Albertine Cocktail Food

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ALBERTINE COCKTAIL



Albertine Cocktail image

What I want now are cocktails reflective of the changing of seasons: a little moody and weird, both as bitter and as sweet as autumn itself, and as evocative and transporting as a Kurt Weill song. They're suggestive of the Weimar Republic era from which his music emerged - drinks I could imagine Sally Bowles knocking back.

Provided by Rosie Schaap

Number Of Ingredients 4

1 oz. Cointreau
1 oz. yellow Chartreuse
1 oz. kirschwasser (a clear, dry cherry brandy)
A dash of maraschino liqueur

Steps:

  • Shake well with ice and strain into a chilled coupe.

Nutrition Facts : @context http, Calories 119, UnsaturatedFat 0 grams, Carbohydrate 5 grams, Fat 0 grams, Protein 0 grams, SaturatedFat 0 grams, Sodium 1 milligram, Sugar 5 grams

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