Wonderful Margarita Food
CLASSIC MARGARITAS
Provided by Food Network Kitchen
Time 10m
Yield 4 servings
Number Of Ingredients 0
Steps:
- Rub the rim of 4 rocks glasses with lime; dip in coarse salt. Fill three-quarters of the way with ice. Combine 1 cup tequila, 2/3 cup fresh lime juice, 1/3 cup orange-flavored liqueur and 2 teaspoons superfine sugar in a cocktail shaker. Shake well, then pour into the glasses. Garnish with lime.
- Photograph my Andrew Mccaul
WONDERFUL MARGARITAS
This is a very simple drink to make. It is easier than ever. Everyone I introduce this to wants more, more, MORE!
Provided by Kim
Categories Drinks Recipes Cocktail Recipes Tequila Drinks Recipes
Time 15m
Yield 12
Number Of Ingredients 3
Steps:
- Empty the limeade into a 2 quart pitcher. Using the empty limeade cans, fill each one twice with citrus soda and pour into the pitcher. Fill one limeade can with tequila and pour into the pitcher. Adjust alcohol to personal taste. Mix well and serve.
Nutrition Facts : Calories 246.4 calories, Carbohydrate 45.5 g, Cholesterol 0 mg, Fat 0 g, Fiber 0 g, Protein 0 g, SaturatedFat 0 g, Sodium 0.6 mg, Sugar 43.7 g
MARGARITA
Provided by Food Network Kitchen
Time 10m
Yield 1 serving
Number Of Ingredients 11
Steps:
- Fill a cocktail shaker with ice. Add tequila, lime juice, Simple Syrup and orange liqueur. Cover and shake until mixed and chilled, about 30 seconds. (In general, the drink is ready by the time the shaker mists up.) Place Lime-salt-sugar on a plate. Press the rim of a chilled rocks or wine glass into the mixture to rim the edge. Strain margarita into the glass.
- Put the sugar and water in a small saucepan. Cook over low heat, stirring, until the sugar dissolves. (Alternatively, heat in the microwave.) Store in a sealed container in the refrigerator for up to 1 month.
- Blend together lime, salt and sugar in a small blender or mini food chopper.
REAL MARGARITAS
Steps:
- If you like margaritas served in a glass with salt, rub the outside rims of 6glasses with a cut lime and dip each glass lightly into a plate of kosher salt.
- Combine the lime juice, lemon juice, Triple Sec, tequila, and ice in a blender and puree. Place extra ice in a cocktail shaker. Fill with margarita mix, shake well, and strain into glasses.
WORLD'S BEST MARGARITAS
A perfect, goof-proof margarita. Use your limeade can as your measuring cup. It's so much easier, less messy, and the recipe can then be adjusted if you buy a different size than I have listed.
Provided by Lightly Toasted
Categories Beverages
Time 5m
Yield 10-16 serving(s)
Number Of Ingredients 5
Steps:
- For Margaritas on the Rocks: Combine all ingredients together in a large pitcher, and stir well.
- Or for frozen: omit limes, combine in a large plastic container and freeze.
- These make the perfect slushy margarita.
- Just let it sit out for a few minutes before serving, and then scoop into glasses with an ice cream scoop.
Nutrition Facts : Calories 92.5, Sodium 2.3, Carbohydrate 23.7, Fiber 0.4, Sugar 21.7, Protein 0.1
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27 MARGARITA RECIPES FOR HAPPY HOUR AT HOME | EPICURIOUS
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Estimated Reading Time 5 mins
- The Classic Margarita. This classic margarita recipe is simple enough to memorize: 2 parts good tequila, 1 part Cointreau, and 1 part freshly squeezed lime juice.
- 3-Ingredient Grilled Orange Margarita. Grilling fruit gives it a warm sweetness and the barest touch of smoke. Here, juicy grilled oranges contribute wonderful depth to a spin on the classic margarita.
- Cucumber Cilantro Margarita. This refreshing and slightly savory spin on the tequila drink comes from Trejo's Tacos by Danny Trejo. Don't skip the salted rim!
- Margarita. This bright, simple version of the drink leaves out triple sec and uses simple syrup instead for a straightforward lime-and-tequila flavor. Be sure to use good tequila for this refreshing cocktail, so that the herbal, grassy flavors of the spirit come through.
- Frozen Raspberry-Ginger Margarita. Add sweet-tart flavor and a hint of spice to a slushy margarita with frozen raspberries and grated fresh ginger. Get This Recipe.
- The Mosé. Here, our favorite parts of the margarita—tequila, citrus, and sugar—meet rosé, our other favorite summer drink. We've added some strawberries for good measure, too.
- Retox Cocktail. This is what happens when a margarita recipe meets that old cayenne-based detox cleanse. Made with fresh jalapeños, lemon, and deeply flavorful grade B maple syrup, it's a luscious delight.
- Mezcal Margarita #2. If you've never made a margarita recipe with mezcal, you're missing out. The slightly savory spirit makes for wonderfully complex and boldly flavored drinks.
- Spicy Grapefruit Margarita. The longer you let the habanero chiles sit in the tequila, the spicier the alcohol will become. If you like Palomas, you should definitely try this version of the margarita.
- Agave Margarita. This famed margarita recipe from Tommy's Mexican Restaurant in San Francisco has no triple sec. Instead, there's just blanco tequila and a bit of agave syrup for sweetness, plus lots of fresh lime.
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