Air Fried Potato Wedges Food
AIR FRIED POTATO WEDGES
How to cook crispy and delicious wedges in your air fryer.
Provided by Eliza
Categories Side dish
Time 30m
Number Of Ingredients 4
Steps:
- Preheat the air fryer to 360°F (180°C).
- Scrub the potatoes under running water (no need to peel unless you really want to).
- Cut the potatoes lengthwise into wedges. Pat the wedges dry with paper towels. The drier they are before air frying, the crisper they will be.
- Place potato wedges into air fryer basket and spray with oil, add salt and seasoning, then shake and spray with oil again.
- Air fry potato wedges for 15 minutes.
- When this time is up, remove the basket, shake the wedges and return to the air fryer for another 10-15 minutes, or until golden brown (air fryer cooking times can vary depending on the brand).
- Season with salt and pepper to taste.
Nutrition Facts : Calories 154 calories, Carbohydrate 26 grams carbohydrates, Fat 3 grams fat, Fiber 5 grams fiber, Protein 5 grams protein, Sodium 21 milligrams sodium, UnsaturatedFat 0 grams unsaturated fat
AIR-FRYER POTATO WEDGES
I love these air-fryer potato wedges because the outside gets golden brown and crispy while the interior stays fluffy and tender. Try them with steak, roasts or even burgers. -Linda Rock, Stratford, Wisconsin
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat air fryer to 400°. Cut each potato lengthwise in half. Cut each half into 3 wedges. In a large bowl, drizzle potatoes with oil; toss to coat. Combine the remaining ingredients. Add to potatoes; toss to coat., In batches, arrange potatoes in a single layer on greased tray in air-fryer basket. Cook until golden brown and tender, 15-20 minutes.
Nutrition Facts : Calories 152 calories, Fat 4g fat (1g saturated fat), Cholesterol 6mg cholesterol, Sodium 382mg sodium, Carbohydrate 26g carbohydrate (1g sugars, Fiber 3g fiber), Protein 5g protein. Diabetic Exchanges
AIR FRYER POTATO WEDGES
Perfectly crisp and seasoned potato wedges straight out of your air fryer. It doesn't get any easier than this!
Provided by Soup Loving Nicole
Categories Side Dish Potato Side Dish Recipes
Time 35m
Yield 4
Number Of Ingredients 7
Steps:
- Preheat air fryer to 400 degrees F (200 degrees C).
- Place potato wedges in a large bowl. Add olive oil, paprika, parsley, chili, salt, and pepper and mix well to combine.
- Place 8 wedges in the basket of the air fryer and cook for 10 minutes.
- Flip wedges with tongs and cook for an additional 5 minutes. Repeat with remaining 8 wedges.
Nutrition Facts : Calories 128.9 calories, Carbohydrate 19 g, Fat 5.3 g, Fiber 2.6 g, Protein 2.3 g, SaturatedFat 0.7 g, Sodium 230.2 mg, Sugar 0.9 g
AIR FRYER BUFFALO-RANCH POTATO WEDGES
Air-fried potato wedges with a kick!
Provided by Soup Loving Nicole
Categories Side Dish Potato Side Dish Recipes
Time 46m
Yield 4
Number Of Ingredients 5
Steps:
- Preheat an air fryer to 400 degrees F (200 degrees C).
- Combine potatoes, pepper sauce, olive oil, ranch dressing mix, and salt in a large bowl; stir until potatoes are evenly coated.
- Place 8 wedges in the air fryer basket and cook for 8 minutes. Use tongs to return the wedges to the bowl with the sauce and give them another stir. Return back in the basket and cook for 10 minutes more, shaking halfway through cook time. Repeat with remaining 8 potato wedges.
Nutrition Facts : Calories 152 calories, Carbohydrate 20.6 g, Fat 6.9 g, Fiber 2.4 g, Protein 2.2 g, SaturatedFat 1 g, Sodium 1202.5 mg, Sugar 1 g
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