutes. Beat in eggs, 1 at a time, until blended in; add vanilla extract.
- Whisk flour and baking powder together in another bowl, then add to creamed butter mixture and beat until blended. Mix 1/2 cup milk into batter until smooth.
- Pour half the batter into the prepared loaf pan; add half the chopped apple mixture.
- Sprinkle half of the brown sugar/cinnamon mixture on top of apple layer.
- Pour the remaining batter over apple layer and top with remaining chopped apples, then the remaining brown sugar/cinnamon mixture.
- Lightly pat apples into batter; swirl brown sugar mixture through apples using a knife or spoon.
- Bake until a toothpick inserted in the center of the loaf comes out clean, approximately 1 hour and 10 minutes.
- Mix powdered sugar with remaining 1 to 3 tablespoons milk for a glaze, depending on preferred thickness.
- Let the loaf cool for about 15 minutes, then drizzle with glaze.
APPLE CHEESE QUICK BREAD
Apples, cheese and walnuts make this bread a moist and yummy treat. It tastes great with cream cheese on it!
Provided by Sheila
Categories Bread Quick Bread Recipes Fruit Bread Recipes
Time 1h30m
Yield 12
Number Of Ingredients 12
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a 9x5 inch loaf pan.
- In a large bowl, cream together the butter and sugar until light and fluffy. Beat in the honey and eggs. In a separate bowl, sift together the whole wheat flour, all-purpose flour, baking powder, soda and salt. Add the flour mixture to the butter and egg mixture; mix until combined. Fold in the apple, cheese and walnuts. Spoon batter into prepared pan.
- Bake at 350 degrees F (175 degrees C) for 50 to 60 minutes, or until a toothpick inserted into the center of the loaf comes out clean. Turn the loaf out onto a wire rack and let cool completely.
Nutrition Facts : Calories 279.8 calories, Carbohydrate 32.7 g, Cholesterol 60 mg, Fat 14.6 g, Fiber 2.3 g, Protein 7 g, SaturatedFat 7.1 g, Sodium 275.7 mg, Sugar 16 g
OMA'S APFELKUCHEN (GRANDMA'S APPLE CAKE)
My husband's German family calls this Oma's apfelkuchen, which translates to "Grandma's apple cake." They've been sharing the recipe for more than 150 years. I use Granny Smith apples, but any variety works. -Amy Kirchen, Loveland, Ohio
Provided by Taste of Home
Categories Desserts
Time 1h5m
Yield 10 servings.
Number Of Ingredients 11
Steps:
- Preheat oven to 350°. Let egg yolks stand at room temperature for 30 minutes. Starting 1/2 in. from 1 end, cut apple halves lengthwise into 1/4-in. slices, leaving them attached at the top so they fan out slightly. Set aside., Cream butter and sugar until light and fluffy, 5-7 minutes. Add egg yolks, 1 at a time, beating well after each addition. In another bowl, sift flour, cornstarch, cream of tartar, baking powder and salt twice. Gradually beat into creamed mixture. Add milk; mix well (batter will be thick)., Spread batter into a greased 9-in. springform pan wrapped in a sheet of heavy-duty foil. Gently press apples, round side up, into batter. Bake until a toothpick inserted in the center comes out with moist crumbs, 45-55 minutes. Cool on a wire rack 10 minutes. Loosen sides from pan with a knife; remove foil. Cool 1 hour longer. Remove rim from pan. Dust with confectioners' sugar.
Nutrition Facts : Calories 422 calories, Fat 23g fat (14g saturated fat), Cholesterol 148mg cholesterol, Sodium 177mg sodium, Carbohydrate 50g carbohydrate (28g sugars, Fiber 1g fiber), Protein 4g protein.
APPLE CHEESECAKE
A favorite in my family of cheesecake lovers. If you love cheesecake and love apples, well just wait till you try this combination.
Provided by dojemi
Categories Cheesecake
Time 1h
Yield 1 cheesecake
Number Of Ingredients 14
Steps:
- Crust: Beat and combine the sugar, butter and shortening.
- Add the vanilla, flour and salt till crumbly.
- Pat into 10" springform pan and set aside.
- Filling: Beat together the cream cheese sugar and vanilla till fluffy.
