Yolies Unique Tuna Salad Food
YOLIE'S UNIQUE TUNA SALAD
Make and share this Yolie's Unique Tuna Salad recipe from Food.com.
Provided by pebbles4ann
Categories Lunch/Snacks
Time 10m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- Combine all the ingredients, and serve on
- bread or alone.
Nutrition Facts : Calories 214.6, Fat 10.5, SaturatedFat 2.9, Cholesterol 151.8, Sodium 717.2, Carbohydrate 10.7, Fiber 1.6, Sugar 5.3, Protein 19.2
TUNA PASTA SALAD
This is one of those salads where I say, "The longer it sits, the better it gets." You'll often find this cool and creamy pasta salad at my family's get-togethers.
Provided by Kardea Brown
Categories side-dish
Time 45m
Yield 8 to 12 servings (9 1/2 cups)
Number Of Ingredients 18
Steps:
- Cook the pasta in boiling salted water according to the package directions. Drain and run under cold water to cool, then drain again. Transfer to a serving bowl.
- While the pasta cooks, pulse the celery, bell pepper and red onion in a food processor until finely minced. Add to the serving bowl along with the tuna and eggs.
- Stir together the mayonnaise, mustard, vinegar, House Seasoning and relish in a small bowl. Pour over the pasta salad and toss gently to combine. Season with salt and pepper. Garnish with chopped fresh parsley before serving, if desired.
- Stir together the garlic powder, onion powder, paprika, salt and pepper in a small bowl. Store in an airtight container.
UNIQUE SHRIMP AND PASTA SALAD
This salad is very different because of the way you make the dressing. I have never seen another recipe like this one. It will spoil you for other like recipes. My recipe is so old it is falling apart, so thought I best get it in here. If you give it a try, be sure to use the small salad pasta.
Provided by dolores in paradise
Categories Refrigerator
Time 4h30m
Yield 8-10 serving(s)
Number Of Ingredients 13
Steps:
- In your food processor or blender, add 1/4 of the shrimp, the 4 hard boiled eggs, mayonnaise and wine. Blend until smooth. Cover and chill.
- In 5 quarts of salted water, cook the pasta 8 to 10 minutes or just al dente. Rinse in a colander under cold running water; drain well.
- Chop or leave whole the remaining shrimp.
- In a large bowl, combine them with the pasta, peas, scallions, pimiento, parsley, lemon juice and dressing.
- Toss until all the ingredients are coated with the dressing. Add salt and pepper to taste and toss again. Cover and chill.
- TO SERVE: Line a serving bowl with the lettuce leaves and mound the salad in the center. Top with the red onion. I also cook 1 extra egg and slice it on top. The presentation and taste are divine.
Nutrition Facts : Calories 605.4, Fat 24.2, SaturatedFat 4.1, Cholesterol 287, Sodium 681.1, Carbohydrate 64.3, Fiber 4.1, Sugar 8, Protein 31
LOST_SOUL'S TUNA SALAD
this is a unique mix of ingredients, I had some things in the fridge that needed to be used and this was the result. Different but good.
Provided by lost_soul
Categories Lunch/Snacks
Time 10m
Yield 4 serving(s)
Number Of Ingredients 12
Steps:
- chop radish, green onion, and lettuce very fine.
- mix tuna, onion, and garlic in bowl.
- mix in mayo and jalepeno sauce.
- mix in chopped veggies.
- slice avocados and season with tony's.
- make a bed of lettuce, add a scoop of tuna mixture, top with a cherry tomato, arrange avocado slices around scoop of tuna and serve.
Nutrition Facts : Calories 378.3, Fat 24.1, SaturatedFat 4, Cholesterol 36.1, Sodium 274.4, Carbohydrate 20.2, Fiber 9.7, Sugar 4.6, Protein 24.4
TASTY TUNA SALAD
Make and share this Tasty Tuna Salad recipe from Food.com.
Provided by Mysterygirl
Categories One Dish Meal
Time 5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Mix all together and serve on a lettuce leaf with crackers.
Nutrition Facts : Calories 78.4, Fat 1.4, SaturatedFat 0.4, Cholesterol 18.1, Sodium 168.7, Carbohydrate 6, Fiber 1.1, Sugar 4.2, Protein 10.4
SMOKED TUNA SALAD
Make and share this Smoked Tuna Salad recipe from Food.com.
Provided by Demandy
Categories < 15 Mins
Time 5m
Yield 1 batch, 1 serving(s)
Number Of Ingredients 4
Steps:
- Mix ingredients, add any other optional spices.
- Serve with crackers like triscuits or with celery or other veggies.
Nutrition Facts : Calories 112.5, Fat 3.7, SaturatedFat 0.9, Cholesterol 28, Sodium 60.7, Carbohydrate 1.2, Fiber 0.6, Sugar 0.7, Protein 17.5
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