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1950s Food Menu
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STEAK PARMESAN WITH GRILLED VEGETABLES
Slow Cooker Apple Cider Braised Pork
Pan Fried Largemouth Bass with Lemon Garlic Herb Butter Sauce
Fried Garlic Noodles
Olive Oil Cake
Pork Steak W/Roasted Potatoes and Carrots
Flaky Pie Dough for Spiced Pumpkin Pie
Jean's Bacon Jalapeno Cream Cheese Stuffed Burgers
Cranberry Ice Cream Pie
Egg, Cheese, and Turkey Breakfast Burritos
Gina's Orzo Salad
Pork Chops With Sage Sauce
Chicken with Apricot Dijon Mustard
Kittencal's Ground Beef Mushroom Pasta Casserole
Bell Pepper, Potato and Coconut Milk Soup
Raspberry Lemon Squares
Green Beans With Pancetta & Toasted Almonds
Plum lattice pie
Blackened Home Fried Potatoes from Hell
Marshmallow Cream Cheese Frosting
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