- Add the eggs.
- Pour into crust.
- Topping: Place apples in pan, cover with foil and bake for 15 minutes at 400 degrees.
- Allow to cool then pour onto cream cheese filling, spreading evenly.
- Combine the sugar& cinnamon and sprinkle on top of apples.
- Top with the almonds.
- Bake at 400 degrees for 40 minutes or till golden brown.
- Cover and chill 4-24 hours.
BREAKFAST SAUSAGE AND APPLE CHEESY PULL APART
This Breakfast Cheesy Pull Apart Bread is one of our favorite savory breakfast recipes! It's loaded with chunks of apple, breakfast sausage, and bacon. Perfect for the holidays!
Provided by Sweet Basil
Categories Over 200 Favorite Easy Breakfast Recipes
Time 1h5m
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F and grease a 10-inch fluted tube pan.
- In a large skillet over medium heat, cook the sausage until cooked through and browned.
- Add the apples and cook for 3 more minutes until the apples are tender.
- Remove from the heat and stir in the chopped bacon, spices and herbs. Let cool.
- Cut each biscuit in half, shape into balls, and arrange one half of the balls in the prepared pan.
- In a bowl, combine butter and maple syrup. Drizzle half the mixture over the dough in the pan, top with half of the sausage and half of the cheese. Repeat layers.
- Bake for 45 minutes or until golden brown. Top with fresh chopped parsley. Allow to cool and serve with additional maple syrup for dipping.
Nutrition Facts : ServingSize 0.5 cup, Calories 1073 kcal, Carbohydrate 96 g, Protein 27 g, Fat 65 g, SaturatedFat 21 g, Cholesterol 96 mg, Sodium 2303 mg, Fiber 3 g, Sugar 15 g
APPLE CHEESE QUICK BREAD
Categories Bread Bake Vegetarian Cream Cheese Apple Walnut Swiss Cheese Gourmet
Number Of Ingredients 13
Steps:
- In a large bowl cream together the butter and the sugar and beat in the honey and the eggs. Into the butter mixture sift together the flours, the baking powder, the baking soda, and the salt, stir the mixture until it is combined well, and stir in the apples, the cheese, and the walnuts. Spoon the batter into a buttered loaf pan, 9 by 5 by 3 inches, and bake it in the middle of a preheated 350°F. oven for 50 to 60 minutes, or until a tester comes out clean. Turn the bread out onto a rack, and let if cool completely, and serve it sliced with the cream cheese.
CHEDDAR APPLE NUT BREAD
Pure comfort food! Wonderful addition to a large breakfast or brunch. Delicious anytime. Best when served warm. Note the recipe calls for sharp cheddar but medium or mild cheddar could be used. Do not use American cheese or processed cheese food, such as Velveeta, because they will not work in this recipe.
Provided by Susie in Texas
Categories Quick Breads
Time 1h20m
Yield 1 9x5 inch loaf, 12 serving(s)
Number Of Ingredients 11
Steps:
- Preheat oven to 350.
- Grease and flour a 9 x 5-inch loaf pan or spray it with cooking spray.
- In large mixing bowl, combine flour, sugar, baking powder, salt and cinnamon.
- Add beaten eggs, milk and margarine; mix well.
- Stir in cheese, apples and pecans.
- Mixture will be fairly thick; spoon into loaf pan.
- Bake at 350 degrees for 60- 70 minutes or until it tests done with wooden pick inserted in center.
- Remove from oven and let stand for about 5 minutes.
- Invert and remove loaf from pan.
APPLE CHEDDAR BREAD
This recipe was given to me a while back and it is great on Sunday mornings. My boys just love it!
Provided by Susan Holtgrewe
Categories 100+ Breakfast and Brunch Recipes Breakfast Bread Recipes
Time 1h15m
Yield 12
Number Of Ingredients 9
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease a 9x5 inch loaf pan.
- In a large bowl, combine the sugar, flour, cinnamon walnuts, apples, and cheese. Add the eggs, melted butter or margarine, and milk; stir until well blended. Pour into prepared loaf pan.
- Bake in preheated oven for 1 hour, or until done. If loaf starts to brown too much, cover with foil.
