Alphabet Chicken Soup Food

CHICKEN ALPHABET SOUP

Chicken Alphabet Soup image

I'm a teenager and love to make this fun chicken soup for my family. It makes me so happy when they tell me how much they like it! -Sarah Mackey, New Smyrna Beach, Florida

Provided by Taste of Home

Categories Lunch

Time 25m

Yield 10 servings (2-1/2 quarts).

Number Of Ingredients 9

Ingredients

3 medium carrots, chopped
2 celery ribs, chopped
3/4 cup chopped sweet onion
1 tablespoon olive oil
2 quarts chicken broth
3 cups cubed cooked chicken breast
1/4 teaspoon dried thyme
1-1/2 cups uncooked alphabet pasta
3 tablespoons minced fresh parsley

Steps:

In a Dutch oven, saute the carrots, celery and onion in oil until tender. Stir in the broth, chicken and thyme. Bring to a boil. Stir in pasta. Reduce heat; simmer, uncovered, for 10 minutes or until pasta is tender. Stir in parsley.

Nutrition Facts : Calories 163 calories, Fat 4g fat (1g saturated fat), Cholesterol 26mg cholesterol, Sodium 828mg sodium, Carbohydrate 20g carbohydrate (3g sugars, Fiber 2g fiber), Protein 12g protein.

ALPHABET CHICKEN SOUP (CROCK POT)

Alphabet Chicken Soup (Crock Pot) image

From 1001 Best Slow Cooker Recipes. This could be OAMC if you don't add the pasta before freezing. No tomatoes.

Provided by dicentra

Categories Vegetable

Time 6h15m

Yield 4 serving(s)

Number Of Ingredients 11

Ingredients

2 quarts chicken broth
1 lb chicken, cubed
1/2 cup onion, chopped
1/2 cup celery, chopped
1/2 cup carrot, chopped
1 large garlic clove, minced
1 large bay leaf
1/2 teaspoon dried thyme
1/8 teaspoon celery seed
1/2 cup uncooked alphabet pasta
salt and pepper

Steps:

Combine all ingredients except pasta, salt and pepper in slow cooker; cover and cook on low 6-8 hours.
Add pasta during the last 20 minutes.
Discard bay leaf. Season to taste with salt and pepper.

CHICKEN ALPHABET SOUP

Chicken alphabet soup image

Here's a comforting soup for a chilly day! This is a good soup for children's lunches when made with the alphabet macaroni.

Provided by Hey Jude

Categories Chicken

Time 1h5m

Yield 4 serving(s)

Number Of Ingredients 12

Ingredients

2 tablespoons vegetable oil
1 large onion, finely chopped
6 cups chicken stock (homemade or canned broth)
3 cloves garlic, minced
1/2 teaspoon thyme leaves
1/4 teaspoon pepper
1/4 cup chopped parsley
3 medium carrots, thinly sliced
1/2 cup alphabet pasta or 1/2 cup other small macaroni noodles, for soup
1 small zucchini, chopped
1 medium tomatoes, peeled,seeded and chopped
3 cups diced cooked chicken

Steps:

Heat oil in a 4-5 quart pan over medium heat; add onion and cook, stirring occasionally, until soft (about 10 minutes).
Add stock, garlic, thyme, pepper and parsley; bring to a boil over high heat, reduce heat, cover and simmer for 15 minutes.
Stir in carrots and macaroni; simmer, uncovered, until macaroni and carrots are tender, about 10 minutes.
Stir in zucchini, tomato and chicken; heat until steaming.

Nutrition Facts : Calories 464.6, Fat 18.6, SaturatedFat 4, Cholesterol 89.5, Sodium 634, Carbohydrate 34.2, Fiber 3.1, Sugar 11, Protein 38.8

HEALTHY ALPHABET SOUP

Healthy Alphabet Soup image

A delicious real alphabet soup which is much more nutritionally sound, as well as tastier, than the canned stuff. Recipe from "Stealth Health" Mar/99. In the ingredients, "Dried Italian herb seasoning is just regular dried Italian herb.

Provided by LUv 2 BaKE

Categories Beans

Time 1h50m

Yield 6 serving(s)

Number Of Ingredients 10

Ingredients

1 cup onion, chopped
1 cup carrot, finely chopped
4 garlic cloves, minced
3 1/2 cups vegetarian chicken broth or 3 1/2 cups chicken broth
3 cups water
1 cup dried white bean, rinsed
1 (398 ml) can tomatoes, cut up
1 teaspoon dried Italian herb seasoning or 1 teaspoon dried oregano
1/8 teaspoon cayenne
1 cup dry alphabet pasta

Steps:

Combine first five ingredients; boil.
Add next four ingredients; boil; reduce heat, cover and simmer stirring occasionally for 1 1/2 hours until beans are tender.
Using a slotted spoon, remove most of the beans and transfer remaining liquid to a blender; process till smooth.
Return mixture and beans back to the pot; Stir in alphabet pasta.
Boil then reduce hear; cover and simmer 8 minutes until pasta is tender but firm.
Yield: 6 1 1/2 cup servings.

Nutrition Facts : Calories 209.8, Fat 0.8, SaturatedFat 0.2, Sodium 28.6, Carbohydrate 40.8, Fiber 7.4, Sugar 4.7, Protein 11.2