Yummy Stuffed Dates Appetizer Food

STUFFED DATES

Steps:

• Use a knife to make a lengthwise slit into each of the dates and remove the pits.
• Use a spoon to fill each date evenly with the various nut butters.Top each with different toppings listed above.
• Sprinkle a little bit of Maldon or coarse sea salt on each.Add a tiny drizzle of honey on a few.Add a tiny drizzle of melted chocolate to one or two.
• Enjoy immediately or store in an airtight container in the fridge for up to 3 days.

YUMMY STUFFED BAGUETTE APPETIZER

Steps:

• To prepare, cut off ends of baguette. hollow out middle with spoon (if you cannot get to the middle, cut in half and hollow out).
• Mix all ingredients together.
• stuff baquette.
• Wrap in saran wrap and chill until set up to 2 days.
• Cut in slices and serve. Cut as you would a cheesecake with a clean knife after each slice.

TASTY DATES STUFFED WITH PARMESAN

Steps:

• Toast walnuts in a small skillet over medium heat for about 5 minutes, or until fragrant, but not browned.
• Slit dates lengthwise, but do not cut all the way through.
• Cut Parmesan into thin shards, about the length of the date.
• Stuff a shard of cheese and a walnut half into each date.