RASPBERRY COLLINS
This fruity cocktail is a popular modern-day adaptation of the classic Collins see our Collins page..
Provided by Simon Difford
Categories Drink
Time 2m
Yield 1
Number Of Ingredients 7
Steps:
- MUDDLE raspberries in base of shaker
- Add next five ingredients, SHAKE with ice and strain into ice-filled glass
- TOP with soda, lightly stir and serve with straws
Nutrition Facts : Calories 241 calories
RASPBERRY COLLINS
What happens when you add raspberries to the classic Tom Collins cocktail? You get this fresh and delicious Raspberry Collins.
Provided by Liquor.com
Time 5m
Number Of Ingredients 8
Steps:
- In a highball glass, muddle the raspberries and simple syrup.
- Add the gin and lemon juice, and stir to combine.
- Fill with ice and top with the club soda.
- Garnish with two raspberries, a lemon wheel and a mint sprig.
Nutrition Facts : Calories 460 kcal, Carbohydrate 97 g, Cholesterol 0 mg, Fiber 23 g, Protein 9 g, SaturatedFat 0 g, Sodium 26 mg, Sugar 40 g, Fat 3 g, UnsaturatedFat 0 g
THE LUCY (RASPBERRY AND LEMON THYME VODKA COLLINS)
A fruity summer cocktail that's a good way to use fancy herbs and that totally random raspberry vodka someone left at your last party. It's also a pretty nifty cocktail to serve to friends named Lucy on their birthdays.
Provided by Nicholio
Categories Drinks Cocktail Recipes Vodka Drinks Recipes
Time 30m
Yield 1
Number Of Ingredients 10
Steps:
- Heat water, sugar, and 3 sprigs lemon thyme in a small saucepan, stirring, until bubbles form and sugar is dissolved, about 5 minutes. Remove from heat and let steep, about 10 minutes. Strain out lemon thyme.
- Pour 1/2 fluid ounce of the lemon thyme syrup into a tall glass. Add lemon juice and 3 raspberries; mash with a muddler or wooden spoon. Fill glass with ice and vodka; stir vigorously with a long spoon until well chilled. Fill glass with sparkling water.
- Garnish with remaining raspberries, lemon slice, and 1 lemon thyme sprig.
Nutrition Facts : Calories 884.5 calories, Carbohydrate 204.1 g, Fat 0.1 g, Fiber 1.6 g, Protein 0.4 g, Sodium 60.9 mg, Sugar 200.9 g
RASPBERRY COLLINS COCKTAIL
A fruity twist on the classic cocktail, Tom Collins - easy & refreshing.
Provided by Caroline's Cooking
Categories Drinks
Time 5m
Number Of Ingredients 6
Steps:
- Muddle the raspberries and honey in the bottom of a tall glass (Collins/hi-ball).
- Add a few ice cubes then add the gin, lemon and lime. Stir to mix a little. Top up the glass with club soda and gently stir.
Nutrition Facts : Calories 154 kcal, Carbohydrate 15 g, Sodium 1 mg, Sugar 12 g, ServingSize 1 serving
TOM COLLINS
Master the art of the classic Tom Collins cocktail, plus three twists. Gin, lemon, sugar syrup and soda water are the ingredients for your cocktail cupboard
Provided by Alice Lascelles
Categories Cocktails
Time 12m
Number Of Ingredients 4
Steps:
- Build the drink over plenty of ice in a Collins glass, stir gently and garnish with a slice of lemon. 3 TWISTSRaspberry CollinsRaspberries give this twist on the classic Collins a pretty splash of colour. Start by gently muddling a handful of raspberries in the bottom of an empty Collins glass, then add the ice, all the other ingredients and mix well with a long handled spoon. Garnish with an orange slice. Brandy CollinsThis is a really refreshing way to enjoy cognac. For best results, use a young-ish VS or VSOP cognac that's nice and fruity. Just make the drink as normal, substituting cognac for gin, then garnish with a slice of ginger or a ribbon of lemon peel. Elderflower CollinsElderflower and lemon is a winning combination. You can make it with elderflower cordial or liqueur for something a touch more boozy. Mix the drink as normal, but use the liqueur or cordial in place of the sugar syrup. Garnish with a lemon slice.
Nutrition Facts : Calories 201 calories, Carbohydrate 17 grams carbohydrates, Sugar 17 grams sugar
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