4 Seasons Candy Cane Cocktail Food
CANDY CANE COCKTAIL
This delicious cocktail, perfect for the holiday season, is courtesy of Charles Corpion from The Four Seasons.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes 1 cocktail
Number Of Ingredients 5
Steps:
- Place crushed candy canes on a small plate or saucer. Wet the outside rim of a chilled martini glass with water. Holding the glass by the stem, rotate the rim to coat with candy.
- In a cocktail shaker, combine vodka, creme de menthe, cranberry juice, and ice; shake until well combined. Strain into prepared glass; serve immediately.
CANDY CANE DRINKS
A holiday drink everyone seems to enjoy! I always am asked for the recipe!
Provided by mpskds
Categories Drinks Recipes Cocktail Recipes
Time 1h10m
Yield 16
Number Of Ingredients 5
Steps:
- Mix schnapps, creme de cacao, half-and-half, and grenadine together in a pitcher; refrigerate until chilled, at least 1 hour.
- Stir mixture before pouring into martini glasses to serve; garnish each glass with a candy cane.
Nutrition Facts : Calories 370 calories, Carbohydrate 38.8 g, Cholesterol 44.5 mg, Fat 13.9 g, Protein 3.6 g, SaturatedFat 8.6 g, Sodium 53.6 mg, Sugar 30.6 g
CANDY CANE COCKTAIL
Make and share this Candy Cane Cocktail recipe from Food.com.
Provided by Some Girl
Categories Beverages
Time 5m
Yield 1-2 serving(s)
Number Of Ingredients 5
Steps:
- Put the peppermint schnapps, creme de cacao, vanilla ice cream, and one candy cane (break it into bits) in a blender and blend until thick and smooth. Add milk if the mixture is too thick to blend.
- Garnish each glass with a mini candy cane, or the straight end of a full sized candy cane.
Nutrition Facts : Calories 685.8, Fat 32.1, SaturatedFat 19.8, Cholesterol 127.5, Sodium 253.3, Carbohydrate 75.2, Fiber 1.9, Sugar 65.2, Protein 11.9
4 SEASONS CANDY CANE COCKTAIL
Make and share this 4 Seasons Candy Cane Cocktail recipe from Food.com.
Provided by Nado2003
Categories Beverages
Time 3m
Yield 1 glass, 1 serving(s)
Number Of Ingredients 5
Steps:
- Place crushed candy canes on a small plate or saucer. Wet the outside rim of a chilled martini glass with water. Holding the glass by the stem, rotate the rim to coat with candy.
- In a cocktail shaker, combine vodka, creme de menthe, cranberry juice, and ice; shake until well combined. Strain into prepared glass; serve immediately.
- Garnish with a small candy cane hooked over the edge of the glass.
CANDY CANE COCKTAIL
Steps:
- Add all liquid ingredients to cocktail shaker filled with ice. Shake well and strain into martini glass. Garnish with candy cane.
COTTON CANDY COCKTAIL
Inspired by a picture I saw on the Carrots and Cake blog. Effervescent, fruity, sweet and perfect for Summer BBQs.
Provided by YummySmellsca
Categories Beverages
Time 5m
Yield 2 9.5 oz glasses, 2 serving(s)
Number Of Ingredients 6
Steps:
- Combine vodka, pineapple juice and grenadine in a shaker and divide between two tall glasses rimmed with coarse sugar and filled with small ice cubes.
- Top with club soda and stir.
Nutrition Facts : Calories 161.2, Sodium 46.3, Carbohydrate 24.1, Fiber 0.1, Sugar 17.1, Protein 0.1
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