Yummy Tortilla Roll Ups Food

TORTILLA ROLLUPS IV

Steps:

• In a medium bowl, mix the cream cheese, sour cream, fiesta-style ranch dressing mix, chunky salsa and Cheddar cheese. Spread even amounts of the mixture onto the tortillas. Roll tortillas and chill in the refrigerator until ready to serve.
• To serve, slice the chilled, rolled tortillas into 3/4 inch slices and arrange on a large serving platter.

YUMMY TORTILLA ROLL-UPS

Steps:

• 1. Mix sour cream and cream cheese well with a hand mixer.
• 2. Add remaining ingredients except for flour tortillas and mix well.
• 3. Spread mixture evenly over each tortilla.
• 4. Roll each tortilla, jelly roll fashion, and wrap in plastic wrap.
• 5. Chill until firm.
• 6. Cut into 1-inch slices and serve with salsa of choice.

TORTILLA ROLLUPS

Steps:

• Mix cream cheese, sour cream, green onions, and taco seasoning in a bowl until well blended. Spread a thin layer of the cream cheese mixture onto each tortilla. Roll each tortilla tightly to create a long tube. Spread more of the cream cheese mixture on the edges of the tortilla to seal. Freeze rolls on a baking sheet for 20 minutes for easier slicing. Cut each roll into 1-inch pieces and thaw before serving.