Al Fresco Ground Chicken Food

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SIMPLY SEASONED GROUND CHICKEN MEAL PREP



Simply Seasoned Ground Chicken Meal Prep image

Meal prep has never been easier! Try our simply seasoned ground chicken four different ways for the perfect dish that will keep you going on your busy days!

Provided by The Kitchen

Yield 4

Number Of Ingredients 6

1 package al fresco Simply seasoned ground chicken
1 tbsp olive oil
Meal Prep Lettuce Wraps: 1/3 cup bibb lettuce, 1/3 cup shredded carrots, ½ cup cooked brown rice, lime garnish, 1/3 cup red bell peppers
Meal Prep Zoodles: 1/2 cup tomato/marinara sauce, 1 package of precut zoodles
Meal Prep Taco Plate: 1/3 cup black beans, 1/3 cup corn salad, jalapenos (optional), tortilla chips
Meal Prep Burger Salad: 1 cup spring mix/lettuce, cherry tomatoes, red onions, pickles

Steps:

  • Heat 1 tbsp of olive oil in large skillet on medium-high heat. Sauté al fresco simply seasoned ground chicken for 5 minutes, or until ground chicken is lightly brown.
  • In 4 separate containers with lids, arrange ingredients for each meal (lettuce wraps, zoodles, salad, and taco bowl). Top with cooked chicken. Cover and enjoy throughout the week!

CHICKEN AL FRESCO



Chicken Al Fresco image

Once I found this recipe in a Favorites Recipe Cookbook, it has been a meal-in-one dinner for us. Uses angel hair pasta.

Provided by Seasoned Cook

Categories     Meat

Time 20m

Yield 2 serving(s)

Number Of Ingredients 9

3/4 cup milk
1 1/3 cups water
1 tablespoon butter
1 (4 7/8 ounce) pasta roni angel hair pasta with herbs mix, by Rice-A-Roni
1 1/2 cups cooked chicken, chopped
2 medium tomatoes, chopped
1/4 cup green onion, sliced
1/2 teaspoon basil
1/2 cup white cheese

Steps:

  • In large saucepan, combine water, milk and butter. Bring just to a boil.
  • Stir in pasta, contents of seasoning packet, chicken, tomatoes, onions and basil. Return to a boil, reduce heat to medium.
  • Boil, uncovered, stirring frequently 6 to 8 minutes. Sauce will be thin, but will thicken upon standing.
  • Sprinkle white cheese on top of each serving.

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