Alternative To Baileys Irish Cream Food

IRISH CREAM (A SUBSTITUTE FOR "BAILEY'S)

Irish Cream (A substitute for

Make and share this Irish Cream (A substitute for "Bailey's) recipe from Food.com.

Provided by Garnet

Categories Beverages

Time 8m

Yield 4-8 serving(s)

Number Of Ingredients 6

Ingredients

1 can Eagle Brand Condensed Milk
1 cup whipping cream
1 1/4 cups rye whiskey (or to taste)
3 teaspoons cocoa
1 1/2 teaspoons instant coffee
2 eggs

Steps:

Put all ingredients into a blender until well blended.
Refrigerate for several hours.

IRISH CREAM RECIPE (TASTE MATCHED TO BAILEYS)

Irish Cream Recipe (Taste Matched to Baileys) image

Make and share this Irish Cream Recipe (Taste Matched to Baileys) recipe from Food.com.

Provided by Robert in melbourne

Categories Beverages

Time 15m

Yield 15 serving(s)

Number Of Ingredients 6

Ingredients

1 (8 ounce) can condensed milk (small, half tins)
1 (13 ounce) bottle whiskey (of which you will use around 340ml.)
1 vanilla bean
2 tablespoons heavy cream
1 pinch salt (tiny)
hot water

Steps:

The night before, boil the cans of condensed milk (dont open them) in plenty of water for 3 hours. Make sure when boiling that they are constantly covered with water, if not they may explode! Leave overnight to cool.
In a large bowl put the cooled condensed milk (should be thick and caramelised) and 300ml whiskey.
Get your whisk and start whisking till as many of the lumps as possible are gone.
Add cream, the tiniest pinch of salt and whisk.
Add a little hot water and whisk, you will see that the lumps will be disolved.
Add more hot water till your desired consistancy is reached- whisk.
Serve Chilled.

Nutrition Facts : Calories 120, Fat 2.1, SaturatedFat 1.3, Cholesterol 8.2, Sodium 31.5, Carbohydrate 8.8, Sugar 8.8, Protein 1.3

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