Nutrition Facts : Calories 255.3 calories, Carbohydrate 29.4 g, Cholesterol 36.4 mg, Fat 13.4 g, Fiber 1.3 g, Protein 5.3 g, SaturatedFat 3 g, Sodium 395.4 mg, Sugar 12.9 g
More about "apfel kase brot apple cheese bread food"
APPLE CRUMBLE CHEESECAKE RECIPE - BBC FOOD
From bbc.co.uk
APPLE CHEESE LOAF - KING ARTHUR BAKING
From kingarthurbaking.com
4/5 (2)Calories 187 per servingTotal Time 1 hr 5 mins
CHEESY BACON APPLE BREAD - THE SOUTHERN LADY COOKS
From thesouthernladycooks.com
Reviews 5Servings 6Cuisine American, SouthernCategory Bread, Breakfast
SAMMLUNG COLLAGE ESSEN UND TRINKEN GESUNDE ERNäHRUNG OBST ...
From alamy.com
ELLEN'S SUPER BROCCOLI SOUP | RECIPE | BROCCOLI SOUP ...
From pinterest.ca
OLIVE CHEESE BREAD | JUST A PINCH RECIPES CE0
From mungfali.com
HüTTENKäSE - TRANSLATION FROM GERMAN INTO ENGLISH | PONS
From en.pons.com
WELCOME TO THE GRHC LIBRARY MARKETPLACE. SCHMECK'S GUT!
From grhc-northdakotastate-ndus.nbsstore.net
USED GAMMILL LONGARM MACHINES FOR SALE RECIPES
From tfrecipes.com
GROCERY ORDERS - SILVERLINE
From silverlinecruisers.com
APFEL KASE BROT (APPLE CHEESE BREAD) - PINTEREST.COM
From pinterest.com
REGGELI AJÁNLATUNK - BREAKFAST - FRÜHSTÜCK MAGYAROS …
From d2v7cp6zd42ged.cloudfront.net
@TESTUDINIDUDE | TWITTER
APFEL UND BROT - APPLE AND BREAD STOCK PHOTO | ADOBE STOCK
From stock.adobe.com
AUSTRIAN FOOD & ALCOHOL UK. AUSTRIAN JAM MANNER PREISELBEERE
From austrianfood.co.uk
APPLE AND CHEDDAR QUICK BREAD RECIPE - CHOWHOUND
From chowhound.com
GERMAN FOOD FLASHCARDS
RECIPE FOR APPLE CHEESE BREAD | ALMANAC.COM
From almanac.com
GERMAN FOOD FLASHCARDS | QUIZLET
From quizlet.com
APPLE, WALNUT AND CREAM CHEESE BREAD | CREATIVE CULINARY
From creative-culinary.com
APPLE CHEDDAR BREAD - GIMME SOME OVEN
From gimmesomeoven.com
CREAM CHEESE FILLED APPLE BREAD RECIPE - COOKING LSL
From cookinglsl.com
AUSTRIAN FOOD & ALCOHOL UK. ÖLMÜHLE PELZMANN GMBH
From austrianfood.co.uk
APFEL KASE BROT APPLE CHEESE BREAD- TFRECIPES
From tfrecipes.com
APPLE CHEESE - GASTRO OBSCURA
From atlasobscura.com
APPLE CHEESE - ARCA DEL GUSTO - SLOW FOOD FOUNDATION
From fondazioneslowfood.com
APPLE CHEDDAR QUICK BREAD - CANADIAN LIVING
From canadianliving.com
PIN ON BREAKFASTS TO GET UP & GO
From pinterest.de
GERMAN 9-1 FLASHCARDS FLASHCARDS | QUIZLET
From quizlet.com
APFEL-ZIMT BROT - CAKE - #APFELZIMT #BROT #CAKE | APPLE ...
From pinterest.com.au
ÄPFEL – BROT & BREAD
From brotandbread.org
APFEL KASE BROT (APPLE CHEESE BREAD) | APPLES AND CHEESE ...
APPLE BREAD WITH CREAM CHEESE FILLING - BAKED BROILED AND ...
From bakedbroiledandbasted.com
MOUSSE – PANE BISTECCA
From pane-bistecca.com
MINESTRA | RECIPE | INTERNATIONAL RECIPES, RECIPES ...
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love