1963 Good Housekeeping Cookbook Food

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SHRIMP STUFFED FILET OF SOLE_image SHRIMP STUFFED FILET OF SOLE

Skillet Chickpeas and Broccoli Rice_image Skillet Chickpeas and Broccoli Rice

Chicken - N - Stuffing Casserole_image Chicken N Stuffing Casserole

Easy Chicken Dijon_image Easy Chicken Dijon

Layered Crab Salad_image Layered Crab Salad

Thai Chicken Skewers_image Thai Chicken Skewers

brownie ice cream sandwiches_image Brownie ice cream sandwiches

Easy Pineapple Upside Down Cake_image Easy Pineapple Upside Down Cake

"peachy" Curried Rice Salad

Potato-Topped Casserole_image Potato Topped Casserole

Skull Deviled Eggs_image Skull Deviled Eggs

Cajun Chicken Stew Recipe_image Cajun Chicken Stew Recipe

Chicken Supreme (A La Restaurant Polidor)_image Chicken Supreme (A La Restaurant Polidor)

Orange Harvard Beets_image Orange Harvard Beets

Captain's Tuna Salad_image Captain's Tuna Salad

German Style Potato Supper_image German Style Potato Supper

Chicken Parmigiana Casserole_image Chicken Parmigiana Casserole

Bisquick® Streusel Coffee Cake_image Bisquick® Streusel Coffee Cake

Spicy Corn Muffins With Irish Cheddar Cheese_image Spicy Corn Muffins With Irish Cheddar Cheese

Blueberry Quinoa with Lemon Glaze_image Blueberry Quinoa with Lemon Glaze

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