Andys Chorizo Dip Food

CHORIZO FUNDIDO

Steps:

• Place chorizo, green onions, red bell pepper, poblano chilies, and jalapeno in a cold skillet. Turn heat to medium-high. As skillet comes up to temperature break up chorizo into very small pieces. Continue cooking until sausage is browned and peppers are barely cooked through, 4 to 6 minutes. Remove from heat. If sausage releases a lot of grease, mop up some with a paper towel.
• Mix cream cheese, sausage mixture, Monterey Jack cheese, Cheddar cheese, and sour cream in a bowl. Transfer to a shallow, heat-proof baking dish.
• Set oven rack about 6 inches from the heat source and preheat the oven's broiler.
• Broil on high until browned and bubbly, 5 or 6 minutes.

ANDY'S PIZZA DIP

Steps:

• In a medium sauce pan, melt cheese together over low heat.
• add sauce to cheese mixture stirring constantly until hot.
• Enjoy !
• **works well in a crock pot.

WARM CHIPOTLE, CHORIZO, AND CHEDDAR DIP

Steps:

• Add sausage to the bowl of a food processor; process until it is finely chopped.
• In a bowl, mix the cheese, cornstarch, and sausage together; set aside.
• In a saucepan, combine the beer, lemon juice, and chipotle; bring to a simmer over medium heat.
• Add in the cheese-sausage mixture, a handful at a time, stirring until melted and incorporated with the beer before adding the next handful (may take a few minutes).
• If necessary, use a whisk to make sure the cheese is well blended.
• Transfer to a fondue pot and keep warm over a low flame.
• Serve with tortilla chips on the side.
• **the chorizo sausage used here is the precooked type that is sold in links; if you would like to use fresh chorizo, skip the food processor step and just saute it, breaking it up with the back of a spoon, until completely cooked; let it cool before adding it to the cheese.
• *if the cheese binds up and won't incorporate with the liquid, add another tablespoon lemon juice; the extra acid will help the cheese blend with the other ingredients.

SPICY CHORIZO DIP

Steps:

• Cook meat with peppers in large skillet 8 to 10 min. or until meat is browned.
• Add refried beans, 1 cup cheese, sour cream and onions. Cook and stir until cheese is melted.
• Spoon into pie plate. Sprinkle with remaining cheese.

CHORIZO DIP

Steps:

• fry the sausage in a heavy skillet-stirring to make sure the sausage crumbles into small pieces.
• when cooked all the way,drain and put in a microwavable dish along with cheese.
• microwave on medium high until cheese is completely melted.
• stir a few times while microwaving.