5 Gallon Peach Wine Food
EASY HOMEMADE WINE
Make and share this Easy homemade wine recipe from Food.com.
Provided by Kimke
Categories Beverages
Time P21DT15m
Yield 15 bottles
Number Of Ingredients 4
Steps:
- Pour grape juice into 5-gallon container.
- Bring water and sugar to a boil until sugar is melted.
- Let cool.
- Pour into container.
- Add 1 pkg yeast (activating beforehand is optional).
- Close with airlock stopper.
- Allow to ferment for 3 weeks in a sanitized 5-gallon container.
- After 1 additional week, bottle.
Nutrition Facts : Calories 2175.7, Fat 3.1, SaturatedFat 1, Sodium 82.5, Carbohydrate 543.2, Fiber 3.1, Sugar 539.8, Protein 6.7
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