15 Minute Chicken Fajitas Food
CHICKEN FAJITA SLIDERS IN 15 MINUTES OR LESS RECIPE BY TASTY
Here's what you need: onion, red bell pepper, garlic, vegetable oil, rotisserie chicken, taco seasoning, lime, water, butter, garlic, dinner roll, mexican blend cheese
Provided by Becca Park
Categories Lunch
Time 30m
Yield 12 sliders
Number Of Ingredients 12
Steps:
- Heat vegetable oil in a large skillet.
- Thinly slice onion, red bell pepper, and 1 garlic clove.
- In heated skillet, saute onion, peppers, and garlic on medium-high. Cook for 4-5 minutes until onions are slightly translucent and tender.
- Stir in the chicken, taco seasoning, and a squeeze of lime. Mix together well. Remove skillet from heat and set aside.
- Microwave butter for 20 seconds, or until fully melted. Mix in minced garlic.
- Preheat oven to 425ºF (220ºC).
- Cut the dinner rolls in half and place the bottom layer on a parchment paper lined cookie sheet.
- Sprinkle a thick layer of cheese on top of the rolls. Then scoop a layer of the chicken fajita mixture on top. Finally, sprinkle another layer of cheese.
- Place on the dinner roll tops and brush them with the butter and garlic mixture.
- Bake sliders for 5 minutes.
- Enjoy!
Nutrition Facts : Calories 162 calories, Carbohydrate 3 grams, Fat 10 grams, Fiber 0 grams, Protein 12 grams, Sugar 1 gram
15 MINUTE CHICKEN FAJITAS!
I use a Fajita Seasoning Mix I buy at Super Walmart Called Fiesta Fajita Seasoning Mix. Basically it is salt free and made with herbs & spices. Pepper is a main ingredient, and not too much cumin. This mix is NOT one of the packaged things. I hope you can find it, or something similar because it makes fajita making fast and simple
Provided by CookbookCarrie
Categories One Dish Meal
Time 15m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Heat 1 Tbsp Oil in your Wok until smoking.
- Add the Chicken, the 1 Tbsp of Seasoning mix, and after they get going, squeeze 1/2 the Lime inches Stir fry until BARELY done, remove to the side and keep warm.
- In the same wok, heat another little tad of oil if you need to and stir fry the onions and peppers with the 1 tsp of seasoning.
- When they're done to your liking, mix in the chicken and squeeze the other 1/2 of the lime in and mix up well.
- Serve with the tortillas and the other fixings and enjoy!
Nutrition Facts : Calories 233.7, Fat 5.7, SaturatedFat 1.1, Cholesterol 65.8, Sodium 86.2, Carbohydrate 20.5, Fiber 7.6, Sugar 1.2, Protein 29.3
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