BLOOD ORANGE AMARETTO SOUR
Steps:
- Add 1 cup ice to a cocktail shaker. Add the amaretto, lemon juice and blood orange juice and shake until cold and frothy.
- Fill 2 small glasses with ice and divide the drink between them. Garnish each with 1 curled blood orange rind and a maraschino cherry with a little bit of the cherry juice.
AMARETTO SUNRISE
Make and share this Amaretto Sunrise recipe from Food.com.
Provided by Alia55
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 3
Steps:
- Mix together the amaretto and orange juice.
- Pour into glass and then add the grenadine until you see the sunrise.
Nutrition Facts : Calories 54.1, Fat 0.2, Sodium 1.2, Carbohydrate 12.5, Fiber 0.2, Sugar 10.1, Protein 0.8
AMARETTO SOUR SLUSHY
The base for this make-ahead frozen cocktail goes in the freezer before serving, so it doesn't require much ice to stay cool. Serve at your next bbq!
Provided by Jeremy Oertel and Natasha David
Categories Cocktail Amaretto Lemon Juice Orange Juice Cherry Drink Cocktail Party Backyard BBQ Summer Dairy Free Wheat/Gluten-Free Father's Day Fourth of July Labor Day Memorial Day
Yield Makes 2
Number Of Ingredients 8
Steps:
- Combine amaretto, lemon juice, orange juice, and simple syrup in jar. Secure lid and shake to combine. Freeze until ice-cold but not solid, at least 2 hours and up to 5 hours.
- Transfer cocktail to a blender and add 2 cups ice. Purée on high speed until thick and smooth. (On a hot day, you may need to blend in a few more ice cubes to thicken, but keep in mind that the more you add, the more diluted the drink will be.)
- Divide cocktail between 2 chilled rocks glasses. Gradually pour ¼ oz. Fernet-Branca over the back of a spoon into each drink if desired. Garnish each with a brandied cherry and paper umbrella.
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